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diff --git a/8742-h/8742-h.htm b/8742-h/8742-h.htm new file mode 100644 index 0000000..b4d3586 --- /dev/null +++ b/8742-h/8742-h.htm @@ -0,0 +1,5242 @@ +<!DOCTYPE HTML PUBLIC "-//W3C//DTD HTML 4.01 Transitional//EN"> +<html> +<head> +<meta name="generator" content="HTML Tidy, see www.w3.org"> +<meta http-equiv="Content-Type" content= +"text/html; charset=ISO-8859-1"> +<title>The Project Gutenberg eBook of Scientific American +Supplement, July 7, 1883</title> +<style type="text/css"> +<!-- +body {margin-left: 15%; margin-right: 15%; background-color: white} +img {border: 0;} +h1,h2,h3 {text-align: center;} +.ind {margin-left: 10%; margin-right: 10%;} +hr {text-align: center; width: 50%;} +.ctr {text-align: center;} +--> +</style> +</head> +<body> + + +<pre> + +The Project Gutenberg EBook of Scientific American Supplement, No. 392, +July 7, 1883, by Various + +This eBook is for the use of anyone anywhere at no cost and with +almost no restrictions whatsoever. You may copy it, give it away or +re-use it under the terms of the Project Gutenberg License included +with this eBook or online at www.gutenberg.org + + +Title: Scientific American Supplement, No. 392, July 7, 1883 + +Author: Various + +Posting Date: October 10, 2012 [EBook #8742] +Release Date: August, 2005 +First Posted: August 7, 2003 + +Language: English + +Character set encoding: ISO-8859-1 + +*** START OF THIS PROJECT GUTENBERG EBOOK SCIENTIFIC AMERICAN SUPPL., NO. 392 *** + + + + +Produced by Olaf Voss, Don Kretz, Juliet Sutherland, Charles +Franks and the Distributed Proofreaders Team + + + + + + +</pre> + + +<p class="ctr"><a href="images/1a.png"><img src= +"images/1a_th.jpg" alt=""></a></p> + +<h1>SCIENTIFIC AMERICAN SUPPLEMENT NO. 392</h1> + +<h2>NEW YORK, JULY 7, 1883</h2> + +<h4>Scientific American Supplement. Vol. XVI, No. 392.</h4> + +<h4>Scientific American established 1845</h4> + +<h4>Scientific American Supplement, $5 a year.</h4> + +<h4>Scientific American and Supplement, $7 a year.</h4> + +<hr> +<table summary="Contents" border="0" cellspacing="5"> +<tr> +<th colspan="2">TABLE OF CONTENTS.</th> +</tr> + +<tr> +<td valign="top">I.</td> +<td><a href="#1">ELECTRICITY AND MAGNETISM.--Improved Dynamo +Machine. Eight figures.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#2">An Improved Manganese Battery.--By GEO. +LEUCHS.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#3">The Cause of Evident Magnetism in Iron, Steel, and +other Magnetic Metals.--By Prof. D. E. HUGHES. +Neutrality.--Superposed Magnetism.--Elastic Nature of the Ether +Surrounding the Magnetic Molecules. 3 figures.</a></td> +</tr> + +<tr> +<td valign="top">II.</td> +<td><a href="#4">ENGINEERING.--The Westinghouse Brake. 2 +figures.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#5">Hydraulic Elevators and Motors.--By B. F. +JONES.--Bearing upon the Water Supply of Cities.--Cost of Water +used.--Objectionable effects on Water Works.--Best method of +arranging water supply.--Cause of Accidents.--Advantages of Water +Motors over Steam Engines.--Rates for Water Motors.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#6">Water Supply of Small Towns.--Process of Softening +Hard Water. Six figures.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#7">Improved Water Meter. Several figures.</a></td> +</tr> + +<tr> +<td valign="top">III.</td> +<td><a href="#8">TECHNOLOGY.--Washing Machine for Wool. 1 +figure.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#9">Increasing the Illuminating Power of Gases, +etc.--By V. POPP.-- 3 figures.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#10">Preventing Iron from Rusting.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#11">An Elastic Mass for Confectioners' Use.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#12">Caoutchouc.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#13">Photographic Action Studied +Spectroscopically.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#14">Salt and Lime.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#15">Renewing Paint without Burning.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#16">A Green or Golden Color for all Kinds of +Brass.--By E. PULCHER.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#17">Vinegar.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#18">The Preservation of Meat by Carbonic +Acid.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#19">On the Adulteration of Soap.--By Dr. H. +BRACKEBUSCH.</a></td> +</tr> + +<tr> +<td valign="top">IV.</td> +<td><a href="#20">CHEMISTRY.--Testing Olive Oil.--By Dr. O. +BACH.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#21">On the Theory of the Formation of Compound +Ethers.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#22">The Alizarine Industry.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#23">Reduction of Oxidized Iron by Carbonic +Oxide.</a></td> +</tr> + +<tr> +<td valign="top">V.</td> +<td><a href="#24">MEDICINE AND HYGIENE.--Bovine and Human Milk; the +Difference in its Action and Composition.--By C. HUSSON.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#25">Cereal Foods in their Relation to Health and +Disease.--By F. R. CAMPBELL.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#26">Moist Air in Living Rooms.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#27">The Developmental Significance of the Human +Physiognomy.-- By E. D. COPE.--Numerous illustrations.</a></td> +</tr> + +<tr> +<td valign="top">VI.</td> +<td><a href="#28">NATURAL HISTORY.--The Diamond Fields of South +Africa.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#29">Sponges at the Bahamas.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#30">Testing Fish Ova for Impregnation.</a></td> +</tr> + +<tr> +<td valign="top">VII.</td> +<td><a href="#31">MISCELLANEOUS.--The Production of Fire. 4 +figures.</a></td> +</tr> + +<tr> +<td></td> +<td><a href="#32">St. Blaise.--The winner of the Derby. 1 +illustration.</a></td> +</tr> +</table> + +<hr> +<p><a name="1"></a></p> + +<h2>IMPROVED DYNAMO MACHINE.</h2> + +<p>The continuous current and the alternating current generators +invented by Dr. J. Hopkinson and Dr. Alexander Muirhead are +peculiarly interesting as being probably the first in which the +bobbins of the armature were wound with copper ribbon and arranged +on a disk armature much in the same way as was afterward done by +Sir William Thomson and by Mr. Ferranti. In the Muirhead-Hopkinson +machine the armature coils are attached to a soft iron ring, +whereas in the Ferranti the iron core is dispensed with, and a gain +of lightness in the armature or rotating part effected; this +advantage is of considerable importance, though Messrs. Hopkinson +and Muirhead can of course reduce the weight of this iron core to +insignificant proportions.</p> + +<p>[Illustration: HOPKINSON & MUIRHEAD'S DYNAMO-ELECTRIC +GENERATOR.]</p> + +<p>The general form of this generator is clearly shown by the side +and end elevation.</p> + +<p>The armature is made by taking a pulley and encircling it with a +rim of sheet-iron bands, each insulated from the other by asbestos +paper. On one or both sides of the rim thus formed, radial slots +are cut to admit radial coils of insulated copper wire or ribbon, +so that they lie in planes parallel to the plane of the pulley. In +the continuous current machine coils are placed on both sides of +the iron rim and arranged alternately, that on the one side always +covering the gap between two on the other side. In this way, when a +coil on one side of the rim is at its "dead point" and yields its +minimum of current, the corresponding coil on the other side is +giving out its maximum.</p> + +<p>The field magnets are made in a similar manner to the armature +and run in circles parallel to the rim of the latter. The cores may +be built up of wrought iron as the rim of the armature is; but it +is found cheaper to make them of solid wrought or cast iron. To +stop the local induced currents in the core, however, Messrs. +Muirhead and Hopkinson cut grooves in the faces of the iron cores, +and fill them up with sheet-iron strips insulated from each other, +similar to the sheet-iron rim of the armature.</p> + +<p>The coils, both in the armature and electro-magnets, are packed +as closely as they may to each other, and have thus a compressed or +quadrilateral shape. The arrangement is shown in Figs. 1 and 2, +which represent, in side view and plan, the armature pulley with +the soft iron rim and coils attached. There a is the pulley which +is keyed to the shaft of the machine, and is encircled with bands +of sheet iron, b, insulated from each other by ribbons of asbestos +paper laid between every two bands. When the rim has been built up +in this way, radial holes are drilled through it from the outer +edge inward, and the whole rim is bound together by bolts, d, +inserted in the holes and secured by cottars, e. Radial slots are +then cut on each side of the rim all round, and the coils of wire +mounted on them.</p> + +<p>Figs. 3 and 4 show the armature of the continuous current +dynamo, with the coils on one side of the rim, half way between the +coils on the other side, so as to give a more continuous current. +In the alternating current machine the slots on the opposite faces +are face to face.</p> + +<p>Figs. 5 and 9 illustrate the complete continuous current +machine, Fig. 9 showing the internal arrangement of the field +magnets, and Fig. 5 the external frame of cast iron supporting +them. In these figures a is the armature already described, b b are +the cores of the electro-magnets with a strong cast iron backing, c +c; d d are the exciting coils or field magnets, so connected that +the poles presented to the armature are alternately north and +south, thus bringing a south pole on one side of the armature +opposite a north pole on the other side.</p> + +<p>The commutator, e, is arranged to prevent sparking when the +brushes leave a contact piece. This is done by splitting up the +brushes into several parts and inserting resistances between the +part which leaves the contact piece last and the rest of the +circuit. This resistance checks the current ere the final rupture +of contact takes place.</p> + +<p>Figs. 6 and 7 will explain the structure of the commutator. Here +a a a are the segments or contact pieces insulated from each other, +and b' b b are the collecting brushes carried on a spindle, c c'. +One of these brushes, b', is connected to the spindle, c, through +an electrical resistance of plumbago, arranged as shown in Fig. 7, +where d e are metal cylinders, d being in contact with the brush, +b', while e is in contact with the spindle, c. The space, f, +between these two cylinders, d e, is filled with a mixture of +plumbago and lampblack of suitable resistance, confined at the ends +by ivory disks. The brush, b', is adjusted by bending till it +remains in contact with any segment of the commutator for a short +time after the other brushes have left contact with that segment, +and thus instead of sudden break of circuit and consequent +sparking, a resistance is introduced, and contact is not broken +until the current has been considerably reduced.</p> + +<p>The contact segments are supported at both ends by solid +insulating disks; but they are insulated from each other by the air +spaces between them, where the brushes rub upon them.</p> + +<p>The alternating current dynamo of Drs. Hopkinson and Muirhead +differs little in general construction from that we have described; +except that the commutator is very much simplified, and the +armature bobbins are placed opposite each other on both sides of +the rim. Instead of forming the coils into complete bobbins, Dr. +Muirhead prefers to wind them in a zigzag form round the grooved +iron rim after the manner shown in Fig. 8, which represents a plan +and section of the alternating current armature. This arrangement +is simpler in construction than the bobbin winding, and is less +liable to generate self-induction current in the armature. Sir +William Thomson has adopted a similar plan in one of his dynamos. +In Fig. 8, a is the pulley fixed to the spindle of the machine, b b +is the iron rim, and c c are the zigzag coils of copper ribbon. The +field magnets are also wound in a similar manner.</p> + +<p>It will be seen from our description that Drs. Hopkinson and +Muirhead have scarcely had sufficient credit given them for this +interesting machine, which so closely approximates to the Ferranti. +One of their alternating dynamos has been built, and was shown at +the Aquarium Exhibition. It works well, and is capable of +supporting 300 Swan lights, while in size and appearance it +resembles the Ferranti machine in a very striking manner. Drs. +Muirhead and Hopkinson have also designed a magneto-electric +alternating current machine; but as it closely resembles the +machines described, with the exception that permanent magnets are +employed as field magnets, we need not dwell upon it +further.--<i>Engineering</i>.</p> + +<hr> +<a name="2"></a> + +<h2>AN IMPROVED MANGANESE BATTERY.</h2> + +<h3>By GEORGE LEUCHS.</h3> + +<p>The Leclanche battery is distinguished for its simplicity, its +small internal resistance (0.7 to 1.0 Siemens unit), and that all +chemical action ceases when the current is broken, that it is not +sensitive to external influence, and by the self-renewal of the +negative electrodes. But on the opposite side the action is not +very great (= 1.20 or 1.48 D.), and the zinc as well as the sal +ammoniac are converted into products that cannot be utilized.</p> + +<p>I replace the solution of sal ammoniac by one of caustic potash +or soda (12 to 15 per cent.), and the thin zinc rods by zincs with +larger surfaces. In this manner, I obtain a powerful and odorless +battery, having all the valuable qualities of the Leclanche, and +one that permits of a renewal of the potash solution as well as of +the negative electrode.</p> + +<p>The electromotive power of this element may be as high as 1.8 D. +The same pyrolusite (binoxide of manganese) cylinder used with the +same thin rod of zinc will precipitate 75 per cent. more copper +from solution in an hour when caustic potash is used than when sal +ammoniac is employed. But by replacing the thin zinc rod by a zinc +cylinder of large surface, 2½ times as much copper is +precipitated in the same time.</p> + +<p>The more powerful action of such a pair is explained by the +stronger excitation and more rapid regeneration that the negative +electrodes undergo from the oxidizing action of the air in the +potash solution, as well as by the fact that this solution is a +better conductor than the sal ammoniac solution. The potash +solution does not crystallize easily, hence the negative electrode +remains free from crystals and does not require filling up with +water. Zinc dissolves only while in contact with negative bodies, +hence there is no unnecessary consumption of zinc either in the +open or closed circuit.</p> + +<p>When the potash lye has become useless, I regenerate it by +removing the zinc in the following manner: I pour the solution from +the cells, put it in a suitable vessel, where I add water to +replace that already evaporated, and then shake it up well at the +ordinary temperature with hydrated oxide of zinc (zincic hydrate). +Under this treatment the greater portion of the zinc that had been +chemically dissolved by the potash is precipitated in the form of +zinc hydrate, along with some carbonate. The liquid is now allowed +to settle, and the clear supernatant solution is poured back again +into the battery cells. The battery has rather greater +electromotive force when this regenerated lye is used, because +certain foreign matters from the carbon, like sulphur, chlorine, +sulphuric acid, etc., are removed by this treatment.</p> + +<p>The regeneration of the (brown coal) carbon goes on of itself, +beneath the lye, through the oxidizing action of the atmospheric +air; it is advantageous to have a part of the carbon sticking out +of the liquid. Of course the regeneration takes place much more +quickly if the electrodes are taken out and exposed to the air. In +this case the carbon electrode need not be very thick, and can be +flat or of tubular form. In the former case it must have a large +volume, and the massive cylindrical form is recommended. The zinc +electrode must be kept covered deeply with potash. The cells must +have free access of air, and the potash must be replaced as soon as +it is exhausted.--<i>Chem. Zeit</i>.</p> + +<hr> +<p>[Concluded from SUPPLEMENT No. 390, page 6217.]</p> + +<p><a name="3"></a></p> + +<h2>THE CAUSE OF EVIDENT MAGNETISM IN IRON, STEEL, AND OTHER +MAGNETIC METALS.</h2> + +<p>[Footnote: Paper lately read before the Society of Telegraph +Engineers and Electricians.]</p> + +<h3>By Professor D. E. HUGHES, F.R.S., Vice-President.</h3> + +<h3>NEUTRALITY.</h3> + +<p>The apparatus needed for researches upon evident external +polarity requires no very great skill or thought, but simply an +apparatus to measure correctly the force of the evident repulsion +or attraction; in the case of neutrality, however, the external +polarity disappears, and we consequently require special apparatus, +together with the utmost care and reflection in its use.</p> + +<p>From numerous researches previously made by means of the +induction balance, the results of which I have already published, I +felt convinced that in investigating the cause of magnetism and +neutrality I should have in it the aid of the most powerful +instrument of research ever brought to bear upon the molecular +construction of iron, as indeed of all metals. It neglects all +forces which do not produce a change in the molecular structure, +and enables us to penetrate at once to the interior of a magnet or +piece of iron, observing only its peculiar structure and the change +which takes place during magnetization or apparent neutrality.</p> + +<p>The induction balance is affected by three distinct arrangements +of molecular structure in iron and steel, by means of which we have +apparent external neutrality.</p> + +<p>Fig 1 shows several polar directions of the molecules as +indicated by the arrows. Poisson assumed as a necessity of his +theory, that a molecule is spherical; but Dr. Joule's experimental +proof of the elongation of iron by one seven-hundred +and-twenty-thousandth of its length when magnetized, proves at +least that its form is not spherical; and, as I am unable at +present to demonstrate my own views as to its exact form, I have +simply indicated its polar direction by arrows--the dotted oval +lines merely indicating its limits of free elastic rotation.</p> + +<p>In Fig. 1, at A, we have neutrality by the mutual attraction of +each pair of molecules, being the shortest path in which they could +satisfy their mutual attractions. At B we have the case of +superposed magnetism of equal external value, rendering the wire or +rod apparently neutral, although a lower series of molecules are +rotated in the opposite direction to the upper series, giving to +the rod opposite and equal polarities. At C we have the molecules +arranged in a circular chain around the axis of a wire or rod +through which an electric current has passed. At D we have the +evident polarity induced by the earth's directive influence when a +soft iron rod is held in the magnetic meridian. At E we have a +longitudinal neutrality produced in the same rod when placed +magnetic west, the polarity in the latter case being +transversal.</p> + +<p>In all these cases we have a perfectly symmetrical arrangement, +and I have not yet found a single case in well-annealed soft iron +in which I could detect a heterogeneous arrangement, as supposed by +Ampere, De la Rive, Weber, Wiedermann, and Maxwell.</p> + +<p>We can only study neutrality with perfectly soft Swedish iron. +Hard iron and steel retain previous magnetizations, and an apparent +external neutrality would in most cases be the superposition of one +magnetism upon another of equal external force in the opposite +direction, as shown at B, Fig. 1. Perfectly soft iron we can easily +free, by vibrations, from the slightest trace of previous +magnetism, and study the neutrality produced under varying +conditions.</p> + +<p class="ctr"><img src="images/2a.png" alt="FIG. 1."></p> + +<p class="ctr">FIG. 1.</p> + +<p>If we take a flat bar of soft iron, of 30 or more centimeters in +length, and hold it vertically (giving while thus held a few +torsions, vibrations, or, better still, a few slight blows with a +wooden mallet, in order to allow its molecules to rotate with +perfect freedom), we find its lower end to be of strong north +polarity, and its upper end south. On reversing the rod and +repeating the vibrations, we find that its lower end has precisely +a similar north polarity. Thus the iron is homogeneous, and its +polarity symmetrical. If we now magnetize this rod to produce a +strong south pole at its lower portion, we can gradually reverse +this polarity, by the influence of earth's magnetism, by slightly +tapping the upper extremity with a small wooden mallet. If we +observe this rod by means of a direction needle at all parts, and +successively during its gradual passage from one polarity to the +other, there will be no sudden break into a haphazard arrangement, +but a gradual and perfectly symmetrical rotation from one direction +to that of the opposite polarity.</p> + +<p>If this rod is placed east and west, having first, say, a north +polarity to the right, we can gradually discharge or rotate the +molecules to zero, and as gradually reverse the polarity by simply +inclining the rod so as to be slightly influenced by earth's +magnetism; and at no portion of this passage from one polarity to +neutrality, and to that of the opposite name, will there be found a +break of continuity of rotation or haphazard arrangement. If we +rotate this rod slowly, horizontally or vertically, taking +observations at each few degrees of rotation of an entire +revolution, we find still the same gradual symmetrical change of +polarity, and that its symmetry is as complete at neutrality as in +evident polarity.</p> + +<p>In all these cases there is no complete neutrality, the +longitudinal polarity simply becoming transversal when the rod is +east and west. F, G, H, I, J, Fig. 1, show this gradual change, H +being neutral longitudinally, but polarized transversely. If, in +place of the rod, we take a small square soft iron plate and allow +its molecules freedom under the sole influence of the earth's +magnetism, then we invariably find the polarity in the direction of +the magnetic dip, no matter in what position it be held, and a +sphere of soft iron could only be polarized in a similar direction +Thus we can never obtain complete external neutrality while the +molecules have freedom and do not form an internal closed circle of +mutual attractions; and whatever theory we may adopt as to the +cause of polarity in the molecule, such as Coulomb's, Poisson's, +Ampere's, or Weber's, there can exist no haphazard arrangement in +perfectly soft iron, as long as it is free from all external causes +except the influence of the earth; consequently these theories are +wrong in one of their most essential parts.</p> + +<p>We can, however, produce a closed circle of mutual attraction in +iron and steel, producing complete neutrality as long as the +structure is not destroyed by some stronger external directing +influence.</p> + +<p>Oersted discovered that an external magnetic needle places +itself perpendicular to an electric current; and we should expect +that, if the molecules of an iron wire possessed inherent polarity +and could rotate, a similar effect would take place in the interior +of the wire to that observed by Oersted. Wiedermann first remarked +this effect, and it has been known as circular magnetism. This +circle, however, consists really in each molecule having placed +itself perpendicular to the current, simply obeying Oersted's law, +and thus forming a complete circle in which the mutual attractions +of the molecules forming that circle are satisfied, as shown as C, +Fig. 1. This wire becomes completely neutral, any previous +symmetrical arrangement of polarity rotating to form its complete +circle of attractions; and we can thus form in hard iron and steel +a neutrality extremely difficult to break up or destroy. We have +evident proof that this neutrality consists of a closed chain, or +circle, as by torsion we can partially deflect them on either side; +thus from a perfect externally neutral wire, producing either +polarity, by simple mechanical angular displacement of the +molecules, as by right or left handed torsion.</p> + +<p>If we magnetize a wire placed east and west, it will retain this +polarity until freed by vibrations, as already remarked. If we pass +an electric current through this magnetized wire, we can notice the +gradual rotation of the molecules, and the formation of the +circular neutrality. If we commence with a weak current, gradually +increasing its strength, we can rotate them as slowly as may be +desired. There is no sudden break or haphazard moment of +neutrality: the movements to perfect zero are accomplished with +perfect symmetry throughout.</p> + +<p>We can produce a more perfect and shorter circle of attractions +by the superposition of magnetism, as at B, Fig. 1. If we magnetize +a piece of steel or iron in a given direction with a strong +magnetic directing power, the magnetism penetrates to a certain +depth. If we slightly diminish the magnetizing power, and magnetize +the rod in a contrary direction, we may reduce it to zero, by the +superposition of an exterior magnetism upon one of a contrary name +existing at a greater depth; and if we continue this operation, +gradually diminishing the force at each reversal, we can easily +superpose ten or more distinct symmetrical arrangements, and, as +their mutual attractions are satisfied in a shorter circle than in +that produced by electricity, it is extremely difficult to destroy +this formation when once produced.</p> + +<p>The induction balance affords also some reasons for believing +that the molecules not only form a closed circle of attractions, as +at B, but that they can mutually react upon each other, so as to +close a circle of attractions as a double molecule, as shown at A. +The experimental evidence, however, is not sufficient to dwell on +this point, as the neutrality obtained by superposition is somewhat +similar in its external effects.</p> + +<p>We can produce a perfectly symmetrical closed circle of +attractions of the nature of the neutrality of C, Fig. 3, by +forming a steel wire into a closed circle, 10 centimeters in +diameter, if this wire is well joined at its extremities by +twisting and soldering. We can then magnetize this ring by slowly +revolving it at the extremity of one pole of a strong permanent +magnet; and, to avoid consequent poles at the part last touching +the magnet, we should have a graduating wedge of wood, so that +while revolving it may be gradually removed to greater distance. +This wire will then contain no consequent points or external +magnetism: it will be found perfectly neutral in all parts of its +closed circle. Its neutrality is similar to C, Fig. 3; for if we +cut this wire at any point we find extremely strong magnetic +polarity, being magnetized by this method to saturation, and having +retained (which it will indefinitely) its circle of attractions +complete.</p> + +<p>I have already shown that soft iron, when its molecules are +allowed perfect freedom by vibration, invariably takes the polarity +of the external directing influence, such as that of the earth, and +it does so even with greater freedom under the influence of heat. +Manufacturers of electro-magnets for telegraphic instruments are +very careful to choose the softest iron and thoroughly anneal it; +but very few recognize the importance as regards the position of +the iron while annealing it under the earth's directing influence. +The fact, however, has long since been observed.</p> + +<p>Dr. Hooke, 1684, remarked that steel or iron was magnetized when +heated to redness and placed in the magnetic meridian. I have +slightly varied this experiment by heating to redness three similar +steel bars, two of which had been previously magnetized to +saturation, and placed separately with contrary polarity as regards +each other, the third being neutral. Upon cooling, these three bars +were found to have identical and similar polarity. Thus the +molecules of this most rigid material, cast steel, had become free +at red heat, and rotated under the earth's magnetic influence, +giving exactly the same force on each; consequently the previous +magnetization of two of these bars had neither augmented nor +weakened the inherent polarity of their molecules. Soft iron gave +under these conditions by far the greatest force, its inherent +polarity being greater than that of steel.</p> + +<p>I have made numerous other experiments bearing upon the question +of neutrality, but they all confirm those I have cited, which I +consider afford ample evidence of the symmetrical arrangement of +neutrality.</p> + +<h3>SUPERPOSED MAGNETISM.</h3> + +<p>Knowing that by torsion we can rotate or diminish magnetism, I +was anxious to obtain by its means a complete rotation from north +polarity to neutrality, and from neutrality to south polarity, or +to completely reverse magnetic polarity by a slight right or left +torsion.</p> + +<p>I have succeeded in doing this, and in obtaining strong reversal +of polarities, by superposing one polarity given while the rod is +under a right elastic torsion, with another of the opposite +polarity given under a left elastic torsion, the neutral point then +being reached when the rod is free from torsion. The rod should be +very strongly magnetized under its first or right-hand torsion, so +that its interior molecules are rotated, or, in other words, +magnetized to saturation; the second magnetization in the contrary +sense and torsion should be feebler, so as only to magnetize the +surface, or not more than one-half its depth; these can be easily +adjusted to each other so as to form a complete polar balance of +force, producing, when the rod is free from torsion, the neutrality +as shown at B, Fig. 1.</p> + +<p>The apparatus needed is simply a good compound horseshoe +permanent magnet, 15 centimeters long, having six or more plates, +giving it a total thickness of at least 3 centimeters. We need a +sufficiently powerful magnet, as I find that I obtain a more equal +distribution of magnetism upon a rod or strip of iron by drawing it +lengthwise over a single pole in a direction from that pole, as +shown in Fig. 2; we can then obtain saturation by repeated +drawings, keeping the same molecular symmetry in each +experiment.</p> + +<p>In order to apply a slight elastic torsion when magnetizing rods +or wires, I have found it convenient to attach two brass clamp keys +to the extremities of the rods, or simply turn the ends at right +angles, as shown in the following diagram, by which means we can +apply an elastic twist or torsion while drawing the rod over the +pole of the permanent magnet. We can thus superpose several and +opposite symmetrical structures, producing a polar north or south +as desired, greatly in excess of that possible under a single or +even double magnetization, and by carefully adjusting the +proportion of opposing magnetisms, so that both polarities have the +same external force, the rod will be at perfect external neutrality +when free from torsion.</p> + +<p class="ctr"><img src="images/2b.png" alt="FIG. 2."></p> + +<p class="ctr">FIG. 2.</p> + +<p>If we now hold one end of this rod at a few centimeters distance +from a magnetic directive needle, we find it perfectly neutral when +free of torsion, but the slightest torsion right or left at once +produces violent repulsion or attraction, according to the +direction of the torsion given to the rod, the iron rod or strips +of hoop-iron which I use for this experiment being able, when at +the distance of five centimeters from the needle, to turn it +instantly 90° on either side of its zero.</p> + +<p>The external neutrality that we can now produce at will is +absolute, as it crosses the line of two contrary polarities, being +similar to the zero of my electric sonometer, whose zero is +obtained by the crossing of two opposing electric forces.</p> + +<p>This rod of iron retains its peculiar powers of reversal in a +remarkable degree, a condition quite different to that of ordinary +magnetization, for the same rod, when magnetized to saturation +under a single ordinary magnetism, loses its evident magnetism by a +few elastic torsions, as I have already shown; but when it is +magnetized under the double torsion with its superposed magnetism, +it is but slightly reduced by variations or numerous torsions, and +I have found it impossible to render this rod again free from its +double polar effects, except by strongly remagnetizing it to +saturation with a single polarity. The superposed magnetism then +becomes a single directive force, and we can then by a few +vibrations or torsions reduce the rod to its ordinary +condition.</p> + +<p>The effects of superposed magnetism and its double polarity I +have produced in a variety of ways, such as by the electro-magnetic +influence of coils, or in very soft iron simply by the directive +influence of the earth's magnetism, reversing the rod and torsions +when held in the magnetic meridian, these rods when placed magnetic +west showing distinctly the double polar effects.</p> + +<p>It is remarkable, also, that we are enabled to superpose and +obtain the maximum effects on thin strips of iron from ¼ to +½ millimeter in thickness, while in thicker rods we have far +less effect, being masked by the comparatively neutral state of the +interior, the exterior molecules then reaching upon those of the +interior, allowing them to complete in the interior their circle of +attractions.</p> + +<p>I was anxious to obtain wires which would preserve this +structure against the destructive influence of torsion and +vibrations, so that I could constantly employ the same wires +without the comparatively long and tedious process of preparation. +Soft iron soon loses the structure, or becomes enfeebled, under the +constant to and fro torsions requisite where we desire a constant +change of polarity, as described later in the magnetic bells. Hard +steel preserves its structure, but its molecular rigidity is so +great that we obtain but mere traces of any change of polarity by +torsion. I have found, however, that fine cast drill steel, +untempered, of the kind employed by watchmakers, is most suitable; +these are generally sold in straight lengths of 30 centimeters. +Wires 1 millimeter in diameter should be used, and when it is +desired to increase the force, several of these wires, say, nine or +ten, should be formed into a single rod or bunch.</p> + +<p>The wire as sold is too rigid to give its maximum of molecular +rotation effect. We must therefore give it two entire turns or +twists to the right, and strongly magnetize it on the north pole of +the magnet while under torsion. We must again repeat this operation +in the contrary direction, after restoring the wire to its previous +position, giving now two entire turns to the left and magnetizing +it on the south pole. On restoring the wire to its original place, +it will be extremely flexible, and we may now superpose several +contrary polarities under contrary torsions, as already +described.</p> + +<p>The power of these wires, if properly prepared, is most +remarkable, being able to reverse their polarity under torsion, as +if they were completely saturated; and they preserve this power +indefinitely if not touched by a magnet. It would be extremely +difficult to explain the action of the rotative effects obtained in +these wires under any other theory than that which I have advanced; +and the absolute external neutrality that we obtain in them when +the polarities are changing, we know, from their structure, to be +perfectly symmetrical.</p> + +<p>I was anxious to show, upon the reading of this paper, some +mechanical movement produced by molecular rotation, consequently I +have arranged two bells that are struck alternately by a polarized +armature put in motion by the double polarized rod I have already +described, but whose position, at three centimeters distant from +the axis of the armature, remains invariably the same. The magnetic +armature consists of a horizontal light steel bar suspended by its +central axle; the bells are thin wine glasses, giving a clear +musical tone loud enough, by the force with which they are struck, +to be clearly heard at some distance. The armature does not strike +these alternately by a pendulous movement, as we may easily strike +only one continuously, the friction and inertia of the armature +causing its movements to be perfectly dead beat when not driven by +some external force, and it is kept in its zero position by a +strong directive magnet placed beneath its axle.</p> + +<p>The mechanical power obtained is extremely evident, and is +sufficient to put the sluggish armature in rapid motion, striking +the bells six times per second, and with a power sufficient to +produce tones loud enough to be clearly heard in all parts of the +hall of the Society. As this is the first direct transformation of +molecular motion into mechanical movement, I am happy to show it on +this occasion.</p> + +<p>There is nothing remarkable in the bells themselves, as they +evidently could be rung if the armature was surrounded by a coil, +and worked by an electric current from a few cells. The marvel, +however, is in the small steel superposed magnetic wire producing +by slight elastic torsions from a single wire, one millimeter in +diameter, sufficient force from mere molecular rotation to entirely +replace the coil and electric current.</p> + +<h3>ELASTIC NATURE OF THE ETHER SURROUNDING THE MAGNETIC +MOLECULES.</h3> + +<p>During these researches I have remarked a peculiar property of +magnetism, viz., that not only can the molecules be rotated through +any degree of arc to its maximum, or saturation, but that, while it +requires a comparatively strong force to overcome its rigidity or +resistance to rotation, it has a small field of its own through +which it can move with excessive freedom, trembling, vibrating, or +rotating through a small degree with infinitely less force than +would be required to rotate it permanently on either side. This +property is so marked and general that we can observe it without +any special iron or apparatus.</p> + +<p>Let us take a flat rod of ordinary hoop iron, 30 or more +centimeters in length. If, while holding this vertically, we give +freedom to its molecules by torsions, vibrations, or, better still, +by a few blows with a wooden mallet upon its upper extremity, we +find, as is well known, that its lower portion is strongly north, +and its upper south. If we reverse this rod, we now find it neutral +at both extremities. We might here suppose that the earth's +directing force had rotated the molecules to zero, or transversely, +which in reality it has done, but only to the limit of their +comparatively free motion; for if we reverse the rod to its +original position, its previous strong polarity reappears at both +extremities, thus the central point of its free motion is inclined +to the rod, giving by its free motion great symmetrical inclination +and polarity in one direction, but when reversed the inclination is +reduced to zero.</p> + +<p>In Fig. 3, D shows the bar of iron when strongly polarized by +earth's magnetic influence, under vibrations, with a sufficient +force to have rotated its elastic center of action. C shows the +same bar with its molecules at zero, or transversal, the directing +force of earth being insufficient without the aid of mechanical +vibration to allow them to change. The dotted lines of D suppose +the molecule to be in the center of its free motion, while at C the +molecules have rotated to zero, as they are prevented from further +rotation by being at the extreme end of its free motion.</p> + +<p>If, now, we hold the rod vertically, as at C, giving neutrality, +and give a few slight blows with a wooden mallet to its upper +extremity, we can give just the amount of freedom required for it +to produce evident polarity, and we then have equal polarity, no +matter which end of the bar is below, the center of its free +rotation here being perfect, and the rod perfectly neutral +longitudinally when held east and west. If, on the other hand, we +have given too much freedom by repeated blows of the mallet, its +center of free motion becomes inclined with the molecules, and we +arrive at its first condition, except that it is now neutral at D +and polarized at C. From this it will be seen that we can adjust +this center of action, by vibrations or blows, to any point within +the external directing influence.</p> + +<p class="ctr"><img src="images/3a.png" alt="FIG. 3."></p> + +<p class="ctr">FIG. 3.</p> + +<p>We can perceive this effect of free rotation in a limited space +in all classes of iron and steel, being far greater in soft Swedish +iron than in hard iron or steel. A similar phenomenon takes place +if we magnetize a rod held vertically in the direction of earth's +magnetism. It then gives greater polarity than if magnetized east +or west, and if magnetized in a contrary sense to earth's +magnetism, it is very feebly magnetized, or, if the rod is +perfectly soft, it becomes neutral after strong magnetization. This +property of comparative freedom, and the rotation of its center of +action, can be demonstrated in a variety of ways. One remarkable +example of it consists in the telephone. All those who are +thoroughly acquainted with electro-magnetism, and know that it +requires measurable time to charge an electro-magnet to saturation +(about one-fifteenth of a second for those employed in telegraphy), +were surprised that the telephone could follow the slightest change +of timbre, requiring almost innumerable changes of force per +second. I believe the free rotation I have spoken of through a +limited range explains its remarkable sensitiveness and rapidity of +action, and, according to this view, it would also explain why loud +sounding telephones can never repeat all the delicacy of timbre +that is easily done with those only requiring a force comprised in +the critical limits of its free rotation. This property, I have +found, has a distinct critical value for each class of iron, and I +propose soon to publish researches upon the molecular construction +of steel and iron, in which I have made use of this very property +as a guide to the quality of the iron itself.</p> + +<p>The elastic rotation (in a limited space) of a molecule differs +entirely from that known as mechanical elasticity. In perfectly +soft iron we have feeble <i>mechanical</i> elasticity, while in +tempered steel we have that elasticity at its maximum. The contrary +takes place as regards <i>molecular</i> elasticity. In tempered +steel the molecules are extremely rigid, and in soft iron its +molecular elasticity is at its maximum. Its free motion differs +entirely from that given it by torsion or stress. We may assume +that a molecule is surrounded by continuous ether, more of the +nature of a jelly than of that of a gas; in such a medium a +molecule might freely vibrate through small arcs, but a rotation +extending beyond its critical limit would involve a much greater +expenditure of force.</p> + +<p>The discovery of this comparatively free rotation of molecules, +by means of which, as I have shown, we can (without in any degree +disturbing the external mechanical elasticity of the mass) change +the axes of their free motion in any direction desired, has led me +into a series of researches which have only indirectly any relation +with the theory of magnetism. I was extremely desirous, however, of +finding an experimental evidence which in itself should demonstrate +all portions of the theory, and the following experiment, I +believe, answers this purpose.</p> + +<p>Let us take a square soft iron rod, five millimeters in diameter +by thirty or more centimeters in length, and force the molecules, +by aid of blows from a wooden mallet, as previously described, to +have their centers of free motion in one direction; the rod will +(as already shown) have polarity at both ends, when held +vertically; but if reversed, both ends become completely +neutral.</p> + +<p>If now we turn the rod to its first position, in which it shows +strong polarity, and magnetize it while held vertically, by drawing +the north pole of a sufficiently powerful permanent magnet from its +upper to its lower extremity, we find that this rod, instead of +having south polarity at its lower portion, as we should expect +from the direction of the magnetization, is completely neutral at +both extremities, but if we reverse the rod its fullest free powers +of magnetization now appear in the position where it was previously +neutral. Thus, by magnetization, we have completely rotated its +free path of action, and find that we can rotate this path as +desired in any direction by the application of a sufficient +directing power.</p> + +<p>If we take a rod as described, with its polarities evident when +held vertically, and its neutrality also evident when its ends are +reversed in the same magnetic field, we find that its polarity is +equal at both ends, and that it is in every way symmetrical with a +perfect magnet. If we <i>gradually</i> reverse the ends and take +observations of its condition through each degree of arc passed +over, we find an equal symmetrical diminution of evident external +polarity, until we arrive at neutrality, when it has no external +trace of inherent polarity; but its inherent polarity at once +becomes evident by a simple return to its former position. Thus the +rod has passed through all the changes from polarity to neutrality, +and from neutrality to polarity, and these changes have taken place +with complete symmetry.</p> + +<p>The limits of this paper do not allow me to speak of the +numerous theoretical evidences as shown by the use of my induction +balance. I believe, however, that I have cited already experimental +evidences to show that what has been attributed to coercive force +is really due to molecular freedom or rigidity; that in inherent +molecular polarity we have a fact admitted by Coulomb, Poisson, +Ampere, De la Rive, Weber, Du Moncel, Wiedermann, and Maxwell; and +that we have also experimental evidence of molecular rotation and +of the symmetrical character of polarity and neutrality.</p> + +<p>The experiments which I have brought forward in this paper, in +addition to those mentioned in my paper read before the Royal +Society, will, I hope, justify me in having advanced a theory of +magnetism which I believe in every portion allows at least +experimental evidences of its probable truth.</p> + +<hr> +<a name="4"></a> + +<h2>THE WESTINGHOUSE BRAKE.</h2> + +<p>Below we illustrate the main parts of the Westinghouse brake as +applied to a vehicle. The supplementary reservoir brake cylinder +and triple valve are shown in position, and as fitted upon the +engine, tender, and each vehicle of the train. Air compressed by a +pump on the locomotive to, say, 70 lb. or 80 lb. to the square inch +fills the main reservoir on the engine, and flowing through the +driver's brake valve and main pipe, also charges the supplementary +reservoirs throughout the train. When a train is running, uniform +air pressure exists throughout its length--that is to say, the main +reservoir on the engine, the pipe from end to end of train, the +triple valves and supplementary reservoirs on each vehicle, are all +charged ready for work, the brake cylinders being empty and the +brakes off. The essential principle of the system is, that +maintaining the pressure keeps the brakes off, but letting the air +escape from the brake pipe, purposely or accidentally, instantly +applies them. It follows, therefore, that the brake may be applied +by the driver or any of the guards, or if necessary by a passenger, +by the separation of a coupling, or the failure or injury to a +vital part of the apparatus, whether due to an accident to the +train or to the brake; and as the brake on each vehicle is complete +in itself and independent, should the apparatus on any one carriage +be torn off, the brake will nevertheless remain applied for almost +any length of time upon the rest of the train.</p> + +<p>The triple valve, as will be seen, is simply a small piston, +carrying with it a slide valve, which can be moved up or down by +increasing or decreasing the pressure in the brake pipe. As soon as +the air from the main reservoir is turned into the brake pipe, by +means of the driver's valve, the piston is pushed up into the +position shown, and air is allowed to feed past it through a small +groove into the reservoir. At the same time the slide valve covers +the port to the brake cylinder, and is in such a position that the +air from the latter may exhaust into the atmosphere. The piston has +now the same air pressure on both sides; but if the pressure in the +brake pipe is decreased, the piston and slide valve are forced +down, thereby uncovering the passage through which air from the +reservoir flows into the brake cylinder between the pistons, thus +applying the brakes. The brake pipe is shut off as soon as the +triple valve piston passes the groove. To release the brakes, the +piston and slide valves are again moved into the position shown, by +the driver turning air from the main reservoir into the brake pipe. +The air in the brake cylinder escapes, and at the same time the +reservoir is recharged.</p> + +<p class="ctr"><a href="images/3b.png"><img src= +"images/3b_th.jpg" alt="THE WESTINGHOUSE BRAKE."></a></p> + +<p class="ctr">THE WESTINGHOUSE BRAKE.</p> + +<p>Fig. 2 represents two Westinghouse couplings connected. They are +exactly alike in all respects, and an air tight joint is made +between them by means of the rubber washers. These couplings are so +constructed that the air pressure within serves to tighten the +joint, and they may be pushed apart by the separation of the train +without any injury. Such an occurrence as already explained leads +to the instant application of all the brakes on the train.</p> + +<p>By closing the small tap shown between the brake pipe and the +triple valve, the brake on any vehicle, if out of order, can be cut +out of the system. A release valve is also placed upon each +cylinder as shown, so that in the event of the brakes being applied +by the separation of the train, or the breaking of a pipe, or when +the locomotive is not attached, they can be released by allowing +the air to escape from each brake cylinder direct. The Westinghouse +brake has been made to comply thoroughly with the Board of Trade +conditions. Many people, however, do not appear to understand all +that is involved in the second requirement, which runs as follows: +In case of accident, to be instantaneously self-acting. This +clearly implies: First, that accident to the train, or to any of +its vehicles, shall cause the instant application of the brakes to +the wheels of every vehicle in the train without the intervention +of the driver or guards. Secondly, that any injury, however caused, +which may impair the efficiency of the brake apparatus, shall, in +like manner, lead to the instant application of all the brakes on +the train. It then becomes impossible for a driver to run his train +in ignorance of any defect in his brake apparatus because such +defect at once discloses itself by applying the brakes and stopping +the train. Thirdly, that each vehicle shall carry its own brake +power in such a manner that the destruction of the brake apparatus +on one or more of the carriages shall not affect the efficiency of +the brakes upon any of the others. No continuous brake which does +not comply with such conditions can ever be satisfactory.--<i>The +Engineer</i>.</p> + +<hr> +<a name="5"></a> + +<h2>HYDRAULIC ELEVATORS AND MOTORS.</h2> + +<p>[Footnote: Read at Buffalo meeting of the American Water-Works +Association May 15,1883.]</p> + +<h3>By B. F. JONES, Kansas City.</h3> + +<p>What I have to say in relation to elevators and motors will be +mostly in regard to questions that their uses necessarily bring up +for settlement at the water-works office; also to show how I have +been able in a measure to overcome some of the many difficulties +that have presented themselves, as well as to discuss and seek +information as to the best way of meeting others that still have to +be dealt with. At the outset, therefore, let me state that I am not +an hydraulic engineer, nor have I sufficient mechanical knowledge +to undertake the discussion of the construction or relative merits +of either elevators or motors. This I would respectfully suggest as +a very proper and interesting topic for a paper at some future +meeting by some one of the many, eminent engineers of this +association.</p> + +<p>The water-works of Kansas City is comparatively young, and my +experience only dates back six or seven years, or shortly after its +completion. At this time it was deemed advisable on account of the +probable large revenue to be derived from their use, to encourage +the putting in of hydraulic elevators by low water rates. With this +end in view a number of contracts were made for their supply at low +special rates for a period of years, and our minimum meter rate was +charged in all other cases, regardless of the quantity of water +consumed. In most instances these special rates have since been +found much too low, parties paying in this way being exceedingly +extravagant in the use of elevators. However, the object sought was +obtained, and now they are very extensively used. In fact, so much +has their use increased, that the question is no longer how to +encourage their more general adoption, but how to properly govern +those that must be supplied. A present our works furnish power to +about 15 passenger and 80 freight elevators, and the number is +rapidly increasing.</p> + +<p>Before going into details it seems proper to give at least a +brief description of our water-works, as my observations are to a +great extent local.</p> + +<p>On account of the peculiar topography of Kansas City (and I +believe it has more topography to the square foot than any city in +the country) two systems of water supply have been provided, the +high ground being supplied by direct pumping, and a pressure of +about 90 pounds maintained in the business portion, and the lower +part of the city being supplied by gravity, from a reservoir at an +elevation of 210 feet, thus giving the business portions of the +city, on high and low ground, about the same pressure. By an +arrangement of valves, a combination of these two systems is +effected, so that the Holly machinery can furnish an increased fire +pressure at a moment's notice, into either or both pipe systems. +Thus at some points the pressure is extremely high during the +progress of fires, causing difficulties that do not exist where the +gravity system of works is used exclusively.</p> + +<p>Elevators have become an established institution, and in cities +of any commercial importance are regarded as a necessity, hotels, +jobbing houses, factories, and office buildings being considered as +far behind the times when not thus provided, as a city without a +water supply or a community without a "boom." The use of elevators +has made it practicable and profitable to erect buildings twice as +high as were formerly thought of. Perhaps some of the most notable +examples of this are in New York city, where such structures as the +Mills building, the buildings of the <i>Tribune, Evening Post</i>, +and Western Union Telegraph Co.. tower high above the surrounding +blocks, monuments of architecture, that without this modern +invention would reflect little credit upon their designers. It is +now found less labor to go to to the fifth, sixth, or even tenth +floors of these great buildings than it was to reach the second or +third, before their use. In these days, merchants can shoot a ton +of goods to the top of their stores in less time than it would take +to get breath for the old hoist or "Yo, heave O" arrangement. +Thousands of dollars are sometimes expended on a single elevator, +the cars are miniature parlors, and the mechanism has perhaps +advanced to nearly the perfection of the modern steam engine. If +then they have become such a firmly established institution, their +bearing upon the water supply of cities is a subject to be +carefully considered.</p> + +<p>As before intimated, there are many questions involved in the +use of hydraulic elevators, that particularly concern towns +supplied by direct pumping, and perhaps other places where the +supply by gravity is somewhat limited. In a few larger cities +supplied by ample reservoirs and mains, some of the difficulties +suggested are not serious. Very little power is necessary to +perform the actual work of lifting, with either steam or hydraulic +elevators, but on account of the peculiar application of the power, +and the great amount of friction to be overcome, a very +considerable power has to be provided. It has been estimated, by +good authorities, that not more than one-quarter of the power +expended in most cases is really utilized.</p> + +<p>With all hydraulic elevators of which I have cognizance, as much +water is required to raise the empty cars as though they were +loaded to maximum capacity. Still, to be available for passenger +purposes elevators must have capacity of upward of 2,500 pounds, +particularly in hotels, where the cars are often arranged with +separate compartments underneath for baggage. In general use it is +exceptional that passenger elevators are fully loaded; on the +contrary less than half a load is ordinarily carried, and for this +reason it would appear that no actual benefit is derived from at +least one-half of the water consumed. In this connection it has +occurred to me that passenger elevators could be built at no great +additional cost, with two cylinders, small and large, the two +piston rods of which could be connected so as to both operate the +same cable, either or both furnishing power, the smaller cylinder +to be used for light loads, the larger for heavy work, and the two +together for full capacity, this independent valve arrangement to +be controlled by a separate cable running through the car. Whether +this plan is practicable or not must be left to elevator +manufacturers, but it seems to me that with the Hale-Otis elevator +for instance (which is conceded to be one of the best) it could +easily be accomplished. Certainly some such arrangement would +effect a great saving of water, and perhaps bring water bills to a +point that this class of consumers could afford to pay.</p> + +<p>Hydraulic elevators where the water is used over and over again, +by being pumped from the discharge to elevated tanks, cut little or +no figure in connection with a city's water supply. When fuel, +first cost, attendance of an engineer, and the poor economy of the +class of pumps usually employed to perform this work are +considered, the cost of operating such elevators is greatly in +excess of what it would be if power were supplied direct from water +mains, at any reasonable rate. The following remarks will then +relate almost exclusively to that class of hydraulic elevators +supplied with power directly from the water mains.</p> + +<p>Let us now consider whether they are a desirable source of +revenue, and in this my knowledge does not exceed my actual +experience. Few elevator users appreciate the great quantity of +water their elevators consume. Even in Kansas City, where, on +account of the high pressure carried, much smaller cylinders than +ordinarily are required, it is found that passenger elevators +frequently consume 500,000 to 800,000 gallons of water per month, +which will make a very considerable bill, at the most liberal +rates. I have, therefore, concluded that the quantity of water was +so large that, unless liberal concessions were made, it would be a +hardship to consumers to pay their water bills, and have therefore +made a special schedule, according to quantity, for elevators and +motors, these rates standing below our regular meter rates, and +running to the lowest point at which we think we can afford to +furnish the water. This schedule brings the rate below what we +would receive for almost any other legitimate use of water; and, in +view of our rapidly increasing consumption, and the probability of +soon having to increase all our facilities, it is an open question +whether this will continue a desirable source of revenue.</p> + +<p>In Kansas City we have elevators of various manufacture: the +Hale-Otis, Ready, Smith & Beggs, O'Keefe, Kennedy, and perhaps +others, each having its peculiarities, but alike demanding large +openings in the mains for supply. These large openings are +objectionable features with any waterworks, and especially so with +direct pumping. An occurrence from this cause, about two years ago, +is an experience I should not like repeated, but is one that might +occur whenever the pressure in the mains is depended upon to throw +fire streams. In this instance a large block of buildings occupied +by jobbing houses and having three elevators was burned down, and +the elevator connections broken early in the fire, allowing the +water to pour into the cellars in the volume of about twelve +ordinary fire streams. This immense quantity of water had to be +supplied from a 6-inch main, fed from only one end, which left +little pressure available for fighting the fire, and as a matter of +course failure to subdue the fire promptly was attributed to the +water-works. We have since had up hill work to restore confidence +as to our ability to throw fire streams, although we have +demonstrated the fact hundreds of times since.</p> + +<p>From this time we have been gradually cutting down on the size +of openings for elevator supply, but under protest of the elevator +agents, who have always claimed that they should be allowed at +least a 4-inch opening in the mains, until we have found that under +80 to 90 pounds pressure two to four 1-inch taps will answer the +purpose, provided the water pipes are of ample size.</p> + +<p>The "water hammer" produced by the quick acting valves of +elevators has always been objectionable, both in its effect at the +pumping-house and upon water mains and connections. To obviate +this, Engineer G. W. Pearson has suggested the use of very large +air chambers on the elevator supply, and still smaller openings in +the mains, his theory being that the air chambers would not only +materially decrease the concussion or "water hammer," but that they +would also act as accumulators of power (or water under pressure) +to be drawn from at each trip of the elevator, and replaced when it +was at rest. This plan I have never seen put to actual test, but +believe it to be entirely practicable, and that we will have to +ultimately adopt it.</p> + +<p>All things considered, the plan of operating elevators from +tanks in the top of buildings, supplied by a small pipe connected +with the water-mains and arranged with a float valve to keep the +tank filled, I believe to be the best manner of supply, except for +the great additional cost of putting up such apparatus. By this +arrangement the amount of water consumed is no less, in fact it +would ordinarily be more than with a direct connection with the +mains, but it has the advantage of taking the water in the least +objectionable manner. Still, if this mode of supply were generally +enforced, the large first cost, an additional expense of operating, +would undoubtedly deter many from using elevators.</p> + +<p>Another evil in connection with the use of elevators, and which +no doubt is common, is the habit many parties have of keeping a key +or wrench to turn on and off the water at the curb. This we have +sought to remedy by embracing in our plumbers' rules the following: +"All elevator connections in addition to the curb stop for the use +of the Water Company must be provided with another valve where the +pipe first enters the building for the use of occupants of the +building." Without this extra valve it was found almost impossible +to keep parties from using the curb valve. In most cases the +persons were perfectly responsible, and as there was no intent to +defraud the company by the act, they would claim this privilege as +a precaution against the pipes bursting or freezing. This practice +was very generally carried on, and was the direct cause in at least +two cases of very serious damage. In the instances referred to, the +pipes burst between the elevator and the area wall of buildings, +and the valves outside had become so worn from frequent use that +they would not operate, allowing the water to literally deluge the +basements before the water main could be turned off.</p> + +<p>One of the greatest causes of waste from elevators is the +wearing out of the piston packing, this being particularly +troublesome in most of the Western cities, where the water supplied +is to a large extent from turbid streams, carrying more or less +fine sand or "grit," which cuts out the packing of the pistons very +rapidly. The only practicable remedy for this is close inspection, +to see that the pistons do not allow water to pass, a fact that can +readily be determined from the noise made in the cylinder when the +elevator is in motion going upward.</p> + +<p>I have reserved one of the most annoying features of elevator +supply for the last, hoping to work myself into a mood to do the +subject justice, but doubt if it can be done in language proper to +use before this dignified body. I remember on one occasion the +mayor of our city, in discussing a job of plumbing, said that it +seemed to him "that even a plumber ought to know something about +plumbing." Now it would seem that even elevator agents ought to +know something about elevators, but from the following incident, +which is but one of many, I am led to believe that they are not +infallible to say the least. Only a short time since, one of these +very reliable (?) agents reported at our office that he had just +attached a new indicator to the elevator of a leading hotel. He was +asked: "What does it register?" and promptly replied, "Cubic feet." +In this case our inspector had already made an examination, and had +correctly reported as follows: "Hale elevator; indicator started at +zero February 28; internal diameter of cylinder, 12 inches; travel +of piston for complete trip 30¼ feet; indicator registers +for complete trip, 4."</p> + +<p>When it is understood that we had for a long time been assuming +that elevator agents knew about all there was to know on the +subject, a comparison of statements of this agent and our inspector +is somewhat startling. Now let us see what the difference amounted +to: At the end of the month the indicator had registered 12,994; +calling it cubic feet, this register would equal 97,195 gallons. +According to our inspector, this same register would equal 578,233 +gallons, or a difference of nearly half a million of gallons for a +single month. Our experience with the agents in Kansas City has +shown that they will, if allowed, put any kind of an indicator on +the most convenient point of any sort of an elevator, without the +slightest regard as to what it was intended to indicate; then +report it as registering cubic or lineal feet, whichever they find +the indicator marked. On the same principle they could as well +change the fulcrum of a Fairbanks scale, and then claim it weighed +pounds correctly, because pounds were marked upon the bar. We have +lately prepared a blank, upon which these agents are required to +make a detailed report upon the completion of an elevator before +the water will be turned on, which it is hoped will to some extent +correct this trouble.</p> + +<p>I have come to regard an elevator indicator with a feeling of +wonder. Some years ago, when the "planchette" first came out, I +remember that it acquired quite a reputation as a particularly +erratic piece of mechanism, but for real mystery and <i>innate +cussedness</i>, on general principles, commend me to the indicator. +Why, I have known an indicator after registering a nice water bill, +to deliberately and without provocation commence taking it all off +again, by going backward. This crab-like maneuver the agent readily +explained by saying the "ratchet had turned over," but even he was +unable to show us how to make the bills after these peculiar +gyrations. I also find that it is quite a favorite amusement for +indicators to stop entirely, like a balky horse, after which no +amount of persuasion will bring them to a realizing sense of their +duty.</p> + +<p>Even at the best, these indicators are very apt to get out of +order, necessitating greater watchfulness in supplying elevators +than for any other purpose for which water is furnished.</p> + +<p>Accidents in connection with the use of elevators are common +throughout the country, and in Kansas City had, until within a +short time, become of altogether too frequent occurrence. The great +cause of this I believe to be due to the fact that the parties who +usually operate elevators are the very ones who know least about +them; the corrosion of pistons, crystallization and oxidation of +cables, and many other disorders common to elevators, being matters +they do not comprehend. The frequency and fatality of these +accidents in Kansas City finally led the city authorities to +appoint an Elevator Inspector, who is under heavy bond, and whose +duty is to examine every elevator at least once a month, and to +grant license to run only such as he deems in safe condition. Thus +far since the establishment of this office we have had no serious +accidents, which leads me to the belief that in most cases a +monthly examination will discover in time the causes of many +terrible casualties; also that it is not safe to operate elevators +unless so inspected by some competent person.</p> + +<p>The hatchways of elevators in large buildings are points greatly +feared by firemen. They well know that when a fire once reaches +this shaft, it takes but a moment for it to be carried from floor +to floor, until the building is soon past saving. Although this +great danger is well known, it is the exception rather than the +rule to provide elevators with fire-proof hatches. A properly +constructed elevator should, it seems to me, be provided with +hatches, or better still, built within brick fire-proof walls, with +openings to be kept closed when not in use. In this way costly +buildings, valuable merchandise, and many lives would be saved from +fire every year.</p> + +<p>Although considerable has been said on the subject of elevators, +I am aware that the ground has not been covered, and that +difficulties have been pointed out more than remedies suggested. +There is much yet to be brought out by the engineers, to whom the +subject more properly belongs.</p> + +<p>In the mean time, although elevators claim many of the +objectionable features in the business of water supply, most of +them are not of a nature that should condemn their use; on the +contrary, I hope that with the joining of our experience there will +be an improvement in the methods of their supply. Inasmuch as they +must be furnished with water, all that can be done is to adopt such +rules and fix such rates as will compensate in some degree for +their objectionable qualities.</p> + +<h3>WATER MOTORS.</h3> + +<p>My remarks on this subject I trust will be more to the have been +point than they upon the questions already discussed. Certainly my +ideas are more decided, so far at least as supplying water motors +is concerned.</p> + +<p>In many respects I believe water motors furnish as nearly +perfect power as it is possible to attain. A motor, for instance, +properly connected and supplied by the even pressure from a +reservoir is probably the most reliable and steady power known, not +excepting the most improved and costly steam engines. The +convenience and little attendance necessary in operating make them +especially desirable for many purposes. Where only small power is +required, or even where considerable power for only occasional use +is desired, they are particularly well adapted, and can be driven +at small expense. Even for greater power they possess advantages +over steam engines which, to a considerable extent, compensate for +the large water rates that ought to be paid for their supply. These +advantages are in the first cost of a motor, as compared with a +steam engine, the saving in attendance and fuel, the convenience +and cleanliness, and in some cases a saving in insurance by reason +of their being no fire risks attendant upon its use. At just what +point steam becomes preferable, however, is a question depending +considerably upon water rates, but to some extent on other +circumstances, leaving it largely a question of judgment. As with +elevators, there are difficulties involved in their supply that +unless carefully guarded make water motors anything but a desirable +source of revenue. How often is the argument advanced: "Why, I only +use water for a quarter of an inch jet!" Showing how little people +who use motors or elevators or fountains realize the quantity of +water they consume. This class of consumers may be placed on one +footing, to wit, a class who, in spite of the fact that they are +supplied with water for much less than any other, feel that they +are imposed upon, and cannot be made to think otherwise.</p> + +<p>Though not as large as for elevator supply, water motors require +liberal openings in the mains, and frequently the fault of having +too small supply pipes is sought to be remedied by openings in the +water mains much larger than needful. A table prepared by an +engineer who had given the matter study, or by some motor +manufacturer, showing the size of taps, or openings, for the proper +supply of motors, with the various jets, under different pressures, +would be of general use to water-works people. In order to use +water to the best advantage, the full pressure in the main, so far +as practicable, should be had at the jet, but in order to +accomplish this it is not necessary to use as large taps as are +ordinarily demanded, but to provide supply pipes of sufficient +capacity to deliver the water to the point of discharge with the +least possible friction. Lately this theory has been put in +practice to some extent by us, and the result has shown that in +this manner we are able to supply motors through smaller taps than +beforehand with as satisfactory results.</p> + +<p>It is a general practice throughout the country to make annual +or monthly rates for water motors, and from my observation I +believe I can safely venture the assertion that in three-quarters +of the cases the rates charged will not equal 50 per cent. of the +lowest meter rates in force in these places. Although the Kansas +City Water-Works has not perhaps been generally accorded the +reputation of being the most liberal "monopoly" in the country, +still I have had occasion at times to make some such claims as an +inducement to its generous support. But with all its liberality, I +am free to say that we cannot begin to meet the rates for motors +that parties claim to have paid almost everywhere else.</p> + +<p>The St. Louis Water-Works, where the rates are substantially the +same as in Kansas City, have been quoted as having the following +motor rates, but whether correct or not my inquiries have failed to +determine:</p> + +<p>"On the supposition that motors are to be used ten hours per day +for 300 days per year, motors are assessed for--</p> + +<pre> + ___________________________________ + 1/4 inch jets | $120 per annum. | + 3/8 " | 198 " " | + 1/2 " | 300 " " | + ----------------+-----------------+ +</pre> + +<p>These rates based upon a charge of 50 cents per 1,000 +gallons."</p> + +<p>From Col. Flad's Report as Engineer of Public Works, May 1, +1876, p.70, it is found that with 42 pounds pressure a ½ +inch orifice will discharge 2,160 gallons per hour, 21,600 gallons +in 10 hours, or 6,480,000 gallons in 300 days, which at 20 cents +per 1,000 gallons would amount to $1,296, for which they assess the +rate $300. From all of which I would conclude that there must be a +lack of harmony somewhere between the engineering and office +departments.</p> + +<p>I have made some estimates myself for water motors, basing rates +upon the number of hours it was claimed the motors would be in use, +and afterward supplied the same motors by meter measurement; in +every case found that at least twice as much water was used as had +been estimated. Although estimates were carefully made upon what +was believed to be a reliable basis, these repeated similar results +have led me to the conclusion that the only way to supply motors is +to make it an object to the users of them to be economical. In +other words, I believe the way to supply water motors is upon an +estimate that they will run 24 hours per day and 365 days per year, +or, more properly still, supply them only by meter measurement. At +all events this is henceforth my policy; or, in other words, "on +this rock I stand," believing it the only equitable way out of this +difficulty.</p> + +<p>That class of motors or water engines operated by water pressure +in close cylinders upon pistons as with steam in a steam engine, I +believe could be easily supplied by measurement of water without a +meter. This could be accomplished by the use of "revolution +counters" or indicators, as the amount of water required per +revolution could be readily determined, and when once computed the +cylinders would measure out the water as accurately as a meter. The +only objection to this plan is the expense of counters, which is +considerable; and as to indicators, it may have been observed that +I have little faith in their reliability. With cheap revolution +this class of motors would be free from many of the objections +raised in regard to motors generally.</p> + +<p>The practical conclusion that I would draw from a consideration +of this subject is that the question of whether the supply of +hydraulic elevators and motors is desirable in its effects upon the +water supply is one that hinges so delicately upon their being +carefully governed, connected, and restricted, that while on the +one hand they may be made the source of large profit, and at the +same time a public benefit, on the other hand, unless all the +details of their supply be carefully guarded by the wisest rules +and greatest watchfulness, their capacities for waste are so great +and the rates charged necessarily so low, that they may become the +greatest source of loss with which we have to contend. I therefore +trust that this discussion will be continued until an interest is +felt that will result in our all receiving much useful information +upon two most important factors of our business.</p> + +<p>As this paper has been long for the information contained, I +will close with the earnest wish that it may at least be of service +in bringing these important but often neglected subjects to the +attention of the thinking and intelligent body of men, of whom many +have had much longer and more general experience in relation to +these matters, and whose views when expressed will consequently be +of more interest and have greater weight. Thus as a result may we +all derive the benefit of whatever useful information there is to +be gained by this annual interchange of experiences in the +all-important business of public water supply.</p> + +<hr> +<a name="6"></a> + +<h2>WATER SUPPLY OF SMALL TOWNS.</h2> + +<p>We now describe the new waterworks lately erected for supplying +the town of Cougleton, Cheshire. The population is about 12,000, +and the place is a seat of the silk manufacture. After various +expensive plans had been suggested, in the year 1879 a complete +scheme for the supply of the town with water was devised by the +then borough surveyor, Mr. Wm. Blackshaw, now borough surveyor of +Stafford. These we now illustrate above by a general drawing, and a +separate drawing of the tower. With respect to the mechanical +arrangements, the Corporation called in Mr. W. H. Thornbery, of +Birmingham, consulting engineer, to decide on the best design of +those submitted, and this, with modifications made by him, was +carried out under his inspection. The water, for the supply by +pumping, is obtained from springs situated at the foot of +Crossledge Hill, about a mile from the town. It does not at present +require filtering, but space enough has been allowed for the +construction of duplicate filtering beds without in any way +interfering with the present appliances. These filter beds are +shown in our perspective illustration, but they are not yet built +or required.</p> + +<p class="ctr"><a href="images/5a.png"><img src= +"images/5a_th.jpg" alt= +"WATER SUPPLY OF SMALL TOWNS--CONGLETON WATERWORKS."></a></p> + +<p class="ctr">WATER SUPPLY OF SMALL TOWNS--CONGLETON +WATERWORKS.</p> + +<p>The waterworks are situated very near the springs, from which +they are only separated by a road, under which the collecting pipes +run. There are two circular collecting tanks of brickwork, two +pumping wells, engine-house, boiler-house, chimney stack, and +engine-driver's dwelling-house, all inclosed by a wall. On the top +of Crossledge Hill is erected a circular brick water tower 35 ft. +high to the underside of the service tank, which is of cast iron 30 +ft. internal diameter, supported on rolled girders. The tank is +capable of containing 50,000 gallons of water, and it is provided +with the usual rising and service mains, overflow and washout +pipes. There is an arrangement for pumping direct into the mains in +case the tank should require cleaning or repairing.</p> + +<p>The pumping machinery is in duplicate, and each set consists of +a horizontal condensing engine, with cylinder 18 in. diameter, +stroke 30 in., fitted with Meyer's expansion gear, governor, +fly-wheel 12 ft. diameter, weighing 4 tons, jet condenser with a +single acting vertical air pump, situated below the engine room +floor, and between the end of the cylinder and the main pump. Each +main pump is 10 in. diameter, horizontal, double-acting, worked by +a prolongation backward of the piston-rod. The valves and seats are +of gun metal, 8½ in. diameter. The capacity is 350 gallons +per minute, raised 206 ft. The air vessel is 21 in. internal +diameter and 6 ft. high, and is fitted with a hand pump for +renewing the supply of air if necessary. The rising main from the +air vessel to the service tank is 9 in. diameter, and 307 yards +long, laid up the steep slope of the hill on which the water tower +is built. The boilers, two in number, are of the ordinary Cornish +single-flued type, 5 ft. diameter by 18 ft. long, with flue 2 ft. 9 +in. diameter, with three Galloway tubes. They were made by Messrs. +Hill & Co., of Manchester. The engines and pumps were made by +Mr. Albert Scragg, of Congleton, and the brick, stone, and +builder's work was executed by Mr. Thomas Kirk. The waterworks were +opened in the autumn of 1881, and since then have constantly +afforded an abundant supply of water. There is also an independent +gravitation system, also arranged by Mr. Blackshaw, for supplying +an outlying part of the town. The cost of the works was exceedingly +moderate, being not more than £12,000, including the water +mains for distribution.</p> + +<h3>PROCESS FOR SOFTENING HARD WATER.</h3> + +<p>The available water of many villages and small towns is that of +the chalk beds, but it is invariably very hard, and should be +softened. We have received so many inquiries respecting a simple +means of carrying out Clarke's water-softening process, that the +following description of a set of apparatus devised for this +purpose by Messrs. Law and Chatterton, MM.I.C.E., may interest many +besides those who contemplate the construction of small waterworks +supplied by the chalk springs.</p> + +<p>The apparatus, as made in various sizes by Messrs. Bowes, Scott, +and Read, of Broadway-chambers, Westminster, we illustrate by the +accompanying engravings.</p> + +<p><i>Softening hard water</i>.--The disadvantages attending the +use of hard water either for drinking purposes, steam generation, +lavatory purposes, and for many manufacturing purposes, are well +known, but as there are several methods of softening waters which +are hard in different degrees by different substances, we may be +pardoned if we here reproduce, for the convenience of some of our +readers, a few passages from the sixth report of the River +Pollution Commission, 1874, pages 21 and 201-16, which give some +very valuable information on the relative merits of hard and soft +waters in domestic and trade uses. "Some of the mineral substances +which occur in solution in potable waters communicate to the latter +the quality of hardness. Hard water decomposes soap, and cannot be +efficiently used for washing. The chief hardening ingredients are +salts of lime and magnesia. In the decomposition of soap these +salts form curdy and insoluble compounds containing the fatty acids +of the soap and the lime and magnesia of the salts. So long as this +decomposition goes on the soap is useless as a detergent, and it is +only after all the lime and magnesia salts have been decomposed at +the expense of the soap, that the latter begins to exert a useful +effect. As soon as this is the case, however, the slightest further +addition of soap produces a lather when the water is agitated, but +this lather is again destroyed by the addition of a further +quantity of hard water. Thus the addition of hard water to a +solution of soap, or the converse of this operation, causes the +production of the insoluble curdy matter before mentioned. These +facts render intelligible the process of washing the skin with soap +and hard water. The skin is first wetted with the water and then +soap is applied; the latter decomposes the hardening salts +contained in the small quantity of water with which the skin is +covered, and there is then formed a strong solution of soap which +penetrates into the pores, and now the lather and impurities which +it has imbibed require to be removed from the skin by wiping the +lather off with a towel or by rinsing it away with water. In the +former case the pores of the skin are left filled with soap +solution; in the latter they become clogged with the greasy, curdy +matter which results from the action of the hard water upon the +soap solution which had previously gained possession of the pores +of the cuticle. As the latter process of removing the lather is the +one universally adopted, the operation of washing with soap and +hard water is analogous to that used by the dyer and calico printer +for fixing pigments in calico, woolen, or silk tissues. The pores +of the skin are filled with insoluble greasy and curdy salts of the +fatty acids contained in the soap, and it is only because the +insoluble pigment produced is white, or nearly so, that so +repulsive an operation is tolerated. To those, however, who have +been accustomed to wash in soft water, the abnormal condition of +skin thus induced is for a long time extremely unpleasant.</p> + +<p>Of the hardening salts present in potable water, carbonate of +lime is the one most generally met with, and to obtain a numerical +expression for this quality of hardness a sample of water +containing 1 lb. of carbonate of lime, or its equivalent of other +hardening salts, in 100,000 lb.--10,000 gallons--is said to have +1° of hardness. Each degree of hardness indicates the +destruction and waste of 12 lb. of the best hard soap by 10,000 +gallons of water when used for washing. Hard water frequently +becomes softer after it has been boiled for some time. When this is +the case, a portion at least of the original hardening effect is +due to the bicarbonate of lime and magnesia. These salts are +decomposed by boiling into free carbonic acid, which escapes as +gas, leaving carbonates of lime and magnesia; the latter being +nearly insoluble in water, ceases to exert more than a very slight +hardening effect, and produces a precipitate. As the hardness +resulting from the carbonates of lime and magnesia is thus +removable by boiling the water, it is designated temporary +hardness, while the hardening effect which is due chiefly to the +sulphates of lime and magnesia, and cannot be got rid of by +boiling, is termed permanent hardness. The total hardness of water +is therefore commonly made up of temporary and permanent hardness. +A constant supply of hot water is now almost a necessity in every +household, but great difficulties are thrown in the way of its +attainment by the supply of hard water to towns forming thick +calcareous crusts in the heating apparatus.</p> + +<p>Waters with much temporary hardness are most objectionable in +this respect, and the evil is so great where the heating is +effected in a coil of pipe, as practically to prevent, in towns +with hard water, the use of this most convenient method of heating +water. The property of being softened by boiling which temporarily +hard water possesses is not of much domestic use, for water is, as +a rule, either not raised to a sufficiently high temperature or not +kept at it for a long enough time. Seeing then the disadvantages +attendant on the use of hard water, it remains to be considered how +best to soften it. Four processes are known to the arts. They are: +Distillation, carbonate of soda, boiling, lime. Of these processes +the first and second are the most effective, but owing to their +expense are not applicable on a large scale. The third and fourth +processes are efficient only with certain classes of water, +rendered hard by the presence of the bicarbonate of lime, magnesia, +or iron. The fourth is, however, a very cheap process, and is +easily applicable to the vast volumes of water supplied to large +cities, provided the hardening ingredients are of the character +described.</p> + +<p><i>Softening by distillation</i>.--By evaporation, water is +completely separated from all fixed saline matters, and +consequently from all hardening matters. Distilled water, however, +has a vapid and unpleasant taste, due partly to deficient aeration +and partly to the presence of traces of volatile organic matter; +and though filtration through animal charcoal will remove this, and +the aeration can begin chemically, the process is too expensive, +except in certain cases, as on board ship, or at military or naval +stations where no potable water exists.</p> + +<p><i>Softening by carbonate of soda</i>.--The hardness of water, +as already explained, being principally due to the presence in +solution of bicarbonates and sulphates of lime and magnesia, can be +reduced by addition of carbonate of soda, which decomposes these +salts slowly in cold water but quickly in hot, forming insoluble +compounds of lime and magnesia, which are slowly precipitated as a +fine mud, leaving the water charged, however, with a solution of +bicarbonate and sulphate of soda. This process, on account of +expense, is only applicable on a small scale to the water for +laundry purposes, as the water acquires an unpleasant taste from +the presence of the soda salts. For laundry purposes it is, +however, valuable, as it effects a great saving of soap.</p> + +<p><i>The softening of water by boiling</i>.--That portion of the +hardness of water due to the presence of bicarbonate of lime, +magnesia, or iron, is corrected by boiling the water for half an +hour. During ebullition the bicarbonates, which are soluble, become +carbonates, which are insoluble, giving off their carbonic acid as +gas, rendering--by the precipitate produced, but not allowed in a +boiler time to settle--the water muddy, but incapable of +decomposing soap. To raise the temperature of 1,000 gallons of +water to the boiling point and to maintain it for half an hour +requires the consumption of about 2½ cwt. of coal, or by the +wasteful appliances found in households, probably three times that +amount. Softened by boiling, then, 1,000 gallons of water would +cost about 7s. 6d., while the cost of softening the same amount by +soap is 9s., at £2 6s. 6d. per cwt.</p> + +<p><i>The softening of water by lime</i>.--The economy which +carbonate of soda exhibits in comparison with soap as a softening +material is far surpassed by the use of lime. Lime costs about 8d. +per cwt., and this weight of lime will soften the same volume of +water as would require the use of 20¼ cwt. of soap. From the +above it is evident--so soon as it is conceded that there is an +advantage in using soft water--that the lime process is by far the +most economical. Besides the chemical action affecting the +hardness, it has another most important mechanical action, in +consequence of the weight of each particle composing the +precipitate produced by it. These particles during subsidence +become attached to the almost microscopical organic impurities +present in all river water, and drag them down to the bottom of the +settling tank, whereby the water is rendered, after some eight +hours, clear as crystal. The average cost of the water supplied by +the leading metropolitan water companies is £10 10s. +9¾d. per million gallons. The charge made by the companies +to consumers is about 6d. per 1,000 gallons, or £25 per +million gallons. It has been found that water can on a large scale +be softened from 14° hardness to 5° at a cost of 20s. per +million gallons--that is, 10 per cent. on the cost of the water to +the companies, or 4 per cent. as the price charged to consumers. +This estimate does not take into account the value of the +precipitated chalk, which has a market price, and is used for many +purposes, being, in fact, whiting of the purest quality. The +operations necessary in Clarke's process are four in number: (1) +The preparation of milk of lime; (2) the preparation of a saturated +solution of lime; (3) the mixture of this solution with the water +to be softened; (4) the classification of the softened water by the +separation of the precipitated substances Messrs. Law and +Chatterton effect these processes by simple mechanical means which +are so far automatic that they only require the presence of a +person, without technical knowledge, once in each twenty-four +hours. No filtering medium whatever is required, which is a great +advantage for the following reasons: (1) Filtering materials +require periodical cleaning and renewal, which not only occasion +much trouble and mess, but are also frequently inefficiently +performed. (2) Experience has shown that the filtering material, +whether cloth, charcoal, or other substance, is extremely liable to +become mouldy or musty, which makes the wafer both unwholesome and +unpalatable. This system is especially adapted for small water +supplies and for use in country houses, there being no operation to +perform requiring either technical, chemical, or mechanical +knowledge, nor producing dust or dirt.</p> + +<p class="ctr"><a href="images/6a.png"><img src= +"images/6a_th.jpg" alt=""></a></p> + +<p class="ctr">Fig. 1.--LAW AND CHATTERTON'S<br> +WATER-SOFTENING APPARTUS.</p> + +<p>The following is a description of this apparatus as fitted at +the Hoo, Luton, Bedfordshire, for the supply of Mr. Gerard Leigh's +house, grounds, and home farm. The mixing of the lime and the +subsequent stirring of the water is effected by water power +obtained from a turbine. The whole of the apparatus and tanks +occupy a space 60 ft. square, 3,600 ft. area, and soften a daily +supply of 50,000 gallons.</p> + +<p class="ctr"><img src="images/6b.png" alt="Fig. 2"></p> + +<p class="ctr">Fig. 2</p> + +<p>A pump driven from the turbine forces the water to a reservoir +in the park and on to the house, an ingenious automatic arrangement +worked by the overflow from the cistern throwing the pump out of +gear when the tank is full. A, B, and C. Figs. 1 to 6 herewith, are +three tanks in which the water remains to be softened, each capable +of holding one day's supply. D and E are two smaller tanks in which +the lime water is prepared; X is the automatic valve apparatus by +which the connections between the several tanks are effected in the +order and at the times required; H and H show the positions in +which two pumps should be placed, the former for pumping unsoftened +water into the tanks, the latter to pump the softened water into +the supply cistern. J is the pipe from the well or other source of +supply--in case the supply is at a higher level, one pump can be +dispensed with. The operation consists in adding to the water to be +softened a certain quantity of lime water, depending upon the +degree of hardness, and in then allowing the mixture to rest in a +state of perfect quiescence until the whole of the lime has been +deposited and the water has become perfectly clear. The tank, A, +has been filled with unsoftened water. Tank B contains the water +and lime in process of clarification by subsidence after mechanical +agitation by the screw. Tank C contains the softened water--and the +precipitate--in process of removal for consumption. The mode of +working is as follows: The milk of lime, prepared by slaking new +lime in a "Michele mixer"--not shown. One of the tanks, D, having +been filled with softened water, run by gravity from one of the +tanks, A, B, or C, the requisite amount of milk of lime is allowed +to flow into it from the lining machine, and the whole having been +thoroughly mixed by the patent agitator, G, is left in a quiescent +state for some hours, when the superabundant lime falls to the +bottom, and the tank contains a perfectly clear and saturated +solution of lime. The requisite quantity of lime water is then +suffered to flow by gravity into whichever of the three tanks is +empty. In the mean while, the softened water is being withdrawn by +pumping or gravitation, as the case may be, from the tank C, until, +upon the water being lowered to within a certain distance of the +bottom, an automatic arrangement shifts the valve, X, so that the +supply then commences from B, the unsoftened water flows into C, +and the water is in process of clarification in A, and thus the +operation proceeds continuously. Where the water can be supplied by +gravitation, and the tanks can be placed at a sufficient elevation +to command the service cistern, no pumps are required, the +softening process, in fact, in no way necessitating pumping. The +space occupied by the whole of the tanks and apparatus is 60 ft. +square, 3,600 ft. area, and softens 50,000 gallons per day. For the +daily softening of quantities less than 1,000 gallons, the tanks +are made of galvanized sheet iron, and the whole apparatus and +tanks are self-contained, so as only to require the making of the +necessary connections with the existing supply and delivery pipes, +and fixing in place. No expensive foundations are required, and the +entire cost of an apparatus--see Figs. 2, 3, 4, 5, and 6--capable +of softening 500 gallons per day is about £75. Annexed is a +more detailed description of the manner of fixing and working the +smaller apparatus.</p> + +<p class="ctr"><img src="images/6c.png" alt="Fig. 3"></p> + +<p class="ctr">Fig. 3</p> + +<p>The tank must, of course, be set up perfectly level. The pipe +from the source of supply--in the present case from the hydraulic +ram--must be attached to the upper three way cock at A, on the +accompanying engravings, and the pipe to supply softened water is +to be connected to the lower three-way cock at B, and should be led +into the elevated cistern with a ball cock so as to keep it always +filled. The three ball cocks in C, D, and E should be adjusted to +allow the tanks to fill to within 3 in. of the top. The nuts at the +upper extremity of the three rods, F, G, and H, should be so +adjusted that when the water in the several tanks has been drawn +down to within 15 in. of the bottom the rocking shaft, I I, is +drawn down and the vertical rod, J, lifted so as to allow the +wheel, K, and spindle, L, to revolve by the action of the weight, +M. The length of the chain is such that when the weight, M, rests +upon the floor the face of the raised rim on the wheel, K, should +not quite touch the rod, J, and if necessary, a thin packing should +be put for the weight to drop upon. The lime to be used should be +pure chalk lime free from clay, mixed with water to a smooth, +creamy consistency, and then poured into the small tank, N. This +tank should then be filled with water to within 3 in. of the top, +and the small air pump worked until the lime has become thoroughly +mixed and diffused throughout the water. Care must be taken that +previous to filling the tank the float, O, is raised up, as shown +by the dotted lines in Fig. 3. After the lime has been thoroughly +mixed it should be left for at least eight hours for the +superabundant lime to subside, leaving the supernatant fluid a +perfectly clear saturated solution of lime. At the end of this time +the float, O, should be lowered, so that it may float upon the lime +water, and the three-way cock, P, should be turned in such a +position as to allow the contents of the tank, N, run into the +tank, Q, until the necessary quantity has been supplied, the mode +of determining which is hereinafter described.</p> + +<p class="ctr"><img src="images/6d.png" alt="Fig. 4"></p> + +<p class="ctr">Fig. 4</p> + +<p>The spindle, L, should then be turned into the position which +allows the water from the source of supply to be discharged into +the tank, Q, the float, R, having first been raised into the +position shown in Figs. 2 and 5. A second quantity of the lime +should now be added to the tank, N, mixed with water, and after +agitation, another eight hours allowed for the contents of both the +tanks, Q and N, to subside. At the end of this time the three-way +cock, P, should be turned through a third of a circle, so as to +discharge the lime water into the tank, S; and the spindle, L, +should be turned in the contrary direction to the hands of a watch +through the third of a circle, so as to allow the water from the +source of supply to be discharged into the tank, S, care being +taken as before to raise the float, T, out of the water. A third +quantity of lime must be added to the tank, N, and now mixed with +water to be drawn from the tank, Q, by the tap, U, and after +agitation again left for eight hours to subside. The float, R, may +now be lowered into the water in the tank, Q, when it will be found +that the clear softened water contained in the tank, Q, will be +discharged through the pipe attached to the bottom of the three way +tap, B. The weight, M, must now be lifted about 5 in., so as to +allow the ring at the end of the chain to be moved back to the next +stud on the wheel, K. The lime water in the tank, N, must next be +discharged into the tank, V, and then another quantity of lime must +be added to the tank, N, and filled up with softened water from the +tank, S, by means of the tap, W, and after being duly agitated and +left to subside. As soon as the softened water from the tank, Q, +has been drawn down to within 15 in. of the bottom, the rod, H, +will move the rocking shaft, I, and lift the rod, J, so releasing +the wheel, K, and allowing the weight, M, to descend and turn the +spindle, L, and the upper and lower three-way cocks through a third +of a circle; the effect of which movement will be to continue the +supply of softened water from the tank, S, and to fill up the tank, +V, with water from the source of supply.</p> + +<p class="ctr"><img src="images/6e.png" alt="Fig. 5"></p> + +<p class="ctr">Fig. 5</p> + +<p>The apparatus will now be in the condition to afford a regular +supply of softened water; all that will be necessary to insure its +continuous action will be that at certain stated intervals +dependent upon the rapidity with which the water is used--but which +interval should not be less than eight hours--the following things +should be done: (1) The float must be raised out of the tank last +emptied. (2) The float must be lowered into the tank last filled. +(3) The weight, M, must be raised, and the ring of the chain +shifted to the next stud on the wheel, K. (4) The clear lime water +found in the tank, N, must be turned into the tank last emptied. +(5) The requisite quantity of lime must be put into the tank, N. +(6) The requisite quantity of water must be drawn off from the tank +last filled into the tank, N. (7) The contents of tank, N, must be +thoroughly mixed by means of the air pump. The quantity of lime to +be used for each tankful of water must depend upon the hardness of +the water, ¾ oz. being required for each tankful for each +degree of hardness. It is desirable, however, always to have an +excess of lime in the tank, N, so as to insure obtaining a +saturated solution of lime. When first mixed the contents of the +tank, N, will have a creamy appearance, but when the superabundant +lime has subsided the supernatant liquid will be a perfectly clear +saturated solution of lime. Therefore, in the first instance, 3 lb. +of lime should be put into the tank, N, and subsequently each time +such a quantity of lime should be added as is found to be necessary +by the method hereinafter described. The quantity of the saturated +lime water to be run into each of the softening tanks, Q, S, and V, +will depend upon the hardness of the water. For every degree of +temporary hardness a depth of 1-6/10 in. of the contents of the +tank, N, will be required; so that if the water has 14 deg. of +temporary hardness, then 22½ in. in depth of lime water must +be run off into each of the tanks, Q, S, and V. In the first +instance an excess of lime may be used, and the softened water +tested by means of nitrate of silver in the following manner: A +solution of 1 oz. of nitrate of silver in a pint of twice distilled +water should be obtained. Having let two or three drops of this +solution fall on the bottom of a white tea cup, slowly add the +softened water; then if there be any excess of lime, a yellow color +will show itself, and the quantity of lime water used must be +reduced until only the faintest trace of color is +perceptible.--<i>The Engineer</i>.</p> + +<p class="ctr"><img src="images/7a.png" alt="Fig. 6"></p> + +<p class="ctr">Fig. 6</p> + +<hr> +<a name="7"></a> + +<h2>IMPROVED WATER METER.</h2> + +<p>We annex illustrations of a meter designed by Mr. A. Schmid, of +Zürich, and which, according to <i>Engineering</i>, is now +considerably used on the Continent, not only for measuring water, +but the sirup in sugar factories, in breweries, etc. It consists of +a cast iron body containing two gun-metal-lined cylinders, and +connected by an intermediate chamber. Round the body are formed two +channels, one for the entrance and the other for the discharge of +the water, etc., to be measured. Within the cylinder are placed two +long pistons, provided with openings in such a way that each piston +serves as a slide valve to the other, the flow being maintained +through the ports in the connecting chamber. The arrangement of +openings in the piston is shown in Figs. 5, 6, 7, and the +intermediate passages in Figs. 1, 2, and 3. To the upper side of +each piston is attached a cross-head working on a disk placed at +each end of a horizontal shaft. To one of the disks is added a +short connecting rod that drives the spindle of a counter.</p> + +<p class="ctr"><a href="images/7b.png"><img src= +"images/7b_th.jpg" alt="SCHMID'S WATER METER."></a></p> + +<p class="ctr">SCHMID'S WATER METER.</p> + +<hr> +<a name="8"></a> + +<h2>WASHING MACHINE FOR WOOL.</h2> + +<p>The washing machines in use for wool on the rake principle have +during the last few years experienced many improvements in the +details of their arrangement, which we have illustrated at +different times in our columns. The introduction of these +improvements and alterations shows that the washing of wool has +attracted more attention on the part of observant manufacturers and +machine makers, and demonstrated at the same time that the machines +hitherto in use, with all their advantages, left much to be desired +in other respects. The main difficulty with all washing machines +for wool has been the avoidance of felting of the wool, which +tendency is increased by the use of warm water for washing and by +the agitation that some consider necessary for a thorough cleansing +of the wool and removal of the adhering impurities, but which +agitation is deprecated by others.</p> + +<p class="ctr"><img src="images/7c.png" alt= +"IMPROVED WOOL WASHING MACHINE."></p> + +<p class="ctr">IMPROVED WOOL WASHING MACHINE.</p> + +<p>Referring to our different illustrations of improvements in this +direction, our subscribers will observe that the tendency of all +these has been to keep the wool floating in the water, and to apply +all mechanical appliances required for its cleansing and pressing +as much as possible while it is in this suspended condition. The +success which the different appliances and improvements mentioned +by us have had when used for the class of wool for which they are +intended, has induced us to look up any attempts in a similar +direction which have been made on the Continent, where the subject +has attracted attention, as well as with us. We therefore give the +annexed illustration of a machine invented by a German woolen +manufacturer, which in many respects is a wide departure from the +acknowledged type in use in this country. As with the English +machines, the wool enters from a creeper at one end, passes through +a long trough, filled with water or lye, ascends an inclined plane, +and passes out through a pair of squeezing rollers. The invention +mentioned applies to the treatment in the trough which latter is +shown in our illustration at K. It has a second bottom, a little +distance from a false one, at K. The false bottom is traversed in +its whole length by an air pipe, communicating with the atmospheric +air outside the trough. From this longitudinal pipe other pipes +branch off at right angles at stated intervals, as shown in section +in Fig. 2. These smaller pipes contain a number of small +perforations on their upper part, through which the air ascends +into the water in innumerable small bubbles. This is one of the +principal aims of the invention, for in ascending the bubbles lift +the wool more or less to the surface and tend to open it out +without the risk of doing so by any mechanical means liable to +produce felting. This is the same effect that is produced in many +cases so successfully in boiling. Instead of rakes the inventor has +placed four hexagonal drums into the trough, marked D, E, F, G. The +flat parts of these drums are made of perforated metal and set back +a little. This produces an alternate passing of the water into and +out of them during their revolution and consequent sucking and +repulsing of the wool, which also likewise agitates it. These drums +are made wide at the entrance end of the trough and gradually +narrower toward the delivery end. The pipe, V V, is the usual steam +pipe for heating the water.</p> + +<p>We have said before that the improvements introduced into the +wool washing machines nearer home have been of advantage for the +wools for which they are intended, and possibly the invention just +described will also be valuable in some cases.--<i>Tex. +Manuf.</i></p> + +<hr> +<a name="9"></a> + +<h2>INCREASING THE ILLUMINATING POWER OF GASES, ETC.</h2> + +<h3>By V. POPP, of Paris.</h3> + +<p>This invention relates to lighting by mixing air or other +gaseous supporter of combustion with illuminating or other +hydrocarbon gas or vapor, and burning the mixture (at a suitable +pressure) in a burner of special construction, shown in the +accompanying illustrations.</p> + +<p class="ctr"><img src="images/7d.png" alt=""></p> + +<p>The burner is constructed as shown in Figs 1 and 2. It consists +of a central tube, i, screwing upon the pipe by which the gaseous +mixture is supplied. Upon this tube is screwed a cup, k, of metal +or refractory material which supports a cap, l, of fire-clay in the +shape of a thimble (or of other form, according to the intended use +of the burner). The flanged base of this cap is perforated with a +ring of holes, m, as small and numerous as possible, and the sides +of the cap are pierced with oblique perforations, n. The top of the +tube, i, is provided with four small projections, upon which rests +a copper cone, o, soldered to the tube at a point below the +perforations in the base of the thimble. The cone is perforated at +its lower end with small holes, p, the sum of whose areas is at +least equal to the area of the tube. The thimble, l, is surrounded +by an envelope, q, of platinum wire netting or other refractory +material of the same form. The gaseous mixture arriving by the +pipe, i, escapes at the upper orifices, r, and passes down against +the interior surface of the cone, o, out at the orifices, p, and +escapes through the orifices in the cap, l, at which it is burned. +The cap is thereby raised to a high temperature; and the platinum +wire sheath becoming incandescent radiates the light. The gaseous +mixture, by coming first in contact with the copper cone and then +with the refractory cap, becomes raised to an exceedingly high +temperature before it is consumed.</p> + +<p>In the modified burner represented in Fig. 3, the metal cone and +the fire-cap are truncated. The tube, i, is provided with a number +of small perforations, r, at its upper end, the sum of whose areas +is at least equal to the area of the tube, and by which the gaseous +mixture is distributed within the chamber, k. Upon the upper closed +end of the tube is fixed a cup or inverted thimble, o, of +fire-clay. A refractory cone, l, surrounds this cup and rests by +its base upon the cup. This flanged base is perforated with small +vertical holes, m, and upon it is fixed a platinum wire cage or +envelope, q. An annular space is left between the cone and cup for +the passage of the gaseous mixture, which, on escaping from the +orifices, r, passes over the exterior surface of o, the interior of +which is already heated by the flame which has not passed through +the wire gauze, and has been forced by the pressure of the mixture +into the interior of o. The gaseous mixture before passing through +the annular space thus attains such a temperature that on escaping +from the orifice its combustion is greatly promoted.</p> + +<hr> +<a name="10"></a> + +<h2>PREVENTING IRON FROM RUSTING.</h2> + +<p>In the present state of civilization the use of iron has reached +a very wide extension, and in a great number of cases iron is used +where wood or stone was formerly used. It is certainly an important +question how this metal can be protected under all circumstances +against rust or oxidation, so that the many costly iron structures +may retain their usefulness and strength, and be handed down +uninjured to posterity.</p> + +<p>Wherever bright iron comes into contact with air and moisture it +immediately begins to rust, and this rust is not content to +continually rob it of its substance in its persistent progress by +scaling off the surface, but at the same time it injures the +remainder of the iron by making it brittle. Attempts have hitherto +been made to protect the iron by covering it with other and less +easily oxidizable metals. For this purpose tin was first selected, +then lead and zinc, and recently nickel. Furthermore, earthy +glazings and enamels, such as are used on stone ware, have been +applied to iron vessels, and they have already found extensive use +in the household. In most cases these coatings, either metallic or +vitreous, are inapplicable, either because they cannot be applied +or are too expensive, so that on a large scale recourse must be had +to paints made by mixing oils with metallic oxides, earths, etc., +for protecting the surface of the iron from air and moisture.</p> + +<p>It has been observed that iron does not rust in <i>dry</i> air, +not even in dry oxygen. In like manner it frequently happens that +unpainted iron, such as weather vanes, fences, etc., is exposed to +the air for a century with very little injury, being covered with a +thin coating of the magnetic oxide (proto-sesquioxide), which acts +as a protection and prevents farther action. Hence it has been +proposed to produce a layer of this magnetic oxide on the surface +artificially, and it was found that superheated steam furnished the +means for doing this. But it is not to be supposed that such a +process would find use on a large scale, and besides this +protection could only serve for iron tolerably exposed to the open +air and not for that in direct contact with carbonic acid and +water.</p> + +<p>An interesting observation has been made on railways that the +iron rails, ties, bolts, etc., rust until the road begins to be +used. Here we must assume that anything made of iron is more +inclined to rust when at rest than if occasionally caused to +vibrate, when an electrical action probably comes into play and +decreases the affinity of iron for oxygen.</p> + +<p>In tearing down old masonry iron bonds and clamps are often +found which are as free from rust, so far as they are covered with +mortar, as they were the day they left the blacksmith's hands. A +French engineer met with such a phenomenon when he uncovered the +anchor plates of several chain bridges which had been built about +thirty years. Where the anchors were covered with the fatty lime +mortar of the masonry they showed no traces of rust, but the +prolongations of the anchors in empty spaces were rusted to such an +extent that they were only one-third of their original +thickness.</p> + +<p>It has been repeatedly observed that iron does not rust in water +in which are dissolved small quantities of caustic alkalies or +alkaline earths, which neutralize every trace of acid. It seems +that these experiences are the basis of A. Riegelmann's (Hanau) new +protection against rust. The paint that he uses contains caustic +alkaline earths (baryta, strontia, etc.), so that the iron is in a +condition similar to the iron anchors of the chain bridges that +were embedded in lime mortar. Although a paint is not thick enough +to inclose so much alkali as the masonry did that the iron was +embedded in, nevertheless the alkaline action will make itself felt +as long as the coating has a certain consistence. Under all +circumstances, however, these new paints will be free from active +acids, which is more than can be said of our iron paints hitherto +in use. Besides this, the rust protector has such a composition +that it could serve its intended purpose without the addition of +any alkali. If experience confirms this claim, it will be an +interesting step forward in the preservation of iron, and +contribute to an extension in the use of iron.--<i>Polytechn. +Notizblatt</i>.</p> + +<hr> +<p class="ctr"><a href="images/8a.png"><img src= +"images/8a_th.jpg" alt= +"SUGGESTIONS IN DECOTATIVE ART.--A CUPBOARD IN ITALIAN WALNUT WITH DARKER PANELING.--<i>From The Workshop</i>."> +</a></p> + +<p class="ctr">SUGGESTIONS IN DECOTATIVE ART.--A CUPBOARD IN +ITALIAN WALNUT WITH DARKER PANELING.--<i>From The Workshop</i>.</p> + +<hr> +<a name="11"></a> + +<h2>AN ELASTIC MASS FOR CONFECTIONERS' USE.</h2> + +<p>It should be made in a well glazed earthen crock; metallic +vessels are not good, as the gelatine burns too easily on the +sides, and dries out where it gets too hot. Nor is a water bath to +be recommended for dissolving the gelatine, for the sides get too +hot and dry out the gelatine.</p> + +<p>A quart of water is put in the crock and heated to boiling; it +is then taken off the open fire and two pounds of the finest +gelatine stirred in, a little at a time. After the gelatine is +completely dissolved there is to be added eight or ten pounds +(according to the quality of the gelatine) of the finest white +sirup previously warmed, and constantly stirred. The mass must not +boil, as it would easily burn, or turn brown and acquire a bad +color.</p> + +<p>Thirty or forty pounds of a beautiful white elastic mass can be +made by this recipe in an hour at a cost of ten or twelve cents. +Its chief use is for making figures and ornaments to put on bridal +cakes and other fanciful productions of the confectioner. It +contains no harmful ingredients and can be eaten without danger. If +coloring is added, cochineal, plant green (chlorophyl), and +turmeric are safer than aniline colors.</p> + +<hr> +<a name="12"></a> + +<h2>CAOUTCHOUC.</h2> + +<p>A. Levy contributes the following brief account of this subject +to the <i>Moniteur Scientifique</i>:</p> + +<p>The crude gum cut in irregular strips is passed five or six +times between two strong rolls sixteen inches in diameter, and +making two or three revolutions per minute. These rolls are kept +wet by water trickling on them. This broad strip of gum is +perforated with foreign substances and looks like a sieve. It is +next put in the cutting machine, a horizontal drum provided with an +axle having knives on it. So much heat is produced by this cutting +that the water would soon boil if it were not renewed. A second +machine of this kind completes the cutting and subdividing, and +expels the air and water from it. The mass is then pressed in round +or quadrangular blocks.</p> + +<p>The vulcanization of thin articles from one twenty-fifth to +one-sixteenth inch thick, is done by Parkes' patented process, that +is, dipping it in carbon disulphide for a short time, to which +chloride or bromide of sulphur has been added, and when the solvent +has evaporated the sulphur remains behind. Balls, ornamental +articles, and surgical apparatus are dipped into melted sulphur at +275° or 300° Fahr.</p> + +<p>The third most important process consists in mixing in the +sulphur mechanically with the gum in the cutting machine.</p> + +<p>After the pieces have received the form they are to have they +are heated with steam or hot air to 275°. Flat articles are +vulcanized between press plates heated by steam. This vulcanization +is said to have been discovered accidentally by searching different +colored stuffs, some of which were dyed yellow with sulphur; the +latter stood well.</p> + +<p>Hard rubber contains more sulphur, and is heated longer and +higher. Small or fine tubes and hose are made by a continuous +machine that presses it through a hole with a core to it. Large +hose is made by wrapping strips around iron rods or tubes. The +little air balloons are made in Paris (their value is $300,000) by +Brissonet from English Mackintosh cloth. Powdered soapstone is +strewed over it in cutting. The edges are united by hammering on a +horn anvil, or by machinery through simple adhesion, and the cut +surfaces are smooth.</p> + +<hr> +<a name="13"></a> + +<h2>PHOTOGRAPHIC ACTION STUDIED SPECTROSCOPICALLY.</h2> + +<p>At the last meeting of the Chemical Society Captain Abney gave a +lecture on the above subject to a large audience. We may premise by +saying that the demonstrations he gave were carried out principally +by means of experiments on paper, to enable his hearers to +understand the different points he wished to enforce. The lecture +was commenced by insisting on the fact that all photographic action +took place within the molecules of the compound acted upon and not +on the molecule itself, and from this he deduced that the +absorption of radiation which take place by such compounds is +principally caused by the atoms composing the molecule. This was +found to be the case in the organic liquids, which the lecturer to +some extent had investigated, where he had further traced the +absorption to the vibrating atoms of hydrogen in those bodies. In +order to properly investigate the action of light it was necessary +to ascertain which components of light in the spectrum were the +chief agents in causing it, and this led him to consider the means +to be employed to obtain a spectrum.</p> + +<p>The effects of diffraction gratings were first discussed, and in +two which were shown it was found that in some spectra the visible +portions were dimmed; in others the ultra-violet and the infra-red +were almost entirely absent. It thus became necessary to +investigate the condition of a grating before placing any +confidence in the results obtained. This was the first pitfall into +which an experimentalist was liable to fall. If prisms were used +for obtaining the spectrum, then precautions had also to be taken, +since all glass absorbed a portion of the ultra-violet rays and +some the infra-red. On the whole, he considered that the best glass +to use was pure white flint glass for the collimator, the prisms, +and the camera lens. Another inquiry that was necessary was the +source of radiation which it was proposed to use. Diagrams showed +the unsatisfactory nature of solar radiation, and a photograph of +the whole spectrum, taken with it under certain atmospheric +conditions in which the effect of the green rays were almost +<i>nil</i>, demonstrated the false conclusions that might be +deduced as to the sensitiveness of any particular compound.</p> + +<p>Captain Abney also showed the satisfactory conditions which +existed in using the crater of the positive pole of the electric +arc light as a source, and by diagrams illustrated the inferiority +of an incandescent light for the purpose, owing to the deficiency +of violet and ultra-violet rays. Having thus settled the source of +illumination and the kind of apparatus to employ, he next +considered the conditions under which the sensitive salts were to +be exposed. The action of ordinary sensitizers was explained and +demonstrated by experiments, from which point the results of +certain colored sensitizers were considered. Thus, various aniline +dyes were proved to be bromine absorbents, and likewise, more or +less, to be capable of being acted upon by light in those regions +of the spectrum they absorbed. The result of the two effects was to +produce a developable image of the spectrum just in those parts to +which the salt of silver was sensitive, and also in the parts where +the dye itself was acted upon. The latter effect was traced to the +organic matter being oxidized in the presence of the sensitive +silver salt.</p> + +<p>The sensitizing effect of one silver compound upon another was +then gone into, and experiments and photographs showed where two +salts of silver were in contact with one another, and without an +energetic sensitizer being at hand, that the one when acted upon by +light absorbed the halogen liberated from the other through the +same cause and that a new molecule was formed. This was of +importance, since in photographic spectroscopic researches a +conclusion might be arrived at that a body suffered absorption in +those regions of the spectrum where this interesting reaction took +place, whereas in reality the phenomenon might be due to the silver +salts employed. This was another pitfall for the unwary. Again, it +became necessary in studying photographic action to make sure that +the effect of radiation was only a reducing action, and that the +results were not vitiated by some other action.</p> + +<p>The destruction by oxidizing agents of the effect produced by +light was then experimentally demonstrated, and photographs of the +spectrum showed that this effect was increased by the action of +light itself. Thus, when immersing a plate sensitive to all +radiations, visible and invisible, in a very dilute solution of +nitric acid, bichromate of potash, or hydroxyl, it was shown that +if the plate were exposed to light, first the parts acted upon by +the red rays were reduced before the parts not acted upon at all by +the spectrum, thus conclusively proving that light itself helped +forward the oxidation or so-called solarization of the image. It +thus became a struggle, under ordinary circumstances, between the +reducing action on the normal salt and the oxidizing action on the +altered salt as to which should gain the mastery. If the reducing +action of any particular ray were the most active, then a negative +image resulted, whereas if the oxidizing action were in the +ascendant, a positive image resulted. Thus, in determining the +action of light on a particular salt, this antagonism had to be +taken into account, and exposure made with such precautions that no +oxidizing action could occur, as would be the case if an inorganic +sensitizer, such as sulphite of soda, were used.</p> + +<p>The reversal of the image by soluble haloid salts, such as +bromide of potassium, was then dwelt upon with experimental +demonstration. It was shown that the merest trace of soluble haloid +would reverse an image by the extraction of bromine from it, and +the fact that the most refrangible part of the spectrum was +principally efficacious in completing this action showed how +necessary it was to avoid falling into error when analyzing +photographic action by the spectroscope. A reference was next made +to gelatine plates, in which, owing to their preparation, reversal +through the above cause was most likely to take place, and a plate +soaked in sulphite of soda and exposed in the camera for a couple +of minutes--a time largely in excess of that necessary to give a +reversal under ordinary circumstances--proved the efficacy of the +oxygen absorber, the image remaining in its normal condition after +development.</p> + +<p>The lecturer closed his remarks by showing the different +molecular states of iodide, bromide, and chloride of silver, as +produced by different modes of preparation. The color of the film +by transmitted light in every case indicated the effect which was +likely to be produced on them, and the photographed spectrum in +each of them showed the remarkable differences that were found. The +points raised by Captain Abney at different times are well worthy +the study of scientific photographers, since strict attention to +the modes of exposure to the spectrum, to the instruments employed, +and to the source of light used can alone insure accuracy in +comparative experiments.--<i>Br. Jour. of Photo</i>.</p> + +<hr> +<a name="14"></a> + +<h2>SALT AND LIME.</h2> + +<p>M.F.K. communicates the following interesting circumstance to +<i>Neueste Erfindung</i>.: A few years ago it was decided to +whitewash the walls and ceiling of a small cellar to make it +lighter. For this purpose a suitable quantity of lime was slaked. A +workman who had to carry a vessel of common salt for some other +purpose stumbled over the lime cask and spilled some of his salt +into it. To conceal all traces of his mishap he stirred in the salt +as quickly as possible. The circumstance came to my knowledge +afterward, and this unintentional addition of salt to the lime +excited my liveliest curiosity, for the whitewash was not only +blameless, but hard as cement, and would not wash off.</p> + +<p>After this experience I employed a mixture of milk of lime and +salt (about three parts of stone lime to one part of salt), for a +court or light well. To save the trouble and expense of a scaffold +to work on, I had it applied with a hand fire engine (garden +syringe?) to the opposite walls. The results were most +satisfactory. For four years the weather has had no effect upon it, +and I have obtained a good and cheap means of lighting the court in +this way.</p> + +<hr> +<a name="15"></a> + +<h2>RENEWING PAINT WITHOUT BURNING.</h2> + +<p>It is stated in the <i>Gewerbeblatte fur Hessen</i> that paint +can be renewed and refreshed in the following manner:</p> + +<p>When cracks and checks appear in the paint on wooden articles, +this usually indicates that the varnish has cracked. If this is the +case, the article can easily be prepared for a fresh coat by +sponging it over with strong ammonia water, and two or three +minutes later scraping off the varnish with the broad end of a +spatula before the ammonia has dried up.</p> + +<p>In this way the first coat is removed. If it is necessary to +remove the next coating, the same operation is repeated. After the +last coat has been scraped off that is to be removed, it must be +washed with sufficient water to render the ammonia inactive, and +then the surface is rubbed with pulverized pumice to make it +smooth. Any desired paint or varnish can be applied to a surface +prepared in this way.</p> + +<hr> +<a name="20"></a> + +<h2>TESTING OLIVE OIL.</h2> + +<h3>By DR. O. BACH.</h3> + +<p>There is no department in analytical chemistry in which so +little success has been attained as in the testing of commercial +fats and oils. All methods that have been proposed for +distinguishing and recognizing the separate oils, alone or mixed, +bear upon them the stamp of uncertainty.</p> + +<p>The facts observed by J. Koenig, and described by him in his +excellent book entitled "<i>Die Menschlichen Nahrungs und +Genussmittel</i>" (p. 248), excited great expectations; viz., that +the quantity of glycerine in vegetable fats was much less than the +amount required to combine with all the fatty acids, and that the +quantity of oleic acid in the oils that he examined exhibited +essential differences. Koenig himself asserts that the fats have +hitherto been too little investigated to found upon it a method for +distinguishing them, but that nevertheless it may possibly do good +service in some cases.</p> + +<p>My own estimation of the amount of glycerine in different olive +oils, by Koenig's method, has shown, unfortunately, that the +percentage may vary from 1.6 to 4.68, according to the origin and +quality of the oil. In like manner the estimation of the oleic +acid, which was conducted essentially in the manner proposed by +Koenig, showed that the amount of oleic acid in different olive +oils varied from 45 to 54 per cent. But since cotton seed oil, for +example, which is most frequently used to adulterate olive oil, +contains 5 per cent. of glycerine, and 59.5 per cent. of oleic +acid, it is easy to see an admixture of cotton seed oil cannot be +detected by this method, which appeared to be so exact.</p> + +<p>The method of analysis that I am about to describe is based +chiefly upon the determination of the melting point of the fatty +acids contained in the oils, and upon their solubility in a mixture +of alcohol and acetic acid.</p> + +<p>The oils employed in adulterating olive oil, and to which regard +must be had in testing it, are the following: Cotton seed oil, +sesame, peanut, sun flower, rape, and castor oils. The tests for +the two last named have hitherto never presented any difficulty, as +rape seed is easily detected, owing to the sulphur in it, by +saponifying it in a silver dish, and castor oil by its solubility +in alcohol. But in recent times another product has come into the +market called sulphur oil or pulpa oil, obtained by extracting the +pressed olive cake with sulphide of carbon. This also gives a +sulphur reaction when saponified, while it resembles castor oil by +its solubility in alcohol. When this oil is mixed with ordinary +olive oil, it can easily deceive any one who uses the ordinary +tests.</p> + +<p>My method of testing olive oil is as follows:</p> + +<p>First, the so-called elaidine test is made, and then the test +with nitric acid. About 5 c. c. (a teaspoonful) of the oil is mixed +in a test tube with its own volume of nitric acid, spec. gr. 1.30, +and shaken violently for one minute. At the expiration of this time +the oils will have acquired the following colors: Olive oil, pale +green; cotton seed oil, yellowish brown; sesame, white; sun flower, +dirty white; peanut, rape, and castor oils, pale pink or rose.</p> + +<p>As soon as the color has been observed, the test glass is put in +a water bath at the full boiling temperature and left there five +minutes. It was found that the action of nitric acid upon cotton +seed and sesame oil was the most violent, sometimes so violent as +to throw the oil out of the glass. At the end of another five +minutes after the test tube is taken out of the water bath, the +following colors are seen: olive and rape oils are red; castor oil +is golden yellow; sun flower oil, reddish yellow; sesame and +peanut, brownish yellow; cotton seed, reddish brown.</p> + +<p>After standing 12 to 18 hours at about 60° Fahr. the olive, +rape, and peanut oils will have solidified; sun flower, castor, and +cotton seed will be like salve (sticky), while sesame will remain +perfectly liquid. Mixtures of olive oil with small quantities of +cotton seed or sesame are distinguished by this +characteristic--that, although the whole mass, which is darker in +color than olive oil, solidifies at first, at the end of 24 or 36 +hours a brown oil will be found floating upon the surface of the +solid mass, while the lower strata exhibit the yellow color of pure +olive oil. Oil of rosemary has no effect when shaken with cold +nitric acid, and imparts to it only a slightly darker color on +heating. Oils treated with lye act just like pure oils.</p> + +<p>Far the purpose of determining the melting point of the fatty +acids, 10 grammes of oil were saponified with 5 grammes of caustic +potash on the water bath; some water and alcohol being added. After +all the alcohol had been expelled the soap was dissolved in hot +water, and the fatty acids separated from the clear solution by +adding hydrochloric acid. After prolonged heating these acids will +swim on the salt solution as a perfectly clear oil, a portion of +which is then put into a little, narrow, thin walled tube and +allowed to solidify. The point at with it melts and solidifies is +determined by putting this tube in a beaker glass filled with water +and warming with a small flame. A thermometer is placed <i>in</i> +the fatty acids and moved gently about during the observation, and +the point accurately observed at which the whole mass becomes +perfectly clear, and also when the mercury bulb begins to be +clouded. It was found that the acids from pure olive oil melt +between 26½ and 28½° C. (= 80° to 83° +Fahr.) and solidify at a point not lower than 22° C. (72° +Fahr.). The melting point of the fatty acids in the oils used to +adulterate olive oil differs considerably from this. The melting +and solidifying points of the acids in cotton seed, sesame, and +peanut oils lie considerably higher, those of sunflower, rape, and +castor oils decidedly lower than those of olive oil.</p> + +<p>The melting and solidifying points of these acids are as +follows:</p> + +<pre> + Cotton seed melts at 38.0°C. solidifies 35.0°C. + Sesame do. 35.0 do. do. 32.5 do. + Peanut do. 33.0 do. do. 31.0 do. + Sunflower do. 23.0 do. do. 17.0 do. + Rape do. 20.7 do. do. 15.0 do. + Castor oil do. 13.0 do. do. 2.0 do. +</pre> + +<p>The above figures differ so much from those of olive oil, that +adulteratious carried to the extent that they are in trade can +easily be detected by the aid of an estimation of the melting +point, for a Gallipoli olive oil, mixed with 20 per cent. of +sunflower oil, melted at 24° C. and solidified at 18° C. +(of course, the fatty acids are meant). A Nizza oil, mixed with 20 +per cent. cotton seed oil, melted at 31½° C. and +solidified at 28° C. A Gallipoli oil with 33-1/3 per cent. of +rape oil melted at 23½° C. and solidified at +16½° C. When 0.50 per cent. of rape is added, it melts +as low as 20° and solidifies at 13½° C., etc.</p> + +<p>In testing the solubility of the fatty acids in alcohol and +acetic acid, I employ the method proposed by David (in <i>Comptes +Rendus</i>, 1878, p. 1416) for estimating stearic acid.</p> + +<p>It depends upon the principle that when acetic acid is poured +drop by drop into an alcoholic solution of oleic acid, there comes +a time when all the oleic acid separates, but stearic acid, which +is insoluble in a mixture of alcohol and acetic acid, remains +insoluble if the mixture contains oleic acid.</p> + +<p>The following manipulations are adopted in testing olive oil: +Equal parts of glacial acetic acid and water are mixed in a bottle. +Then 1 c.c. of pure oleic acid, 3 c.c. of 95 per cent. alcohol, and +2 c.c. of acetic acid are put in a small tube graduated in tenths +of cubic centimeters. The solution should remain clear; on adding +another one-tenth c.c. of acetic acid it becomes turbid, and when 1 +c.c. of oleic acid (or at first even more) floats on the mixture of +acid and alcohol, the liquid is ready for use. If this is not the +case, the proportions (of acetic acid and alcohol?) must be varied +until the addition of one-tenth c.c. of the former will cause all +the oleic acid to separate. The proportions having been ascertained +from these preliminary experiments, the alcohol and acid are then +mixed accordingly, e.g., 300 of alcohol to 225 of acid. One or two +grammes of stearic acid are added to the alcoholic acetic acid, and +the clear supernatant liquid used for the experiments.</p> + +<p>One cubic centimeter of the oil (acids) to be tested is put in +the tube, and 15 c.c. of alcoholic acetic acid added, well shaken, +and the whole left to stand quietly at 15° C. (60° Fahr). +If the olive oil is pure, the acids dissolve to a clear solution +that remains so. Cotton seed oil is insoluble, and the solution +obtained by heating the solution solidifies at 60° Fahr. to a +white jelly. Sesame and peanut oil react in a similar manner. +Sunflower oil dissolves, but at 60° a granular precipitate +falls. Rape oil is entirely insoluble and floats like oil on the +surface. Castor oil on the contrary dissolves completely, just like +olive oil, and hence cannot be detected therein by this method. To +detect this oil we must take the melting point of the acids along +with the solubility of the oil itself in alcohol.</p> + +<p>Olive oil when mixed with 25 per cent. of cotton seed oil yields +a granular precipitate, and so does 25 per cent. of sesame. Smaller +quantities cannot be detected by these methods. For rape oil the +limit is 50 per cent., and in smaller quantities the oil does not +collect on the alcoholic solution. The decided lowering of the +melting point of the fatty acids in combination with the sulphur +reaction, and the insolubility of the oil in alcohol, also furnish +a method of detecting when present in smaller quantities in olive +oil.</p> + +<p>Although I am well aware that I am making public a research that +is by no means free from objections, I nevertheless believe that it +may be of use to those who have to undertake the ticklish and +intricate analyses of commercial fats.--<i>Translated from the +Chemiker Zeitung</i>, p. 355.</p> + +<p>Leipsic, Jan., 1883.</p> + +<hr> +<a name="21"></a> + +<h2>ON THE THEORY OF THE FORMATION OF COMPOUND ETHERS.</h2> + +<p>In a note presented to the Industrial Society of Mulhouse, A. +Pabst discusses the different stages in the formation of compound +ethers, as Williamson has explained the production of ordinary +ethers by the action of sulphuric acid upon alcohol. Pabst has +observed that the compound ethers are formed in an analogous +manner. If alcohol, sulphuric acid, and acetic acid are heated +together, acetic ether, we know, is formed.</p> + +<p>Pabst has shown that it takes place in three stages. In the +first stage, ethyl sulphuric acid and water are formed; in the +second, acetate of ethyl with the reproduction of sulphuric acid, +which again converts a fresh quantity of alcohol into ethyl +sulphuric acid.</p> + +<p>(1) C<sub>2</sub>H<sub>5</sub>OH+HO,SO<sub>2</sub>OH = +C<sub>2</sub>H<sub>5</sub>O,SO<sub>2</sub>OH+H<sub>2</sub>O.<br> + (Alcohol.) (Sulphuric acid.) (Ethyl sulphuric acid.)</p> + +<p>(2) +C<sub>2</sub>H<sub>5</sub>O,SO<sub>2</sub>OH+C<sub>2</sub>H<sub>3</sub>O,OH +=<br> + (Ethyl sulphuric acid.) (Acetic acid.)</p> + +<p> +C<sub>2</sub>H<sub>5</sub>O,C<sub>2</sub>H<sub>3</sub>O+HO,SO<sub>2</sub>HO.<br> + + (Acetate of ethyl.) (Sulphuric acid.)</p> + +<p>Pabst proved this by letting methyl sulphuric acid act upon a +mixture of acetic acid and ethyl alcohol. He obtained by this +process acetate of methyl and ethyl sulphuric acid. By the +continued action of ethyl alcohol and acetic acid upon this +mixture, of course, acetate of ethyl was formed. At the conclusion +of the operation there was no longer any methyl sulphuric acid +present in the liquid.</p> + +<p>In the course of his investigations, Pabst was led to a very +practical method for preparing acetate of methyl, which consists in +heating ethyl sulphuric acid to 135° or 140° C, and +allowing a mixture of equal molecules of strong alcohol and acetic +acid to flow into it.</p> + +<p>The details of his experiments and the method of purification +will be published by the society.</p> + +<hr> +<a name="16"></a> + +<h2>A GREEN OR GOLDEN COLOR FOR ALL KINDS OF BRASS.</h2> + +<h3>By E. PULCHER.</h3> + +<p>The French brass castings and articles of sheet brass are made +of cheap, light colored brass, and possess a fine golden color +which is not produced by gold varnish, but by a coating of copper. +This gives them a finer appearance, so that they sell better.</p> + +<p>This golden color can be easily produced at very little expense +and with but little trouble by the following process. Fifty grammes +of caustic soda and 40 grammes of milk sugar are dissolved in a +liter of water and boiled for a quarter of an hour. The solution is +clear as water at first, but acquires a dark yellow color. The +vessel is next taken from the fire, placed on a wooden support, and +40 grammes of a cold concentrated solution of blue vitriol stirred +in. A red precipitate of suboxide of copper is at once formed, and +by the time the mixture cools to 167° Fahr., the precipitate +will have settled.</p> + +<p>A suitable wooden sieve is placed in the vessel, and on this the +polished articles are laid. In about one minute the sieve is lifted +up to see how far the operation has gone, and at the end of the +second minute the golden color is dark enough.</p> + +<p>The sieve and articles are now taken out, and the latter are +washed and then dried in sawdust. If the brass is left longer in +the copper solution, in a short time a fine green luster is +produced, becoming yellow at first and then bluish green. After it +turns green, then the well-known iridescent colors finally appear. +To obtain uniform colors it is necessary that they be produced +slowly, which is attained at temperatures between 135° and +170° Fahr.</p> + +<p>The copper bath can be used repeatedly and can be kept a long +time if bottled up tightly without change. After it is exhausted it +can be renewed by adding 10 grammes of caustic soda, replacing the +water that has evaporated, heating to boiling, and adding 25 +grammes of a cold solution of blue vitriol.</p> + +<p>Similar operations with other well known reducing agents, such +as tartrate of soda, glycerine, etc., do not give such good colors, +because they do not precipitate the copper solution so rapidly and +at so low a temperature.</p> + +<p>If the rinsed and pickled brasses are dipped for five minutes in +a three per cent. neutral solution of cocoa nut oil soap, and then +washed with water again before they dry, the coating gains in +permanence.</p> + +<p>Brass articles that have to be cleaned frequently should be +covered with oil of turpentine, or thin English copal +varnish.--<i>Neueste Erfind</i>.</p> + +<hr> +<a name="17"></a> + +<h2>VINEGAR.</h2> + +<p>Hermann Kratzer, of Leipsic, communicates the following +practical information on the clarification and purification of +vinegar to the <i>Neueste Erfindungen und Erfahrungen</i>:</p> + +<p>If vinegar has an unpleasant odor, which is rarer now that the +vinegar manufacture has reached such a state of perfection, it may +be removed as follows: Well burned and finely pulverized wood +charcoal is put into the bottles containing the vinegar, the +proportions being 8 grammes of charcoal to a liter of vinegar, or +one ounce to the gallon. It is shaken several times very +thoroughly, then left standing three or four days, and the vinegar +filtered through a linen cloth. Vinegar treated in this manner will +be found to have completely lost its unpleasant odor.</p> + +<p>I have found that when I used blood charcoal or bone coal in +place of wood coal it was still more efficient; but it must be +mentioned that when they are used they must be purified as follows +before using: Charcoal from blood contains potash and hence it is +necessary to wash it with distilled water and dry it before using +it. Bone coal (also called bone black, animal charcoal, etc.) +contains on an average 10 per cent. of nitrogenous and hydrogenated +carbon, 8 per cent. of carbonate of lime, 78 per cent. of phosphate +of lime, besides phosphate of magnesia, sulphate of lime, soluble +salts, etc. Before using, it should be treated with dilute +hydrochloric acid until it does not effervesce any more. The bone +coal is then left to stand for 24 or 30 hours and at the end of +this time is washed with distilled water until the wash water no +longer reddens a blue piece of litmus paper, i.e., until every +trace of hydrochloric acid has been removed from the bone coal. +Wood charcoal may be treated in like manner. When this coal is +perfectly dry it is employed in the same proportions as the other, +8 to 1,000, the operation being exactly the same.</p> + +<p>He turns next to the clarification of the vinegar.</p> + +<p>It happens everywhere that vinegar instead of being clear is +sometimes turbid. This is due to particles of yeast dissolved in +the vinegar that have not yet settled. To remove this kind of +turbidity it is customary to use oak or beech shavings that have +been washed in hot water and then dried. These shavings, which must +be very long and extremely thin, are put in a barrel with a second +and perforated bottom, to a depth of 12 to 34 inches. The vinegar +that runs through them deposits its slimy constituents on the +shavings and becomes perfectly clear, and presents to the eye a +pleasing appearance.</p> + +<p>To this generally known method I would add a few more:</p> + +<p>1. I take a ½ kilo of well pulverized <i>animal +charcoal</i> (black burned bones) to 7/8 of a hectoliter of vinegar +(1 lb. to 20 gallons), and stir it well with a wooden rod; or, if +the vinegar is in bottles, I shake it a long time after putting the +animal charcoal in the bottle, and repeat it several times. After +three or four days I finally filter the vinegar through linen, when +the filtrate will exhibit the desired clearness.</p> + +<p>2. The best way to clarify vinegar is with <i>isinglass</i>. It +is first broken up, then swelled for a day in vinegar (17 or 18 +grammes to the liter), then 2 liters of vinegar are added and the +mass boiled until the isinglass is completely dissolved. Such a +solution as this (½ ounce to 3 quarts) is mixed with +10¼ hectoliters (250 gallons) of turbid vinegar and well +stirred through it. After the expiration of five or six weeks +vinegar treated in this way has a beautifully clear appearance.</p> + +<p>3. <i>Albumen</i> can likewise be used to clarify it. The +vinegar is boiled with the albumen until the latter is completely +coagulated, and then the vinegar is filtered.</p> + +<p>4. And finally <i>milk</i> may be employed. For this purpose the +milk is skimmed, and 1 quart of milk added for every 68 quarts of +vinegar, the mixture well stirred and shaken. After the caseous +portion has coagulated (curdled) it is filtered as before, and in +this case, too, the product is a fine, clear vinegar.</p> + +<p>We believe that these few experiments, so easily performed, and +at so small an expense, will prove useful to our readers in +enabling them to put their product in the market in an excellent +condition and nicely clarified.</p> + +<hr> +<a name="22"></a> + +<h2>THE ALIZARINE INDUSTRY.</h2> + +<p>At a recent meeting of the Manchester section of the Society of +Chemical Industry, Mr. Ivan Levinstein described the history and +progress of the manufacture of alizarine, from which are produced +fast red, purple, brown, and black dyes. He said alizarine was, +until very recently, made only from the root of the madder plant, +of which the yearly crop was 70,000 tons, and represented an annual +value of £3,150,000, of which the United Kingdom consumed +23,000 tons, representing a value of nearly £1,000,000.</p> + +<p>Madder is now no longer grown for this purpose. The German +chemists found that alizarine produced from madder in undergoing +certain treatment gave a substance identical with anthracine, one +of the constituents of coal tar, and in 1869 the same chemists +announced to the world that they had accomplished the synthesis of +alizarine from anthracine. The effect of this discovery was to +throw madder out of cultivation.</p> + +<p>Mr. Perkin, an English chemist, and Messrs. Graebe and +Liebermann, German chemists, almost simultaneously applied for +patents in 1869, in England, and as their methods were nearly +identical they arranged priorities by the exchanging of licenses. +The German license became the property of the Badische Aniline +Company, and the English license became the property of the +predecessors of the North British Alizarine Company. These patents +expire in about two months, and the lecturer explained that an +attempt made by the German manufacturers to further monopolize this +industry (even after the expiry of the patent) proved abortive. He +also stated that alizarine, 20 per cent. quality, is sold to-day at +2s 6d. per lb., but that if the price were reduced by one-half +there will still be a handsome profit to makers, and that the +United Kingdom is the largest consumer, absorbing one-third of the +entire production, and that England possesses advantages over all +other countries for manufacturing alizarine--first, by having a +splendid supply of the raw material, anthracine; secondly, cheaper +caustic soda in England than in Germany by fully £4 per ton; +thirdly, cheaper fuel; fourthly, large consumption at our own +doors; and, fifthly, special facilities for exporting.</p> + +<p>The advantages derived from the development of the alizarine +manufacture here, it was stated, will benefit other collateral +industries, such as manufacture of soda, of ordinary sulphuric +acid, bichromatic, and chlorate of potash, articles used in this +manufacture. The lecturer considered that the difficulties +attending the manufacture of alizarine were now overcome, and with +sufficient capital and competent chemists English manufacturers +must be successful.</p> + +<p>He then proceeded to explain the source from which nearly all +the artificial coloring matters are derived, viz., gas tar; showing +the principal products of this wonderful, complex mixture, of which +one is anthracine. Alizarine manufacturers originally found +scarcity of anthracine; at present the supply is in excess of the +demand, and the price during the last 18 months has fallen from 3s. +6d. to 1s. per unit, and the probabilities are that the supply will +increase. The quantity of gas tar now obtained the lecturer +estimated at 500,000 tons per annum, and the coal carbonized for +gas making, 10,000,000 tons. This quantity of tar suffices to +produce 9,000 tons of 20 per cent. alizarine.</p> + +<p>The lecturer then reviewed, in case of an increased demand for +anthracine, the probable new sources of obtaining increased +supplies of coal tar: (1) The destructive distillation of +petroleum; (2) coke ovens and blast furnaces; (8) the carbonization +of coal for general manufacturing purposes, using the coal and gas +as fuel, and giving tar, benzine, and ammonia as residues; and (4) +distillation of coal with the object of obtaining the principal +products, tar and benzine, and as the residual product, gas. This +part of the lecture was important to dyers and printers, the +lecturer showing also, in a very interesting way, in what manner +manufacturers may very considerably economize their consumption of +coal.</p> + +<p>The lecturer explained that while from one ton of coal there was +obtained on an average about 17 oz. of benzine, by the new method +about thirty times that amount can be got from the same quantity of +coal. He also considered in great detail the different processes of +the carbonization of coal, and of increasing the production of the +different important residual products of gas tar, and also the best +method of extracting the benzine. He showed samples of benzine +which he produced from gas obtained at the Rochdale Road Gasworks, +and, further, nitro-benzine, aniline, and coloring matters, which +he had made from this gas benzine.</p> + +<p>The lecturer also discussed the effect of the probable increased +production of tar, ammonia, benzine, etc., as affecting gas +companies, and said it was anticipated they either would raise the +price of gas or change the present system of manufacture, which he +considered probable. The enormous increase in the production of +ammonia, of which the larger portion at present, as sulphate of +ammonia, was used as a fertilizer, would no doubt considerably +reduce its value. It might even replace soda for many purposes, and +thus react on our alizarine industry.</p> + +<p>He then proceeded to consider the manufacture of alizarine +purpurine, and divided its manufacture into four stages: 1, the +purification of crude anthracine; 2, the conversion of the purified +anthracine into anthraquinone; and 3, the production of sulpho acid +of anthraquinone and the conversion of this sulpho-acid into +alizarine and purpurine. This part of the lecture comprised a +detailed explanation of the various kinds of apparatus required, to +be used which were beautifully got up, complete working models +having been prepared for the occasion. The lecturer was of opinion +that large consumers would be benefited if makers would offer for +sale only three distinct coloring matters--iso or anthrapurpurine, +and flavo-purpurine, leaving it to the dyers and printers to +produce for themselves the intermediate shades by mixing the three +colors; and he showed that by reason of the fastness of the shades +produced by these coloring agents varying considerably, the blue +shade (alizarine) being much faster then the orange shade +(flavo-purpurine), consumers were in many instances losers by using +mixtures of alizarine and flavo-purpurine.</p> + +<p>In the course of the lecture many interesting specimens of +various products were produced and dilated upon, the lecturer fully +describing the process of purifying the crude anthracine and of the +conversion of the purified anthracine into anthraquinone.</p> + +<hr> +<a name="18"></a> + +<h2>THE PRESERVATION OF MEAT BY CARBONIC ACID.</h2> + +<p>Since 1874, when Professor Kolbe, of Leipsic, first published +his results on the antiseptic action of salicylic acid, he has made +many efforts to apply this acid to the preservation of meat, but he +has invariably found that after the lapse of a few days an +unpleasant flavor has been developed, which is not that of +putridity. If putrid changes be noticed, it is a sign that +salicylic acid is in insufficient quantity, for where it has turned +putrid the meat is found to be no longer acid, but alkaline. This +leads to the assumption that meat is protected from change by +acids, even by gases of that kind; and in fact it was noticed that +beef--from 2 to 5 kilos. being taken--when placed in an earthen +vessel and loosely covered with a wooden cover, was long preserved +from putridity if the bottom of the vessel contained some +hydrochloric acid, nitric acid, or aqueous sulphurous acid. The +meat, however, no longer had the taste of fresh meat, but of such +as had long lain in ice. Experiments were therefore made with +carbonic acid, and these proved highly successful. The meat was +placed in a cylinder of metal plate, and suspended from a rod which +crossed the upper part and the lower part. A small tube serves to +admit a current of carbonic acid from a Kipp's apparatus. The lid, +which rested in a circular trough of glycerine, was traversed by a +similar tube in its center, and both tubes could be closed with +India-rubber tubing and screw taps as soon as sufficient carbonic +acid gas had traversed the apparatus. At the end of seven, +fourteen, and twenty-one days it was found that the meat was still +quite good, and the soup prepared from it was in every respect +excellent. At the end of the fourth or fifth week the meat thus +preserved in the gas was still quite free from all putridity; but +the broth prepared from it no longer tasted so well as fresh +bouillon. The experiments were not extended over a longer time. +Carbonic acid is thus shown to be an excellent means of preserving +beef from putridity and of causing it to retain its good taste for +several weeks. Mutton does not preserve so well. In eight days it +had become putrid; and veal is by no means so well preserved as +beef. The comportment of beef in an atmosphere of carbonic acid, to +which carbonic oxide has been added, is curious. A number of +cylinders were filled in the usual way with such a mixture and +opened at the end of two or three weeks; in each case the flesh had +the smell and taste of good, pure meat, but it was not of the gray +color which meat preserved in carbonic acid gas gradually takes, +but appeared in the interior, as well as on the outside, of a +bright flesh-red color, and on the surface here and there, there +were white round masses of fungoid growth of the size of a +20-pfenning piece, which were removed with the slightest rubbing. +The flesh lying just below these was found to have the same bright +red color as that already described. Meat which had been for three +weeks in such a gas mixture gave a broth which, in good taste and +freshness, could hardly be distinguished from freshly-made +bouillon; and the boiled meats could not be distinguished either in +appearance or taste. The property of carbonic acid to preserve meat +suggests a use for the large supplies of this gas evolved from the +earth in many localities. And it is as interesting to determine in +how far the gas could be of service as an antiseptic during +surgical operations.</p> + +<hr> +<a name="23"></a> + +<h2>REDUCTION OF OXIDIZED IRON BY CARBONIC OXIDE.</h2> + +<p>IT is well known that when the heat is sufficient, carbonic +oxide reduces the oxide of iron to metal with the production of +carbon dioxide (carbonic acid). On the other hand, at lower +temperatures carbon dioxide oxidizes metallic iron, forming +carbonic oxide. J. Lowthian Bell's celebrated researches (see +SCIENTIFIC AMERICAN, p. 199, March 31, 1883) established the point +of equilibrium where in the presence of both monoxide and dioxide +the reducing action of the one just counterbalances the oxidizing +action of the other.</p> + +<p>At the suggestion of Prof. R. Akermann, of Stockholm, C.G. +Särnstrom has conducted a similar series of forty-five +experiments, the expense being borne by the Jernkontor. About 1 +gramme of oxide of iron was placed in a porcelain boat, and slid in +a porcelain tube 18 millimeters (¾ inch) in diameter and 635 +millimeters long (25 inches). This was exposed to the action of a +current of mixed carbon dioxide and monoxide made by heating oxalic +acid and concentrated sulphuric acid. It was mixed with carbon +dioxide as required, then analyzed, and preserved in gasometers +holding 66 liters. Before using, it is passed over phosphorus and +chloride of calcium, and through sulphuric acid. The porcelain tube +and boat were heated to from 300° to 600° C. (572° to +1,652° Fahr.) while the gases were passing, and then the state +of oxidation determined. It was found that the larger the quantity +of dioxide the higher the degree of oxidation, and the larger the +proportion of monoxide the lower the degree of oxidation.</p> + +<p>The details of the experiment indicate that a saving of fuel in +the blast furnace could best be accomplished by the use of a very +hot blast, introducing some carbon monoxide into the blast, +provided, of course, that this gas can be made outside of the blast +furnace more cheaply than inside of it. Nevertheless, 643 lb. of +carbon must be burned to every 1,000 lb. of iron reduced, if +carbonic oxide is exclusively employed.--<i>Stahl und +Eisen</i>.</p> + +<hr> +<a name="19"></a> + +<h2>ON THE ADULTERATION OF SOAP.</h2> + +<h3>By Dr. H. BRACKEBUSCH.</h3> + +<p>The importance of soap as an indispensable article in the +household has not restrained the adulterators from making it a +favorite object of their operations, and at the present day soap is +only very rarely what it should be, the alkaline salt of a fatty +acid with about 15 per cent. of water, which may be increased in +case of soft soaps to 30 per cent. at most. The amount of moisture +is an immediate signal for adulteration. Of all substances that can +be used to adulterate soap, water is of course the cheapest, and as +it is also harmless, this was the first point where manufacturers +made use of their knowledge. The percentage of water was raised to +26 or 28 per cent., and now nearly all the ordinary soaps contain +that amount when they leave the factory. At first the retailers +objected to this method, because they had to suffer the loss so far +as it dried out and lost weight in the store.</p> + +<p>The next point was to find some substance that would prevent +this rapid drying, and it was very soon discovered that those soaps +that contained an excess of lye retained moisture longer. +Henceforth it was only necessary to use lyes of extra strength so +as to obtain a large yield of soap containing an excess of water. +The results of this ingenious method are before us; in the shops of +the soap dealers the bars of soap become coated with a crust of +white crystals, which is nothing but soda. If a few drops of +corrosive sublimate be dropped on these crystals, a red spot will +at once be produced by the formation of mercuric oxide. In addition +to the deception of the public who buy such soaps, this alkali +destroys clothes washed with it, as the fiber of the tissues is +directly attacked by it, while the proper action of the soap +depends on its enveloping the particles of dirt and carrying them +off.</p> + +<p>Soap is subject to another kind of adulteration called filling, +or weighting. Soapstone and similar mineral substances are added to +the finished soap to increase its weight. But it may be added that +this fraudulent weighting is rare. Large establishments cannot take +the risk of being detected in such avaricious practices, and small +ones scarcely have the apparatus at their disposal for making a +uniform mixture which will not arouse suspicion.</p> + +<p>Now soaps are frequently found in the market that scarcely +deserve this name. Mineral soap, cold water soap, etc., are the +names inscribed on the placards behind which is buried a +preparation consisting for the greater part of water-glass. The +well-known water-glass is a silicate of soda or potash dissolved in +free or caustic soda, or potash. There was a time when it excited +great hopes, and its introduction into the household for washing +was dreamed of, but it was soon found that its caustic properties +made their appearance at a relatively low temperature. Hence we +often find the notice, "TO BE USED COLD," printed in bold letters +on the wrappers. This product is obtained by thickening water-glass +with stearine, oleine, or any other easily saponifiable fat. As it +takes but very little of the substances named to make an article +closely resembling soap, of course the product is very cheap. There +does not seem to be any limit to the amount of water in it; at +least the author found in one kind of mineral soap from Berlin 58 +per cent. of water. Water-glass soaps do not dissolve readily in +water, they make but little suds, and render the skin hard and +unpliable. Admitting that they are suitable for many purposes, +nothing can be said against their sale so long as they appear under +names which preclude their being confounded with other soaps. +Nevertheless, there is always this danger--that water-glass may +come into general use in making soap, and this is to be deplored. +Water-glass soaps are easily recognized by their insolubility in +moderately strong alcohol, the water-glass remaining behind in a +gelatinous form.</p> + +<p>Great deception has been practiced under such names as "almond +soap," etc. Fortunately the difference between various kinds of fat +are not very great from a chemical point of view, although it is +always an unpleasant thought that the fat from animals that have +died may return to the house in the form of soap. A white or yellow +soap having a good smell is not made from bad fat, and hence is +more appetizing.</p> + +<p>A method formerly much in use consisted in mixing green soap +with starch paste, a mixture that could not be detected by the +naked eye, especially if colored with caramel. On attempting to +dissolve it in ordinary burning alcohol, a white coagulum +forms.</p> + +<p>From the foregoing it is sufficiently evident that those who buy +soap to sell again have every reason to keep a sharp lookout on +those who furnish them with soap.--<i>Polyt. Notiz.</i></p> + +<hr> +<a name="24"></a> + +<h2>BOVINE AND HUMAN MILK: THE DIFFERENCE IN ITS ACTION AND +COMPOSITION.</h2> + +<h3>By C. HUSSON.</h3> + +<p>M. Meynet, in a remarkable report upon condensed milk, has +raised a question which it is important to have solved in the +interests of infants. This is my excuse for presenting to the +French Society of Hygiene certain observations on this subject.</p> + +<p>Is woman's milk richer in fatty matters and sugar in proportion +to the caseine than that of the cow? Is the affirmative, sustained +by a large number of chemists, a mistake that ought to be +corrected?</p> + +<p>Such is the question that needs to be answered.</p> + +<p>In my last work on milk, my aim was to report new experiments, +and hence I gave only the analysis of M. Colawell. By the side of +the essays of MM. Doyère, Millon, Commaille, and Wurtz, I +put those of Liebig, and quoted an interesting chapter written on +this question by M. Caulier, in Dechambre's Encyclopedic +Dictionary. These are the authorities upon which to base any +opposition to the analyses of Boussingault, Regnault, Littre, and +Simon, savants of no less renown.</p> + +<p>The differences are easily explained.</p> + +<p>Woman's milk is rarely to be had in sufficient abundance to make +a complete analysis of it. In the country especially a few precious +drops, obtained with difficulty, are carried off in a thimble to be +placed under a microscope, where the number of fat globules are +counted, and it is examined to see if they are not mixed with +globules of colostrum.</p> + +<p>It will be necessary at the outset to know whether the analyses +given refer to milk drawn from the breast before nursing, or at the +end. In the former case there will be an excess of caseine, in the +second an excess of fat present. This is the reason that in nursing +infants the intervals should not be too long, or the child will not +be able to empty the breast completely, and it will obtain a milk +too rich in caseine, too poor in butter, and one that it cannot +digest.</p> + +<p>This is the first proof of the importance of fatty matters for +the alimentation of babes.</p> + +<p>Let us turn to the second.</p> + +<p>At birth, when the milk is still in a state of colostrum, the +fluid contains a variable quantity of albumen coagulable by heat, +much less caseine, and an excess of butter and sugar.</p> + +<p>Cow's milk, immediately after calving, contains more butter and +less caseine than milk produced some time later, when the specific +character of ruminants begins to appear in the calf, that is to +say, when it commences to graze the milk coagulates in the stomach. +As in other mammals, an excess of fat helps digestion by +subdividing the caseine and emulsifying it. But the milk of an +animal recently calved is reserved for its young, and it is not +until the time of weaning that the lacteal fluid is offered for +human consumption.</p> + +<p>Thus it is that the nursling of a day receives milk many months +old and heavily loaded with caseine. This milk it cannot digest +because the emulsifying element, the fat, is not present in it in +sufficient quantity in proportion to the coagulable matter. We must +not forget either that the difference in coagulation holds also +with respect to difference in the age and in the kind of animal. +Just so the rennet of a sucking calf has a greater power of +coagulating cow's milk than that of a sheep, and <i>vice +versa</i>.</p> + +<p>"Clinical observation," says Dr. Condereau, "shows that all +young infants digest human milk very easily and cow's milk very +imperfectly. When it is fed on the latter, in the excreta will be +found numerous fragments, sometimes very bulky, of undigested +caseine. In most cases this caseine suffers more or less +decomposition in the alimentary canal, which gives to the feces a +tainted odor recalling that of putrid Roquefort cheese.</p> + +<p>"The excrement vary in appearance as much as they do in odor. +Frequently the caseous clots are not to be seen, and the stool has +a clammy look reminding one of glazier's putty, while the color +varies from dirty white to pale grayish yellow. That is due to the +fact that the composition of the milk from different animals is far +from being constant.</p> + +<p>"The proportions of albumen to those of caseine are especially +varied. For woman's milk the proportions are as 100 to 122.72. In +goat's milk the proportions are 100 to 173.09. In cow's milk it is +as 100 to 289.20.</p> + +<p>"The conclusion is this: Caseine is not a food at all for the +new born during a space of time, the duration of which is to be +determined experimentally.</p> + +<p>"This substance is a harmful burden that interferes with the +regular action of the digestive organs. It is a premature food, and +the more abundant the more injurious.</p> + +<p>"Albumen on the contrary remains fluid in the presence of the +gastric juice; it is separated from the other aliments by +coagulation of the caseine. It is absorbed entire either in its +natural state or in form of peptone."</p> + +<p>According to clinical observation, it is still the fats that +give to milk its hygienic value, and the excess of caseine is an +obstacle to its digestion.</p> + +<p>However, if cow's milk is not easily digested by children, +experience proves that there are other kinds of milk, from other +animals, which young stomachs are able to bear more easily. There +are many proofs of this fact.</p> + +<p>M. Tarnier, speaking before the Academy of Medicine on the +artificial nourishment of the new born, reports that the milk of +cows and goats, pure or diluted in different ways, that of +condensed milk and Biedert's cream, have always given disastrous +results at the Maternite in Paris, but that the mortality of the +new born was considerably reduced from the day when ass's milk was +introduced as food.</p> + +<p>Ass's milk was given pure for six weeks or two months; then +cow's milk diluted with one-half water until six months old, +followed by pure cow's milk. This is the most rational course of +artificial feeding.</p> + +<p>Prof. Parrot reports analogous results obtained at the nursery +opened at the Hospice des Enfants Assistes. By the aid of ass's +milk he saved a number of the little syphilitics.</p> + +<p>The following are the numerical results: 86 infants with +hereditary taint of syphilis have been at the nursery. Of 6 fed +exclusively on cow's milk, only 1 survived and the other 5 died. +Forty-two were suckled by goats, of which 8 lived, 34 are dead, +which is equal to a mortality of 80.9 per cent. Thirty-eight were +suckled by an ass, of which 28 lived and 10 died; a mortality of +26.3 per cent.</p> + +<p>Certainly these figures prove eloquently enough what chemical +analysis shows, that ass's milk, being better borne by the infant's +stomach, ought to have a composition resembling that of woman's +milk. This analogy is not found to consist in the quantity of fat, +but in the small amounts of dry residue (total solids) and of +caseine.</p> + +<p>Let us now examine the objections raised by M. Meynet.</p> + +<p>Food has a considerable influence upon the composition of milk; +this fact, stated by M. Riche in his treatise on chemistry, seem to +be accepted by all.</p> + +<p>The milk of carnivoræ is excessively rich in caseine; that +of herbivoræ much less.</p> + +<p>The food of woman, who enjoys a mixed alimentation, ought to +have a composition intermediate between these two, and consequently +ought to contain more caseine than that of the plant eaters. This +is the logical deduction.</p> + +<p>At first this reasoning misleads one, but numerous objections +present themselves.</p> + +<p>The food, no doubt, has some influence upon the composition of +the milk of animals of the same species, but every animal can +secrete something independent of any food, just as one kind +secretes musk, another castor, etc. Yet it would not be an anomaly +if an excess of caseine in proportion to the other substances was a +true characteristic of ruminants.</p> + +<p>But we admit that the milk of all mammals ought to have +identically the same composition if their food suffered no +modifications.</p> + +<p>What is the food of ruminants? Without doubt it is essentially +vegetable, and the plants of the field constitute the element par +excellence of their nurture. These plants contain a large excess of +carbohydrates in proportion to the nitrogenous.</p> + +<p>But what are these other substances? What role do they play in +digestion?</p> + +<p>They are composed in great part of fibers and cells that suffer +no change in the animal economy, and which are not acted upon by +the gastric juice, as proved by their occurrence in excreta. The +carbon is found almost unchanged, so that the excrements of +herbivoiæ, when dried, form a valuable fuel. Ruminants are +compelled, in order to obtain nourishment from the plants that they +eat, to extract their juices by repeated pressure (as in chewing +the cud); and what do these soluble juices contain? Some saccharine +substances, a little fat, but mostly albumen and vegetable caseine, +that is to say, the substance which predominates in their lacteal +secretions.</p> + +<p>What, on the contrary, is the food of woman?</p> + +<p>No doubt she gains much strength from the lean, muscular flesh +that she eats, but besides this she has butter, oil, fats of all +kinds, sugar, starches, and alcoholic beverages, all of which are +favorable to the production of butter in the milk. Hence, aside +from her physical constitution, the food of woman alone explains +the relative excess of non-nitrogeneous substances.</p> + +<p>Nitrogenous articles of food are expensive, while the other +forms of nutriment are to be had in the form of potatoes, beans, +and bread, products sold at a reasonable price. Yet logic demands +that there shall be an excess of butter in proportion to caseine in +the milk.</p> + +<p>The discrepancies in analyses of woman's milk are easily +explained by the mobile and impressible character of woman.</p> + +<p>If bad treatment and bee stings are able to modify the +composition of cow's milk, how much more ought the emotions of all +sorts, which disturb the heart and head of woman, to change the +composition of her milk?</p> + +<p>But if new analyses seem to be needed, they ought to be made. +This question is too important to rest in suspense. The mean +composition of human milk for the first two months after delivery +ought to be established. In chemistry, as in mathematics, figures +alone are convincing. But from what has been said it is logical to +conclude that an excess of caseine in milk is unfavorable to good +digestion, while an excess of butter is favorable to +it.--<i>Translated from Journal d'Hygiene, March 1, 1883</i>.</p> + +<hr> +<a name="25"></a> + +<h2>CEREAL FOODS IN THEIR RELATION TO HEALTH AND DISEASE.</h2> + +<h3>By F.R. CAMPBELL, A.B., M.D.</h3> + +<p>The cereals are subject to many diseases which retard their +development, rendering them unfit for food, and even poisonous. The +relation of unwholesome foods to the diseases of the animal body +are now being thoroughly studied, recent advances in chemistry and +microscopy contributing valuable aid to the prosecution of such +investigations. Some enthusiastic advocates of the germ theory of +disease believe that many, if not all, the so-called disease germs +may be transplanted into the human system with the food ingested. +But whatever may be the real truth in regard to this subject, it +has been positively demonstrated that many diseases of the human +body may be produced by unwholesome food. The specific symptoms +produced in man by the various grain diseases are not accurately +known, consequently our remarks upon this subject must be of a very +general character.</p> + +<p>Pappenheim divides the diseases of the cereals into two classes, +internal and external. The internal diseases are those depending +upon conditions of soil, climate, cultivation, etc., and may be +neglected in our discussion, as they produce no special disease of +the body, only impairing the nutritive value of the grain.</p> + +<p>The external diseases are of much greater importance, as they +probably produce some of the most fatal maladies to which the human +race is subject. These external diseases of the cereals are due to +parasites, which may be either of an animal or vegetable nature. +Among the animal parasites may be mentioned the <i>weevil, vibrio +tritici</i>, which feeds upon the starch cells of the grain. Grain +attacked by this parasite was at one time supposed to be injurious +to health.</p> + +<p>In 1844 the French Commission appointed to examine grain +condemned a large quantity imported with this parasite, but +afterward reconsidered their decision and permitted its sale, +concluding that it was deficient in nutritive properties, but not +otherwise unwholesome. Rust is the most common disease of the +cereals, produced by vegetable parasites. Like the other diseases +of this class, it is most prevalent in warm, damp seasons.</p> + +<p>Prof. Hensboro is of the opinion that rust is but an earlier +stage of mildew or blight, the one form of parasite being capable +of development into the other, and the fructification +characteristic of the two supposed genera having been evolved on +one and the same individual.</p> + +<p>Blight is a term loosely applied to a number of parasitic +diseases. In it are included mildew, cories, and even rust and +smut. The fungi producing these diseases attack the plant and seed +at various stages of its growth. The whole kernel is affected, and +not merely the external coat, as is sometimes maintained. When +blighted grain is sown, the disease recurs the following year, +often making it necessary to import new seed before the disease can +be eradicated. Various remedies have been used to destroy the +spores of these fungi, but all are uncertain and some are dangerous +to health. Special machinery and methods have been employed in the +mills to separate the mildew from the grain. Some of these succeed +in removing the fungi and discoloration from the surface of the +grain, but have no effects upon the parts within. Blighted grain is +soft, and has an unpleasant taste and smell, and bread made of it +is liable to be heavy and sodden.</p> + +<p>It is undeniable that the use of blighted grain as food is +exceeding dangerous to health. It is a well known fact that +vegetable parasites may attack animals; the silk worm disease +produced by the <i>Botrytis baniana</i>, being an example. It is +stated that the same vegetable parasites which produce plant +diseases, when transmitted to the animal body produce special +affections, the form and appearance of the germs being altered by +their environments. The same germs developed under different +conditions of temperature and surrounding medium, assume forms so +various that they have been supposed to belong to different species +and even different genera. If there is any truth, then, in the germ +theory of disease, it is not so very improbable that a fungus which +will produce blight in grain may cause cholera or tetanoid fever in +an animal.</p> + +<p>Hallier, the famous physiological botanist, observed in 1867 +that there was a peculiar disease of the rice plant associated with +an epidemic of cholera. Rice plants fertilized with the discharges +of cholera patients were affected with blight. A concentrated +infusion of the blighted grain would produce changes in all animal +substances, blood and albumen being converted into thin odorless +products resembling in every respect the material found in the +kidneys of cholera patients.</p> + +<p>The most formidable of the diseases attributed to the use of +diseased grain is cerebro-spinal meningitis, commonly known as +spotted or blanoid fever. The disease is rare in England, but is +frequently epidemic in the United States, in Ireland, and on the +Continent. In 1873, in the State of Massachusetts alone, 747 +persons died of it, and other epidemics even more fatal have lately +occurred in New York and Michigan. The disease is a nervous fever +attended with convulsions, the pathological lesion being congestion +and inflammation of the membrane of the spinal cord and brain. Dr. +Richardson in writing on the nature and causes of spotted fever +concludes that it is due to the use of diseased vegetable +substances, especially grain, and from a careful analysis of the +statistics of this disease reported by the Michigan State Board of +Health considers it demonstrated that "under favoring condition for +its action diseased grain received as a food is the primary cause +of the phenomena which characterize the disease." These views are +substantiated by the experiments of Dr. H. Day, who found that by +feeding rabbits on unsound grain, spasmodic affections were +produced, due to inflammation of the membranes of the spinal cord +and brain.</p> + +<p>In warm climates, pellagra or Italian leprosy is said to be +produced by eating diseased maize, which forms the principal +article of food among the poorer classes of the rural districts. +Pellagra is epidemic in northern Italy and the south of France. The +disease is manifested by a redness and discoloration of the exposed +parts of the body. It is most active during the hot weather, the +inflammation subsiding in the winter, leaving a pigmentation of the +skin. Each year the symptoms become more alarming, nervous +disorders finally setting in, and a large number die insane. The +disease is most prevalent in the country. In the towns, where maize +is supplemented by other articles of food, it does not exist.</p> + +<p>Ergot is a very common disease of the cereals. The fungus +producing it was discovered in 1853, but for centuries previous its +injurious effects upon the human body were recognized, and it was +observed that ergot of rye was the most poisonous. Taken in large +doses, ergot will produce nausea, vomiting, diarrhoea, headache, +and weakness of the heart. In small repeated doses it will produce +contraction of all the unstriped muscles, as those of the blood +vessels, the womb, and intestines. Ergotium is the name given to +the disease produced by the continued use of grain affected by this +fungus. Aitken describes it as "a train of morbid symptoms produced +by the slow and cumulative action of a specific poison peculiar to +wheat and rye, which produces convulsions, gangrene of the +extremities, and death. In countries where rye bread is much used +ergotium is sometimes epidemic. This was a frequent calamity before +the introduction of suitable purifiers into the mills. There are +two varieties of the disease, the convulsive and the gangrenous. +The convulsive form begins with tingling of the extremities, +drowsiness, and headache, followed by pain in the joints, violent +muscular contractions, and death. The gangrenous variety begins +with coldness and weakness of the extremities followed by gangrene +and sloughing. This form is somewhat more fatal than the +convulsive, the mortality of those affected being about 90 per +cent.</p> + +<p>Mouldy grain and bread have also caused poisoning. Prof. Varnell +states that "six horses died in three days from eating mouldy oats. +There was a large amount of matted mycelium, and this when given to +other horses for experiment, killed them within thirty-six hours." +The writer has himself seen seven hogs die within a few days while +being fed on mouldy corn. Flour which has become stale may produce +similar injurious effects, although most of the germs are destroyed +in the process of baking. It is quite probable, however, that a +poisonous substance is generated by the mould fungus, which cannot +be destroyed in this way.--<i>Milling World</i>.</p> + +<hr> +<a name="26"></a> + +<h2>MOIST AIR IN LIVING ROOMS.</h2> + +<p>The injurious effect of dry heat in inhabited rooms is quite +generally known, and different methods have been suggested for +moistening the air. To test the effectiveness of these methods, J. +Melikow, of St. Petersburg, has estimated the quantity of moisture +in the air of different rooms by means of August's psychrometer, +and also tested the different methods of increasing the moisture. +He arrived at the following results, which are of decided practical +value:</p> + +<p>1. When large and small open vessels filled with water are +placed in the room, they do not increase the moisture of the air at +all.</p> + +<p>2. Tubs of water of the same temperature as the room and parlor +fountains have very little effect.</p> + +<p>3. When hot air is used, open vessels of water placed over the +pipes have no effect at all.</p> + +<p>4. Wolpert's revolving wheel increases the moisture but +slightly.</p> + +<p>5. The Russian tea machine and the steam pulverizer (atomizer) +are effective but only for a short time.</p> + +<p>6. Wet hand towels suspended in a room are insufficient.</p> + +<p>7. Of all the methods tested, the most efficient seemed to be to +hang up a number of wet cloths on a winch or some contrivance that +permits of turning them, so as to hasten their giving out moisture +to the air.--<i>Med. Zeitung</i>.</p> + +<hr> +<p>[The following article is from the June number of the +<i>American Naturalist</i>, edited by Prof. A. S. Packard, Jr., and +Prof. E. D. Cope. Published by McCalla & Stavely, Philadelphia, +Pa.]</p> + +<p><a name="27"></a></p> + +<h2>THE DEVELOPMENTAL SIGNIFICANCE OF HUMAN PHYSIOGNOMY.</h2> + +<p>[Footnote: Abstract of a lecture delivered before the Franklin +Institute of Philadelphia, Jan. 20.1881, in exposition of +principles laid down in The Hypothesis of Evolution, New Haven, +1870, p. 31.]</p> + +<h3>By E. D. COPE.</h3> + +<p>The ability to read character in the form of the human face and +figure is a gift possessed by comparatively few persons, although +most people interpret, more or less correctly, the salient points +of human expression. The transient appearances of the face reveal +temporary phases of feeling which are common to all men; but the +constant qualities of the mind should be expressed, if at all, in +the permanent forms of the executive instrument of the mind, the +body. To detect the peculiarities of the mind by external marks has +been the aim of the physiognomist of all times; but it is only in +the light of modern evolutionary science that much progress in this +direction can be made. The mind, as a function of part of the body, +partakes of its perfections and its defects, and exhibits parallel +types of development. Every peculiarity of the body has probably +some corresponding significance in the mind; and the causes of the +former are the remoter causes of the latter. Hence, before a true +physiognomy can be attempted, the origin of the features of the +face and general form must be known. Not that a perfect physiognomy +will ever be possible. A mental constitution so complex as that of +man cannot be expected to exhibit more than its leading features in +the body; but these include, after all, most of what it is +important for us to be able to read, from a practical point of +view.</p> + +<p class="ctr"><img src="images/12a.png" alt=""></p> + +<p class="ctr">FIG. 1.--Section of skull of adult orang-outang +<i>(Simia<br> +satyrus)</i>. FIG. 2.--Section of skull of young orang, showing<br> +relatively shorter jaws and more prominent cerebral region.</p> + +<p>The present essay will consider the probable origin of the +structural points which constitute the permanent expression. These +may be divided into three heads, viz.:</p> + +<p>1. Those of the general form or figure.</p> + +<p>2. Those of the surface or integument of the body, with its +appendages.</p> + +<p>3. Those of the forms of the head and face.</p> + +<p class="ctr"><img src="images/12b.png" alt=""></p> + +<p class="ctr">FIG. 3.--Figure of infant at birth; <i>a</i>, front +of face. (The<br> +eye is too far posterior in this figure.)</p> + +<p>The principal points to be considered under each of these heads +are the following:</p> + +<h3>I. THE GENERAL FORM.</h3> + +<p>1. The size of the head.</p> + +<p>2. The squareness or slope of the shoulders.</p> + +<p>3. The length of the arms.</p> + +<p>4. The constriction of the waist.</p> + +<p>5. The width of the hips.</p> + +<p>6. The length of the leg, principally of the thigh.</p> + +<p>7. The sizes of the hands and feet.</p> + +<p>8. The relative sizes of the muscles.</p> + +<p class="ctr"><img src="images/12c.png" alt= +"FIG. 4.--Portrait of a girl at five years of age."></p> + +<p class="ctr">FIG. 4.--Portrait of a girl at five years of +age.</p> + +<h3>II. THE SURFACES.</h3> + +<p>9. The structure of the hair (whether curled or not).</p> + +<p>10. The length and position of the hair.</p> + +<p>11. The size and shape of the nails.</p> + +<p>12. The smoothness of the skin.</p> + +<p>13. The color of the skin, hair, and irides.</p> + +<p class="ctr"><img src="images/12d.png" alt=""></p> + +<p class="ctr">FIG. 5.--Portrait of the same at seventeen years, +showing<br> +the elongation of the facial region, and less protuberance<br> +of the cerebral.</p> + +<h3>III. THE HEAD AND FACE.</h3> + +<p>14. The relative size of the cerebral to the facial regions.</p> + +<p>15. The prominence of the forehead.</p> + +<p>16. The prominence of the superciliary (eyebrow) ridges.</p> + +<p>17. The prominence of the alveolar borders (jaws).</p> + +<p>18. The prominence and width of the chin.</p> + +<p>19. The relation of length to width of skull.</p> + +<p>20. The prominence of the malar (cheek) bones.</p> + +<p>21. The form of the nose.</p> + +<p>22. The relative size of the orbits and eyes.</p> + +<p>23. The size of the mouth and lips.</p> + +<p class="ctr"><img src="images/12e.png" alt=""></p> + +<p class="ctr">FIG. 6.--Profile of a Luchatze negro woman,<br> +showing deficient bridge of nose and chin, and elongate facial +region<br> +and prognathism.</p> + +<p>The significance of these, as of the more important structural +characters of man and the lower animals, must be considered from +two standpoints, the paleontological and the embryological. The +immediate paleontological history of man is unknown, but may be +easily inferred from the characteristics displayed by his nearest +relatives of the order Quadrumana. If we compare these animals with +man, we find the following general differences. The numbers +correspond to those of the list above given:</p> + +<p>I. <i>As to General Form</i>.--(3) In the apes the arms are +longer; (8) the extensor muscles of the leg are smaller.</p> + +<p>II. <i>As to Surface</i>.--(9) The body is covered with hair +which is not crisp or woolly; (10) the hair of the head is short; +(18) the color of the skin, etc., is dark.</p> + +<p>III. <i>As to Head and Face</i>.--(14) The facial region of the +skull is large as compared with the cerebral; (15) the forehead is +not prominent, and is generally retreating; (16) the superciliary +ridges are more prominent; (17) the edges of the jaws are more +prominent; (18) the chin is less prominent; (20) the cheek bones +are more prominent; (21) the nose is without bridge, and with short +and flat cartilages; (22) the orbits and eyes are smaller (except +in Nyctipithecus); (24) the mouth is small and the lips are +thin.</p> + +<p class="ctr"><img src="images/12f.png" alt=""></p> + +<p class="ctr">FIG. 7.--Face of another negro, showing flat nose, +less<br> +prognathism and larger cerebral region. From Serpa<br> +Pinto.</p> + +<p>It is evident that the possession of any one of the above +characteristics by a man approximates him more to the monkeys, so +far as it goes. He retains features which have been obliterated in +other persons in the process of evolution.</p> + +<p class="ctr"><img src="images/12g.png" alt=""></p> + +<p class="ctr">FIG.8.--Portrait of Satanta, a late chief of the<br> +Kiowas (from<br> +the Red river of Texas), from a photograph. The predominance<br> +of the facial region, and especially of the<br> +malar bones, and the absence of beard, are noteworthy.</p> + +<p>In considering the physiognomy of man from an embryological +standpoint, we must consider the peculiarities of the infant at +birth. The numbers of the following list correspond with those +already used (Fig. 3).</p> + +<p>I. <i>As to the General Form</i>.--(1) The head of the infant is +relatively much larger than in the adult; (3) the arms are +relatively longer; (4) there is no waist; (6) the leg, and +especially the thigh, is much shorter.</p> + +<p>II. <i>As to the Surfaces</i>.--(10) The body is covered with +fine hair, and that of the head is short.</p> + +<p>III. <i>The Head and Face</i>.--(14) The cerebral part of the +skull greatly predominates over the facial; (16) the superciliary +ridges are not developed; (17) the alveolar borders are not +prominent; (20) the malar bones are not prominent; (21) the nose is +without bridge and the cartilages are flat and generally short; +(22) the eyes are larger.</p> + +<p class="ctr"><img src="images/12h.png" alt=""></p> + +<p class="ctr">FIG. 9.--Australian native (from Brough Smyth), +showing<br> +small development of muscles of legs and prognathism.</p> + +<p>It is evident that persons who present any of the characters +cited in the above list are more infantile or embryonic in those +respects than are others; and that those who lack them have left +them behind in reaching maturity.</p> + +<p>We have now two sets of characters in which men may differ from +each other. In the one set the characters are those of monkeys, in +the other they are those of infants. Let us see whether there be +any identities in the two lists, i. e., whether there be any of the +monkey-like characters which are also infantile. We find the +following to be such:</p> + +<p>I. <i>As to General Form</i>.--(3) The arms are longer.</p> + +<p>II. <i>Surface</i>.--(10) The hair of the head is short, and the +hair on the body is more distributed.</p> + +<p>III. <i>As to Head and Face</i>.--(21) The nose is without +bridge and the cartilages are short and flat.</p> + +<p>Three characters only out of twenty-three. On the other hand, +the following characters of monkey-like significance are the +opposites of those included in the embryonic list: (14) The facial +region of the skull is large as compared with the cerebral; (15) +the forehead is not prominent; (16) the superciliary ridges are +more prominent; (17) the edges of the jaws are more prominent. Four +characters, all of the face and head. It is thus evident that in +attaining maturity man resembles more and more the apes in some +important parts of his facial expression.</p> + +<p class="ctr"><a href="images/13a.png"><img src= +"images/13a_th.jpg" alt=""></a></p> + +<p class="ctr">Esequibo Indian woman, showing the following<br> +peculiarities: deficient bridge of nose, prognathism, no waist,<br> +and (the<br> +right hand figure) deficiency of stature through short femur.<br> +From photographs by Endlich.</p> + +<p>It must be noted here that the difference between the young and +embryonic monkeys and the adults is quite the same as those just +mentioned as distinguishing the young from the adult of man (Figs. +1 and 2). The change, however, in the case of the monkeys is +greater than in the case of man. That is, in the monkeys the jaws +and superciliary ridges become still more prominent than in man. As +these characters result from a fuller course of growth from the +infant, it is evident that in these respects the apes are more +fully developed than man. Man stops short in the development of the +face, and is in so far more embryonic.[1] The prominent forehead +and reduced jaws of man are characters of "retardation." The +characters of the prominent nose with its elevated bridge, is a +result of "acceleration," since it is a superaddition to the +quadrumanous type from both the standpoints of paleontology and +embryology.[2] The development of the bridge of the nose is no +doubt directly connected with the development of the front of the +cerebral part of the skull and ethmoid bone, which sooner or later +carries the nasal bones with it.</p> + +<p>[Footnote 1: This fact has been well stated by C. S. Minot in +the <i>Naturalist</i> for 1882, p. 511.]</p> + +<p>[Footnote 2: See Cope, The Hypothesis of Evolution, New Haven, +1870, p. 31.]</p> + +<p class="ctr"><a href="images/13b.png"><img src= +"images/13b_th.jpg" alt=""></a></p> + +<p class="ctr">The Venus of the Capitol (Rome). The form and +face<br> +present the characteristic peculiarities of the female of<br> +the Indo-European race.</p> + +<p>If we now examine the leading characters of the physiognomy of +three of the principal human sub-species, the Negro, the Mongolian, +and the Indo-European, we can readily observe that it is in the two +first named that there is a predominance of the quadrumanous +features which are retarded in man; and that the embryonic +characters which predominate are those in which man is accelerated. +In race description the prominence of the edges of the jaws is +called prognathism, and its absence orthognathism. The significance +of the two lower race characters as compared with those of the +Indo-European is as follows:</p> + +<p><i>Negro</i>.--Hair crisp (a special character), short (quadrum. +accel.); prognathous (quadrum. accel.); nose flat, without bridge +(quadrum. retard)[1]; malar bones prominent (quadrum. accel.); +beard short (quadrum. retard.); arms longer (quadrum. accel.); +extensor muscles of legs small (quadrum. retard.).</p> + +<p>[Footnote 1: In the Bochimans, the flat nasal bones are +co-ossified with the adjacent elements as in the apes +(Thulié).]</p> + +<p><i>Mongolian</i>.--Hair straight, long (accel.); jaws +prognathous (quadrum. accel.); nose flat or prominent with or +without bridge; malar bones prominent (quadrum. accel.); beard none +(embryonic); arms shorter (retard.); extensor muscles of leg +smaller (quad. retard.).</p> + +<p><i>Indo-European</i>.--Hair long (accel.); jaws orthognathous +(embryonic retard.); nose (generally) prominent with bridge +(accel.); malar bones reduced (retard.); beard long (accel.); arms +shorter (retard.); extensor muscles of the leg large (accel.).</p> + +<p>The Indo-European race is then the highest by virtue of the +acceleration of growth in the development of the muscles by which +the body is maintained in the erect position (extensors of the +leg), and in those important elements of beauty, a well-developed +nose and beard. It is also superior in these points in which it is +more embryonic than the other races, viz., the want of prominence +of the jaws and cheekbones, since these are associated with a +greater predominance of the cerebral part of the skull, increased +size of cerebral hemispheres, and greater intellectual power.</p> + +<p>A comparison between the two sexes of the Indo-Europeans +expresses their physical and mental relations in a definite way. I +select the sexes of the most civilized races, since it is in these, +according to Broca and Topinard, that the sex characters are most +pronounced. They may be contrasted as follows. The numbers are +those of the list already used. I first consider those which are +used in the tables of embryonic, quadrumanous, and race +characters:</p> + +<pre> + MALE. FEMALE. + I. _The General Form_. + 2. Shoulders square. Shoulders slope. + 4. Waist less constricted. Waist more constricted. + 5. Hips narrower. Hips wider. + 6. Legs longer. Legs shorter (very frequently). + 8. Muscles larger. Muscles smaller. +<br> + II. _The Integuments, etc_. + 10. More hair on body, that Less hair on body, that of head + of head shorter; beard. longer; no beard. + 12. Skin rougher (generally). Skin smoother. +<br> + III. _The Head and Face_. + 16. Superciliary ridges more Superciliary ridges low. + prominent. + 22. Eyes often smaller. Eyes often larger. +</pre> + +<p class="ctr"><a href="images/13c.png"><img src= +"images/13c_th.jpg" alt=""></a></p> + +<p class="ctr">The Wrestler; original in the Vatican. This figure +displays<br> +the characters of the male Indo-European, except the<br> +beard.</p> + +<p>The characters in which the male is the most like the infant are +two, viz., the narrow hips and short hair. Those in which the +female is most embryonic are five, viz., the shorter legs, smaller +muscles, absence of beard, low superciliary ridges, and frequently +larger eyes. To these may be added two others not mentioned in the +above lists; these are 1, the high pitched voice, which never falls +an octave, as does that of the male; and 2, the structure of the +generative organs, which in all mammalia more nearly resemble the +embryo and the lower vertebrata in the female than in the male. +Nevertheless, as Bischoff has pointed out, one of the most +important distinctions between man and the apes is to be found in +the external reproductive organs of the female.</p> + +<p>From the preceding rapid sketch the reader will be able to +explain the meaning of most of the peculiarities of face and form +which he will meet with. Many persons possess at least one +quadrumanous or embryonic character. The strongly convex upper lip +frequently seen among the lower classes of the Irish is a modified +quadrumanous character. Many people, especially those of the +Sclavic races, have more or less embryonic noses. A retreating chin +is a marked monkey character. Shortness of stature is mostly due to +shortness of the femur, or thigh; the inequalities of people +sitting are much less than those of people standing. A short femur +is embryonic; so is a very large head. The faces of some people are +always partially embryonic, in having a short face and light lower +jaw. Such faces are still more embryonic when the forehead and eyes +are protuberant. Retardation of this kind is frequently seen in +children, and less frequently in women. The length of the arms +would appear to have grown less in comparatively recent times. Thus +the humerus in most of the Greek statues, including the Apollo +Belvidere, is longer than those of modern Europeans, according to a +writer in the Bulletin de la Société d'Anthropologie +of Paris, and resembles more nearly that of the modern Nubians than +any other people. This is a quadrumanous approximation. The +miserably developed calves of many of the savages of Australia, +Africa, and America are well known. The fine, swelling +gastroenemius and soleus muscles characterize the highest races, +and are most remote from the slender shanks of the monkeys. The +gluteus muscles developed in the lower races as well as in the +higher distinguish them well from the monkeys with their flat +posterior outline.</p> + +<p>It must be borne in mind that the quadrumanous indications are +found in the lower classes of the most developed races. The status +of a race or family is determined by the percentage of its +individuals who do and do not present the features in question. +Some embryonic characters may also appear in individuals of any +race, as a consequence of special circumstances. Such are, however, +as important to the physiognomist as the more normal +variations.</p> + +<p>Some of these features have a purely physical significance, but +the majority of them are, as already remarked, intimately connected +with the development of the mind, either as a cause or as a +necessary coincidence. I will examine these relations in a future +article.</p> + +<hr> +<a name="31"></a> + +<h2>THE PRODUCTION OF FIRE.</h2> + +<p>In 1867 the Abbé Bourgeois found at Thenay, near +Pont-levoy (Loir-et-Cher), in a marly bank belonging to the most +ancient part of the middle Tertiary formation, fragments of silex +which bore traces of the action of fire. This fire had not been +lighted by accidental causes, for, says Mr. DeMortillet (<i>Le +Prehistorique</i>, p. 90), the causes of instantaneous +conflagrations can be only volcanic fires, fermentations, and +lightning. "Now, in the entire region there is no trace of volcanic +action, and neither are there any traces of turfy or vegetable +deposits capable of giving rise to spontaneous +inflammations--phenomena that are always very rare and very +exceptional, as are also conflagrations started by lightning. Well, +in the Thenay marls, the pieces of silex that had undergone the +action of fire were found disseminated at different levels, and +this could not have been a simple accident, but was evidently +something that had been done intentionally. There existed, then, +during the Aquitanian epoch, a being who was acquainted with fire +and knew how to produce it."</p> + +<p>Mr. De Mortillet supposes that this being was an animal +intermediate between man and the monkey, which he calls the +<i>anthropopithecus</i>.</p> + +<p>This precursor of man made use of fire for splitting silex and +manufacturing from it instruments whose cutting edge he perfected +by means of a series of retouchings produced by slight percussions +upon one of the surfaces only.</p> + +<p>I shall not enter in this place upon a discussion as to the +existence of an anthropopithecus or Tertiary man, whom every one +does not as yet accept, but will confine myself to giving the facts +as to the use of fire in the remotest epochs, incontestable proofs +of which exist from the time at which Quaternary man made his +appearance. How this was discovered is indicated, according to +Aryan tradition, by the Vedic hymns. The ancestors of the Aryans, +these tell us, had seen the lighting dart forth from the shock of +black clouds. They had seen the spark that fired the forests issue +from the friction of dry branches agitated by the storm. They took +a branch of soft wood, <i>arani</i>, and passing a thong around a +branch of hard wood, <i>pramontha</i>, they caused it to revolve +rapidly in a cavity in the <i>arani</i>, and thus evoked the god +<i>Agni</i>, whom they nourished with libations of clarified +butter, <i>soma</i>.</p> + +<p>The <i>Pramontha</i>, became the <i>Prometheus</i> of the +Greeks, the Titan who stole the fire, and it is from the Sanscrit +<i>Agni</i> that is derived the Latin <i>Ignis</i>, "fire," and the +Greek Αγνος, "pure," and the <i>Agnus +Dei</i> of the Christians, who purifies all.</p> + +<p>Orientalists generally agree that the sign which is seen under +the forms <img src="images/i1.png" alt="">, <img src= +"images/i2.png" alt="">, or <img src= +"images/i3.png" alt="">, on a large number of objects of +Aryan origin is a sort of sacred hieroglyphic, representing the +<i>arani</i> or <i>svastika</i>, formed of two pieces of soft wood +fixed by four pins in such a way as not to revolve under the +pressure of the Pramontha.</p> + +<p>This process of producing fire is also found among a host of +more or less savage peoples, and especially in India, where, during +the last month of the great feast of sacrifices, the sacred fire +must always be kindled three hundred and sixty times a day with +nine different kinds of wood that are prescribed by the rite.</p> + +<p>Fig. 1 shows the arrangement in use among the Eskimos, and Fig. +2 that employed by the Indians of North America.</p> + +<p>In 1828 there still existed at Essen, in Hanover, an analogous +apparatus designed to produce an alarm fire. This was a large, +horizontal, round wooden bar whose extremities pivoted in two +apertures formed in vertical posts, and which was provided with a +cord that was wound around it several times. Several persons, by +pulling on the ends of this cord, caused the bar to revolve +alternately in one direction and the other, and the heat developed +by the friction lighted some tow that had previously been inserted +in one of the apertures in the post.</p> + +<p class="ctr"><img src="images/14a.png" alt= +"FIG. 1.--ESKIMO PRODUCING FIRE BY FRICTION."></p> + +<p class="ctr">FIG. 1.--ESKIMO PRODUCING FIRE BY FRICTION.</p> + +<p>It is certain that the alternate motion must have been produced +directly by hand before being effected by cords. This simpler +process is still in use in Tasmania, Australia, Polynesia, +Kamtschatka, Thibet, Mexico, and among the Guanches of the Canary +Isles, who are supposed to be the last representatives of the +inhabitants of Atlantis, which sank under the waters at the close +of the Quaternary epoch.</p> + +<p>Chamisso, who accompanied Kotzebue in his voyage, describes it +as follows: "In the Caroline Islands, they rest a vertical piece of +roundish wood, terminating in a point, and about a foot and a half +in length and one inch in diameter, upon a second one fixed in the +ground, and then give it a rotary motion by acting with the palms +of the hands. This motion, which is at first slow and measured, is +at length accelerated, while at the same time the pressure becomes +stronger, whereupon the dust from the wood which has formed by +friction and accumulated around the point of the movable piece +begins to carbonize. This dust, which, after a fashion, constitutes +a match, soon bursts into flame. The women of Eap are wonderfully +dexterous in their use of this process."</p> + +<p class="ctr"><img src="images/14b.png" alt=""></p> + +<p class="ctr">FIG. 2.--PROCESS EMPLOYED IN NORTH AMERICA<br> +FOR PRODUCING FIRE.</p> + +<p>Fig. 3 shows another manner of obtaining fire by rotation which +is employed by the Guachos, a half savage, pastoral people who +inhabit the pampas of South America. Longitudinal friction must +have preceded that obtained by rotation. It is still in use in most +of the islands of Oceanica (Fig. 4), and especially in Tahiti and +in the Sandwich Islands.</p> + +<p>In these latter, says again Chamisso, upon the fixed piece of +wood they place another piece of the same kind, about the length of +the palm, and press it obliquely at an angle of about 30 degrees. +The extremity that touches the fixed piece is blunt, and the other +extremity is held with the two hands, the two thumbs downward, in +order to allow of a surer pressure. The piece is given an +alternating motion, and in such a way that it shall always remain +in the same plane inclined at an angle of 30 degrees, and form, +through friction, a small groove from six to eight centimeters in +length. When the dust thus produced begins to carbonize, the +pressure and velocity are increased. Wood of a homogeneous texture, +neither too hard nor too soft, is the best for the purpose.</p> + +<p>The Malays operate as follows: A dry bamboo rod, about a foot in +length, is split longitudinally, and the pith which lines the +inside is scraped off, pressed, and made into a small ball which is +afterward placed in the center of the cavity of one of the halves +of the tube. This latter half is then fixed to the ground in such a +way that the cavity and ball face downward. The operator next +fashions the other half of the tube into a straight cutting +instrument like a knife-blade, which he applies transversely to the +fixed half and gives an alternating motion so as to produce a sort +of sawing. After a certain length of time, a groove, and finally a +hole, is produced. The cutting edge of the instrument is then so +hot that it sets on fire the ball with which it has come in +contact.</p> + +<p class="ctr"><img src="images/14c.png" alt= +"FIG. 3.--GAUCHO OBTAINING FIRE."></p> + +<p class="ctr">FIG. 3.--GAUCHO OBTAINING FIRE.</p> + +<p>Some peoples, the Fuegians especially, procure fire by striking +together two flints. In the Aleutian Islands these latter, having +been previously covered with sulphur, are struck against each other +over a small saucer of dry moss dusted with sulphur. The Eskimos +employ for this purpose pieces of quartz and iron pyrites.</p> + +<p>In the Sandwich Islands recourse is had to a process that +necessitates much skill. There is arranged in a large dry leaf, +rolled into the shape of a funnel, a certain number of flints along +with some easily combustible twigs. On attaching the leaf to the +end of a rod, and revolving the latter rapidly, it is said that +fire is produced.</p> + +<p>Processes that are based upon the clashing of two flint stones +must be much more inconvenient of application than we would be led +to suppose. We are, in fact, accustomed to see the flint and steel +used, but here the spark is a bit of iron raised to red heat +through a mechanical action that has violently detached it from the +mass under the form of a small sliver. In the case of two flint +stones, the light that is perceived is of an entirely different +nature, for it is a phosphorescence which is produced, even by a +very slight friction, not only between two pieces of silex, but +also between two pieces of quartz, porcelain, or sugar; and that +the heat developed is but slight is proved by the fact that the +phenomenon may occur under water. Of course, fragments of stones +may be raised to a red heat through percussion; but this does not +often occur, so for this reason the Fuegians keep up with the +greatest care the fires that they have lighted, and it is this very +peculiarity that has given their country a characteristic aspect +and caused it to be named Terra del Fuego (land of fire). When they +change their residence they always carry with them a few lighted +embers which rest in their canoes upon a bed of pebbles or +ashes.</p> + +<p>The same thing occurs, moreover, among the Australians and +Tasmanians, who employ, as we have just seen, the rotary process. +There are women among these peoples whose special mission it is to +carry day and night lighted torches or cones made of a substance +that burns slowly like punk. When, through accident, the fire +happens to get extinguished in a tribe, these people often prefer +to undertake a long voyage in order to obtain another light from a +neighboring tribe rather than have recourse to a direct production +of it.</p> + +<p>We can understand from what is still taking place in these +distant countries why the worship of fire should have existed among +our ancestors, and why sacerdotal associations, such as the +Brahmins of India, the Guebers of Persia, the Vestals of Rome, the +priests of Baal in Chaldea and Phenicia should have been specially +instituted for producing and preserving it.</p> + +<p>Plutarch narrates (Numa, chap. ii.) that when the sacred fire +happened to go out, there was employed for relighting it a brass +mirror that had the form of a cone generated by the hypothenuse of +an isosceles rectangular triangle revolving around one of the sides +of the right angle.</p> + +<p class="ctr"><img src="images/14d.png" alt=""></p> + +<p class="ctr">FIG. 4.--NATIVE OF OCEANICA OBTAINING FIRE<br> +BY FRICTION.</p> + +<p>In a poem upon stones attributed to Orpheus, it is said that the +sacred fire was also lighted by a bit of crystal which concentrated +the rays of the sun upon the material to be inflamed. This process +must have been the one that was most usually employed before fire +became common. In fact, a plano-convex crystal lens has been found +among the ruins of Nineveh. Aristophanes, in the <i>Clouds</i>, +puts on the stage a coarse personage named Strepsiades, who points +out to Socrates how he must manage so as not to pay his debts:</p> + +<p>"Streps.--Hast thou seen among druggists that beautiful +transparent stone that they employ for lighting a fire?</p> + +<p>"Socr.--Thou meanest glass.</p> + +<p>"Streps.--Yes.</p> + +<p>"Socr.--Well! what wouldst thou do with it?</p> + +<p>"Streps.--When the registrar shall have made out his summons +against me, I will take the glass, and, placing myself thus in the +sun, will cause his writing to melt."</p> + +<p>As well known, writing was then traced on waxen tablets. Servius +(in <i>Æn</i>., xii., 200) affirms that men of ancient times, +instead of lighting fire upon the altar themselves, in their +sacrifices, caused it to descend from heaven. He adds, according to +Pliny, Titus Livius, and several old Latin historians, that Numa, +who was initiated into all the wisdom of Etruria, practiced this +art with success, but that Tullius Hostilius, having desired to +repeat the evocation, guided only by the books of Numa, did not +accomplish all the formalities prescribed by the rite and was +struck dead by lightning.</p> + +<p>Is it not curious that twenty-four centuries afterward, in 1753, +the physicist Reichman was killed by lightning in trying to repeat +Franklin's experiment? This coincidence, however, is not the only +one. Pliny (ii., 53) recounts that lightning was evoked by King +Porsenna at the time when a monster named <i>Volta</i>, who was +ravaging the country, was directing himself toward the capital, +Volsinies.</p> + +<p>If we return to the Vedas, who had the habit of personifying all +phenomena, we shall find that the fire Agni was the son of the +carpenter who had manufactured the instrument by which it was +produced, and of <i>Maya</i> (magic). He took the name of Akta +(anointed, [Greek: christos]) when, nourished by libations of +butter, he had acquired his full development. The Persians +attributed likewise to Zoroaster the power of causing fire to +descend from heaven through magic. Saint Clement of Alexandria +(<i>Recog</i>., lib. iv.) and Gregory of Tours (<i>Hist. de +Fr.</i>, i., 5) speak of this. However this may be, the marvelous +art was lost at an early date, for it was at such a date that +priests began to have recourse to tricks that were more or less +ingenious for lighting their sacred fireplaces in an apparently +supernatural manner.--<i>A. De Rochas, in La Nature</i>.</p> + +<hr> +<a name="32"></a> + +<h2>ST. BLAISE, THE WINNER OF THE DERBY.</h2> + +<p>St. Blaise, the property of Sir Frederick Johnstone, was bred by +Lord Alington, and is by Hermit from Fusee. This is an +unexceptionable pedigree, for Hermit is now as successful and +fashionable a sire as was even Stockwell in his palmiest days, +while Fusee was far more than an average performer on the turf, and +won several Queen's Plates and other races over a distance of +ground. St. Blaise is by no means a big colt, standing considerably +under sixteen hands. His color is about his worst point, as he is a +light, washy chestnut, with a bald face and three white heels. He +has a good head and neck, and very powerful back and muscular +quarters, added to which his legs and feet are well shaped and +thoroughly sound. His first appearance was made in the +Twenty-fourth Stockbridge Biennial at the Bibury Club Meeting, when +he won easily enough; but there were only four moderate animals +behind him. A walk-over for the Troy Stakes followed, and then +Macheath beat him easily enough for the Hurstbourne Stakes, though +he finished in front of Adriana and Tyndrum. For the Molecomb +Stakes at Goodwood, he ran a dead-heat with Elzevir, to whom he was +giving 7 lb.; and Bonny Jean, in receipt of 10 lb., was unplaced. A +7 lb. penalty seemed to put him completely out of the Dewhurst +Plate; but he must then have been out of form, as, on the following +day, it took him all his time to defeat Pebble by a neck in the +Troy Stakes. This season he has only run twice. His fourth in the +Two Thousand was by no means a bad performance, considering that he +was palpably backward; and his victory of last week is too recent +to need further allusion. Porter, his trainer, can boast of several +other successes in the great race at Epsom; but Charles Wood had +never previously ridden a Derby winner. St. Blaise was +unfortunately omitted from the entries for the St. Leger, but has +several valuable engagements at Ascot next week, and appears to +have the Grand Prize of Paris, on Sunday, at his +mercy.--<i>Illustrated London News</i>.</p> + +<p class="ctr"><a href="images/15a.png"><img src= +"images/15a_th.jpg" alt= +"ST. BLAISE, THE WINNER OF THE DERBY."></a></p> + +<p class="ctr">ST. BLAISE, THE WINNER OF THE DERBY.</p> + +<hr> +[NATURE.] + +<h2>SCIENTIFIC PROGRESS IN CHINA AND JAPAN.</h2> + +<p>Various steps in the progress of China, and Japan in the +adoption of Western science and educational methods have from time +to time been noticed in these columns. To the popular mind the +names of the two countries are synonymous with rigid, unreasoning +conservatism and with rapid change, respectively. The grave, +dignified Chinese, who maintains his own dress and habits even when +isolated among strangers, and whose motto appears to be, <i>Stare +super mas antiquas</i>, is popularly believed to be animated by a +sullen, obstinate hostility toward any introduction from the West, +however plain its value may be; while his gayer and more mercurial +neighbor, the Japanese, is regarded as the true child of the old +age of the West, following assiduously in its parent's footsteps, +and pursuing obediently the path marked out by European experience. +There is considerable misconception in this, as indeed there is at +all times in the English popular mind with regard to strange +peoples. Broadly speaking, it is no doubt correct to say that, +Japan has adopted Western inventions and scientific appliances with +avidity; that she has shown a desire for change which is abnormal, +and a disposition to destroy her charts and sail away into +unsurveyed seas, while China remains pretty much where she always +was. She is now, with some exceptions, what she was twenty, two +hundred, perhaps two thousand years ago, while a new Japan has been +created in fifteen years. All this, we say, is true, but it is not +the whole truth. China also has had her changes; not indeed so +marked or rapid, not so much in the nature of a <i>volte-face</i> +on all her past as those of her neighbor.</p> + +<p>The radical difference between the two countries in this respect +we take to be this: that while Japan loves change for the sake of +change, China dislikes it, and will only adopt it when it is +clearly demonstrated to her that change is absolutely necessary. To +the Japanese change appears to be a delightful excitement, to the +Chinese a distasteful necessity; to the former whatever is must be +wrong, to the latter whatever is is right. As a consequence of this +difference between the two peoples, when China once makes a step +forward it is generally after much deliberation, and is never +retraced. Japan is constantly undertaking new schemes with little +care or thought for the morrow, but with the applause of +injudicious foreign friends. In a short time she discovers that she +has underrated the expense or exaggerated the results, and her +projects are straightway abandoned as rapidly and thoughtlessly as +they were commenced. Swift suggested as a suitable subject for a +philosophical writer a history of human projects which were never +carried out; the historian of modern Japan finds these at every +turn. Where, for example, are the results of the great surveys, +trigonometrical and others, which were commenced in Yezo and the +main island about ten years ago? A large, expensive, but highly +competent foreign staff was engaged, and worked for a few years; +but suddenly the whole survey department was swept away, and the +valuable instruments are, or were recently, lying rusting in a +warehouse in Tokio. The same story may be told of scores of other +scientific or educational undertakings in Japan. An able and +careful writer, Col. H.S. Palmer, R.E., who has recently, with a +friendly and sympathetic eye, examined the whole field of recent +Japanese progress, in the <i>British</i> <i>Quarterly Review</i> is +forced to acknowledge this. "Once having recognized," says this +officer, "that progress is essential to welfare, and having +resolved, first among the nations of the East, to throw off past +traditions and mould their civilization after that of Western +countries, it was not in the nature of the lively and impulsive +Japanese to advance along the path of reform with the calmness and +circumspection that might have been possible to a people of less +active temperament. Without doubt many foreign institutions were at +first adopted rather too hastily, and the passing difficulties +which now beset Japan are to some extent the inevitable result." It +would be blindness to deny that the net result of the Japanese +efforts is progress of a very remarkable kind, but it is a progress +which in many respects lacks the firm and abiding characteristics +of Chinese movements.</p> + +<p>The proverb, <i>Chi va piano va sano</i>, which was recommended +ten years ago to Japanese attention by an eminent English official, +and apparently disregarded by them, has been adopted by their +continental neighbors. To the blandishments of pushing diplomatists +or acute promoters, the Chinese are deaf. However we may felicitate +ourselves on our inventions, scientific appliances, "the railway +and the steamship and the thoughts that shake mankind," our +progress, the newspapers, the penny post, and what not, China will +not adopt them simply because <i>we</i> have found their value and +are proud of them. But if, within the range of her own experience, +she finds the advantage of these things, she will employ them with +a rapidity and decision surpassing those of the Japanese. A +conspicuous instance of this will be found in her recent action +with respect to telegraphs. For years the Chinese steadily refused +to have anything to do with them; the small land line which +connected the foreign community of Shanghai with the outer world, +was maintained against the violent protests of the local +authorities, and the cable companies experienced some difficulty in +getting permission to land their cables. But during the winter of +1870-80, when war with Russia was threatened, the value of +telegraphs was demonstrated to the Peking government. The Peiho at +Tientsin was closed by ice against steamers, and news could only be +carried to the capital by overland couriers from Shanghai. Before a +year elapsed a land line of telegraph was being constructed between +this port and Tientsin; in a few months the line was in working +order, and the Chinese metropolis is now in telegraphic +communication with every capital in Europe.</p> + +<p>This conservatism, respect for antiquity, conceit, prejudice, +call it what we will, has something in it that extorts our respect. +Let us imagine a dignified and cultivated Chinese official +conversing with a pushing Manchester or Birmingham manufacturer, +who descants on the benefits of our modern inventions. He would +probably commune with himself in this wise, whatever reply Oriental +politeness would dictate to his interviewer: "China has got on very +well for some tens of centuries without the curious things of which +this foreigner speaks; she has produced in this time statesmen, +poets, philosophers, soldiers; her people appear to have had their +share of affliction, but not more than those of Europe; why should +we now turn round at the bidding of a handful of strangers who know +little of us or our country, and make violent changes in our life +and habits? A railway in a province will throw thousands of coolies +and boatmen out of employment and bring on them misery and +starvation. This foreigner says that railways and telegraphs have +been found beneficial in his country; good, let his countrymen have +them if they please, but let us rest as we are for the present. +Moreover, past events have not given us such faith in Europeans +that we should take all they say for wisdom and justice." A day +will undoubtedly come when China also will have her great +mechanical and scientific enterprises; but what we contend for here +is that nothing we can say or do will bring that time an hour +nearer. European public opinion is to China a dead letter; she +refuses to plead before that tribunal. Each step of her advance +along our path must be the result of her own reflection and +experience; and our wisest policy would be to leave her to herself +to advance on it as she deems best. SINENSIS.</p> + +<hr> +<a name="28"></a> + +<h2>THE DIAMOND FIELDS OF SOUTH AFRICA.</h2> + +<p>At a recent meeting of the Institution of Civil Engineers, the +paper read was "On the Diamond Fields and Mines of South Africa," +by Mr. James N. Paxman, Asoc. M. Inst. C.E.</p> + +<p>The author commenced by stating that Kimberley was situated in +Griqualand West, above 700 miles northeast from Table Bay, and 450 +miles inland from Port Elizabeth and Natal on the east coast. Lines +of railway were in course of construction from Table Bay and Port +Elizabeth to Kimberley, and were about half completed. In +Griqualand there were several diamond mines, the principal of which +were Kimberley, De Beer's, Du Toit's Pan, and Bultfontein.</p> + +<p>In the Orange Free States there were also two mines, viz., +Jagersfontein and Koffeyfontein, the first of which produced fine +white stones. The mines were all divided into claims, the greatest +number of which were to be found in the Du Toit's Pan mine. +Bultfontein came next.</p> + +<p>The deepest and most regularly worked was the Kimberley mine. +The next deepest was De Beer's, which, however, was very unevenly +worked. Then followed Du Toit's Pan and Bultfontein. The Du Toit's +Pan mine ranked next in importance to Kimberley mine. Diamonds were +first discovered in 1867 by Mr. O'Reilley, a trader and hunter, who +visited a colonist named van Niekirk, residing in Griqua. The first +diamond, on being sent to the authorities, was valued at +500<i>l</i>. Considerable excitement was caused throughout the +colony, and the natives commenced to look for diamonds, and many +were found, among which was one of eighty-three and a half carats, +valued at 15,000<i>l</i>. In 1868 many enterprising colonists made +their way up the Vaal River, and were successful in finding a good +number of diamonds. The center of the river diggings on the +Transvaal side was Klipdrift, and on the opposite side Pniel. In +all there were fourteen river diggings. Du Toit's Pan and +Bultfontein mines were discovered in 1870 at a distance of +twenty-four miles from the river diggings. The diggers took +possession of these places. Licenses were granted giving the first +diggers a right to work. In 1871 De Beer's and Kimberley mines were +discovered, and in 1872, Mr. Spalding's great diamond of +282½ carats was found at the river diggings.</p> + +<p>The mines were of irregular shape, and were surrounded by reef. +The top reef was a loose shale, and had given great trouble from +the frequent slips. Below this were strata of trachitic breccia and +augite; the formation was then seamy to an unknown depth.</p> + +<p>Within the reef, the surface soil was red, and of a sandy +nature. The next stratum was of a loose, yellow, gravelly lime, and +the third blue, of a hard, slaty nature. This last was the real +diamantiferous soil. Large stones had been found in the "yellow," +but the working of this generally did not pay. Kimberley mine, +however, had paid very well all through. The method of working in +deep ground was determined by roadways running north and south. The +soil was hauled up to these roadways, and taken to the sorting +tables. The roadways decaying shortly after exposure to the +atmosphere, a system of hand windlass was adopted, which worked +very well for a time until horsewhims were adopted in 1873. The +depths of the mines increasing, horsewhims had to give way to +steam-engines in 1876.</p> + +<p>The first diggers treated on an average ten loads per day each +party. At the present time the least taken out by any engine, when +fully employed, was 250 loads per day. The cost of working, with +present appliances, the first one hundred feet in depth, was 3s. +6d. per load; the second one hundred feet (mostly blue) 5s.; the +third one hundred feet 8s.; and the fourth one hundred feet 11s. +Through scarcity of water a system of dry-sorting had to be +resorted to for several years; but it was superseded by the +introduction of washing machinery, which was now generally +employed.</p> + +<p>At the commencement, through inexperience, many serious mistakes +were made. When the first diggers reached the bottom of the red +sand, they thought no diamonds would be found in the next stratum. +When, however, diamonds were found in the second stratum, the +diggers had again to remove the debris, and so also when the "blue" +was reached. Some of the claims in the Du Toit's Pan and +Bultfontein mines were irregular in shape. The other mines, +however, had been properly and regularly laid out. One or two +shafts had been connected with the mines by underground galleries. +These galleries were convenient in the case of falls of reef. +Labor, at first, was cheap; but from 20s. per month, wages rose to +30s. per week, and food. The yellow soil offered no difficulty in +working, being loose and broken, but the blue soil required +blasting.</p> + +<p>Several methods were adopted for extracting the soil and +carrying it from the mine before steam was introduced. The cost of +wood for heating purposes was a serious item, but good coal had now +been found at 160 miles from Kimberley, costing 13l. per ton; +another serious item of expense was the transport over natural +roads only, costing from 18<i>l</i>. to 30<i>l</i>. per ton.</p> + +<p>The machinery designed by the author for this industry was +described. A sixteen horse-power direct-acting winding engine was +introduced for hauling up loads at the rate of about one thousand +feet per minute, and a twenty-five horse-power geared engine, for +hauling up heavier loads at the rate of from six hundred feet to +seven hundred feet per minute.</p> + +<p>Water was dear, and water-heaters were fitted to each engine, by +which thirty-three per cent. of the water was again used, thus +saving one third. The boilers were of the locomotive type, mostly +of steel, to save weight, and thus reduce the cost of transit. The +fire-boxes were also made of steel of very soft and ductile +quality. A semi-portable engine was made for driving the wash mill. +The engine was so arranged that it might be removed from the boiler +and placed separately. The boiler was made to work at a pressure of +140 pounds per square inch. Automatic cut off gear was fixed to +each engine, and the governors were provided with a spiral spring +for adjusting the speed. A screen, or cylinder wash mill and +elevator, were used for dealing with the diamantiferous soil, and +were described. Standing wires were fixed at the back of the +machinery, and passed over a frame fixed at the top of the mine, +the end of the mine being secured to strong wooden posts. After the +blue soil had been blasted and collected into trucks, it was placed +in tubs, which ascended the standing wires. It was then emptied +into the depositing box. The yellow soil might be put into the wash +mill direct, also that portion of the blue which had passed through +the screen fixed over the depositing box. The remainder of the +blue, which was spread out to a thickness of four inches or six +inches on the depositing ground, some distance from the mine to +dry, was delivered into the upper part of the screen. The return +water from the elevator, with a portion of fresh water, was also +discharged at this point, and operations were thus greatly +facilitated, the soil becoming thoroughly saturated, and passing +more easily down the shoots. The large pieces which would not drop +through the meshes of the screen were discharged into trucks at the +lower end and carried away. The smaller pieces with water, in the +form of sludge, fell through into a shoot, and thus were conveyed +into the wash mill pan, and there kept in constant rotating motion +by agitators. The diamonds and other pieces of high specific +gravity sank to the deepest part of the pan, and the remainder of +the sludge was forced over the inner ledge to the elevator. The +sludge was then lifted and thrown upon an inclined screen and down +the shoot over the side of the bank. The residue left in the pan at +the end of the day's work was passed through a pulsator, in which, +by the force of water, the mud and lighter particles were carried +away, leaving behind the diamonds, agates, garnets, and other heavy +stones. It was the practice occasionally to put a few inferior +stones in the soil, to test the efficiency of the machinery.</p> + +<p>In 1881 the author paid a visit to Kimberley, and found the +industry a large one. The Post Office return showed the value of +diamonds passed through the office in one year to be +3,685,000<i>l</i>. Illicit diamond traffic had hitherto been a +source of great trouble at the fields. It was a question whether +this industry would ever cease; in any case there was no doubt but +that it would last for over a century. It was believed that the +main bed of diamonds had not yet been reached, and that the mines +in operation were merely shafts leading to it. Now that the water +works were finished, with a bountiful supply of water, coupled with +the great boon of railways to the Fields, and the advantage of a +law recently passed for the prevention of illicit buying, a great +and prosperous future was in store for the Diamond Fields.</p> + +<hr> +<a name="29"></a> + +<h2>SPONGES AT THE BAHAMAS.</h2> + +<p>Within the last few decades the sponge industry of the Bahama +Islands has increased at such a rate that to-day it is the second +in importance on the island. Although the product is not of such +excellent quality as that from the Mediterranean, it sells well and +is in demand both in England and in America.</p> + +<p>For sponge fishing little boats of ten tons burden are employed +and manned by from six to twelve men. The sponges that are washed +upon the rocks and reefs are taken with iron rakes fastened to long +poles, or are brought to the surface by divers and spread out on +the deck of the vessel. This kills their soft, slimy organisms, +which are black as tar. The sponges are then repeatedly beaten with +sticks to remove this black slime, and afterward well washed.</p> + +<p>The sponges are then sorted and softened for several hours in +lime water, dried in the sun, and bleached. They are finally +pressed by machinery into 100 lb. balls and then packed for +shipping.</p> + +<p>A rich and very extensive "sponge field" was recently discovered +near Eleuthera, but as the water there has a considerable depth, +five or six fathoms, fishing is attended with difficulty. In fact, +it is rendered impossible wherever the "segler" or sailor fish are +found, for the mud which these tiny creatures stir up completely +veils the sponges from the eye of the fisherman.</p> + +<p>In 1881 the export amounted to $150,000, of which three-fourths +came to America.--<i>Chem. Zeit</i>.</p> + +<hr> +<a name="30"></a> + +<h2>TESTING FISH OVA FOR IMPREGNATION.</h2> + +<p>The development of the eyes of game fishes (salmonoids), as is +well known, is relatively far advanced before the fish culturist is +positively assured that embryos are developing normally in the egg. +A method, therefore, which would enable us to shorten this period +of probation would not only be desirable, but be also of value +under certain circumstances, since it is certainly annoying after +having had them in water for four or five weeks, spending time and +care over them, to eventually find, when the "eye spots" do not +develop, that all our trouble was wasted and that no development at +all took place.</p> + +<p>It is true one may, with proper preparations and with the help +of the pocket lens or microscope, follow the development while +there may be no external signs of the process evident. This method +of making the test is, however, not adapted to the purposes of the +practical fish culturist, who will have better success by the +following method:</p> + +<p>If fertilized fish ova are placed in a 50 per cent. solution of +wine vinegar [any ordinary vinegar will probably be found to answer +just as well--<i>Tr</i>.] the embryo, even during the very first +stages of development, will become apparent to the eye lying on the +transparent yelk. The acetic acid contained in the mixture, one +part water to one part wine vinegar, causes the material of the +embryo proper to coagulate, while the yelk remains clear.</p> + +<p>A short time after the ova are laid in this mixture, and during +the first week after impregnation, a white circle at one pole of +the egg should become apparent, and in the course of the second +week a cylindrical white streak running from the edge of the circle +toward its center should be evident. If these features are not +developed by the test, the eggs have not been fertilized, and are, +therefore, worthless.</p> + +<p>We will not complicate the application of the method by +describing other details of the development, but would merely +suggest that when a lot of ova are fertilized a small portion +should be left unimpregnated. These could then be tested in +comparison with the fertilized ova from day to day, using say three +eggs at a time of each lot. The observant culturist could by this +means construct for himself a scale of development covering the +period embraced by his experiments. At a lower temperature the +development is slower than at a higher one. The difference of +appearance between fertilized and unfertilized ova treated by the +method will demonstrate its utility. Whoever does not trust to the +method for the evidence of death of the eggs until after five weeks +subsequent to impregnation, must of course wait.</p> + +<p>Director Tiefenthaler, of Kölzen, has had the kindness to +test the method practically, and finds it useful to fish +culturists.--<i>Prof. Nussbaum</i>.</p> + +<p>[A very little practice, it seems to the translator, would serve +to enable any person of ordinary intelligence to apply this method, +or several others which might be suggested. Other substances which +would answer the same purpose would be dilute solutions of picric +or chromic acid, of not more than one to one-half per cent., or one +part to two hundred of water. Vinegar or acetic acid of the shops +may also be used; the last to be diluted in the proportions of +about one part in ten of water. The acids cited will coagulate and +cause the germ disk to turn white or yellow in a few hours. Chromic +is better than picric acid, as it coagulates the yelk also, but +turns the latter much darker than the embryo or embryonic +disk.--<i>Tr</i>.]</p> + +<hr> +<p>A catalogue, containing brief notices of many important +scientific papers heretofore published in the SUPPLEMENT, may be +had gratis at this office.</p> + +<hr> +<h2>THE SCIENTIFIC AMERICAN SUPPLEMENT.</h2> + +<h3>PUBLISHED WEEKLY.</h3> + +<p><b>Terms of Subscription, $5 a Year.</b></p> + +<p>Sent by mail, postage prepaid, to subscribers in any part of the +United States or Canada. Six dollars a year, sent, prepaid, to any +foreign country.</p> + +<p>All the back numbers of THE SUPPLEMENT, from the commencement, +January 1, 1876, can be had. Price, 10 cents each.</p> + +<p>All the back volumes of THE SUPPLEMENT can likewise be supplied. +Two volumes are issued yearly. 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