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+Project Gutenberg's A Hand-book of Etiquette for Ladies, by Anonymous
+
+This eBook is for the use of anyone anywhere at no cost and with
+almost no restrictions whatsoever. You may copy it, give it away or
+re-use it under the terms of the Project Gutenberg License included
+with this eBook or online at www.gutenberg.org
+
+
+Title: A Hand-book of Etiquette for Ladies
+
+Author: Anonymous
+
+Release Date: October 1, 2010 [EBook #33956]
+
+Language: English
+
+Character set encoding: ASCII
+
+*** START OF THIS PROJECT GUTENBERG EBOOK A HAND-BOOK OF ETIQUETTE FOR ***
+
+
+
+
+Produced by Julia Miller and the Online Distributed
+Proofreading Team at http://www.pgdp.net (This file was
+produced from images generously made available by The
+Internet Archive/American Libraries.)
+
+
+
+
+
+TranscriberaEuro(TM)s Note
+
+Obvious typographical errors have been corrected. A list of corrections
+is found at the end of the text.
+
+
+
+
+ TRUE POLITENESS.
+
+ A
+ HAND-BOOK OF ETIQUETTE
+ FOR
+ LADIES.
+
+
+ BY AN AMERICAN LADY.
+
+
+ New York:
+ LEAVITT AND ALLEN.
+
+
+
+
+ Entered according to the Act of Congress, in the year
+ 1847, by
+
+ GEORGE S. APPLETON.
+
+ In the Office of the Clerk of the District Court of the United
+ States in and for the Eastern District of Pennsylvania.
+
+
+
+
+CONTENTS.
+
+
+ Introductions 5
+ Recognitions and Salutations 11
+ Dress and Fashion 14
+ Conversation--Tattling 19
+ Visits and Visiting 26
+ Receiving Visits 32
+ Ball-Room--Parties--Dancing 36
+ Music 43
+ The Dinner Table 45
+ Courtship and Marriage 53
+ Servants 55
+ Letters and Notes 57
+ Funerals 59
+ Cards 60
+ Presents 61
+ General Observations 63
+
+
+
+
+ TRUE POLITENESS
+ FOR
+ LADIES.
+
+
+
+
+INTRODUCTIONS.
+
+
+I.
+
+Never introduce persons to each other without a knowledge that it will
+be agreeable to both parties; this may sometimes be ascertained without
+a formal question: very great intimacy with and knowledge of each party
+may be a sufficient assurance that the introduction will be agreeable.
+
+
+II.
+
+The inferior should always be introduced to the superior--ladies take
+precedence of gentlemen; you will present the gentleman to the lady,
+not the lady to the gentleman.
+
+
+III.
+
+An introduction at a ball for the purpose of dancing does not compel you
+to recognise the person in the street or in any public place; and except
+under very peculiar circumstances such intimacies had better cease with
+the ball.
+
+
+IV.
+
+When introducing one to another, mention the name of each distinctly. A
+failure to do this is often the cause of much embarrassment. If you have
+been introduced, and have not caught the name, it is better to say at
+once, aEurooeI beg pardon; I did not hear the name;aEuro it will save much
+unpleasant feeling.
+
+
+V.
+
+As a general rule, avoid all proffers of introduction, unless from those
+in whom, from relationship or other causes, you can place implicit
+confidence. A lady cannot shake off an improper acquaintance with the
+same facility as a gentleman can do, and her character is more easily
+affected by contact with the worthless and dissipated.
+
+
+VI.
+
+Upon a first introduction to a lady or gentleman, make a slight but
+gracious inclination of the head and body. The old style of curtsying
+has given place to the more easy and graceful custom of bowing. It is
+ill-bred to shake hands.
+
+
+VII.
+
+If you meet a lady for the second or subsequent times, the hand may be
+extended in addition to the inclination of the head; but never extend
+the hand to a gentleman, unless you are very intimate.
+
+
+VIII.
+
+Bow with slow and measured dignity; never hastily.
+
+
+IX.
+
+If you wish to avoid the company of a gentleman who has been properly
+introduced, treat him with respect, at the same time shunning his
+company. But few will mistake you.
+
+
+X.
+
+If, in travelling, any one introduces himself to you in a proper and
+respectful manner, conduct yourself toward him with reserve and dignity,
+yet with ease and politeness; and thank him for any attentions he may
+render you. If he is a gentleman he will appreciate your behavior; if he
+is not, he will be deterred from annoying you. All such acquaintances
+cease with the occasion. Converse only upon topics of general interest;
+it is necessary only to be civil. If he should betray the least want of
+respect, turn from him in dignified silence; a lady by her behavior
+always has it in her power to silence the boldest.
+
+
+XI.
+
+If on paying a morning visit you meet strangers at the house of your
+friend and are introduced, it is a mere matter of form, and does not
+entitle you to future recognition by such persons.
+
+
+XII.
+
+Be very cautious of giving a gentleman a letter of introduction to a
+lady,--it may be the means of settling the weal or woe of the persons
+for life.
+
+
+XIII.
+
+If you have an introductory letter, do not deliver it yourself, unless
+upon cases of urgent business, but send it with your card and the number
+of your lodging, enclosed in an envelope, as soon as you have made
+yourself comfortable after arriving at your destination.
+
+
+XIV.
+
+On receiving a letter introducing any person, so soon as convenient
+wait upon her, and show such attention as the nature of the introduction
+may require: upon meeting the party introduced, you will easily perceive
+whether any further INTIMACY will be desirable.
+
+
+XV.
+
+A lady, who receives a letter introducing a gentleman, may answer it by
+a note to the bearer, inviting him to pay a morning or evening visit.
+
+
+XVI.
+
+When introduced to another lady, you may say, aEurooeI am very happy to make
+your acquaintance;aEuro but there are few cases where this remark can be
+addressed with propriety to a gentleman. It is a favor for him to be
+presented to her, therefore the pleasure is on his side.
+
+
+
+
+RECOGNITIONS AND SALUTATIONS.
+
+
+XVII.
+
+The superior in rank and station should first salute the inferior.
+Therefore, if you meet a gentleman in the street with whom you are
+acquainted, recollect that it is your province to recognise him before
+he presumes to salute you. Another reason is, he may bow to you, when
+you do not recognise him, and there is no remedy; but if you recognise
+him first, no _gentleman_ would fail to return the salute. Though
+etiquette is quite definite on the subject, it is often waived with
+advantage when intimacy, equality of station and circumstances, and a
+known appreciation of each other, warrant the liberty.
+
+
+XVIII.
+
+If a person whom you have met as specified in Nos. IV. and XI., should
+presume to salute you, do not recognise the salute, but pass on, and
+leave him to suppose that you imagined it was intended for another.
+
+
+XIX.
+
+On meeting a friend in any public place, do not boisterously salute, or
+proclaim her name aloud.
+
+
+XX.
+
+It is, in general, bad taste for ladies to kiss each other in the
+presence of gentlemen, with whom they are but slightly acquainted.
+
+
+XXI.
+
+It is proper to vary the phraseology of questions concerning anotheraEuro(TM)s
+health as much as possible, and to abstain from them entirely toward a
+superior or a person with whom we are but little acquainted, as such
+inquiries presuppose some degree of intimacy. Custom forbids a lady to
+make these inquiries of a gentleman, unless he is very ill or aged.
+
+
+XXII.
+
+After we are informed of the health of the persons we are visiting, it
+is proper to inquire of them in relation to that of their families; and
+in case of absence of near relations, if they have heard from them
+lately, and if the news is favorable. They on their part usually ask the
+same of us.
+
+
+XXIII.
+
+If in a public promenade you repeatedly pass persons of your
+acquaintance, salute them only on the first occasion.
+
+
+XXIV.
+
+It is unladylike to _cut_ a person; if you wish to rid yourself of any
+oneaEuro(TM)s society, a cold bow in the street, and particular ceremony in the
+circles of your mutual acquaintance, is the best mode to adopt.
+
+
+XXV.
+
+Always bow when meeting acquaintances in the street. To curtsy is not
+gracefully consistent with locomotion.
+
+
+
+
+DRESS AND FASHION.
+
+
+XXVI.
+
+The plainest dress is always the most genteel, and a lady that dresses
+plainly will never be dressed unfashionably. Next to plainness, in every
+well-dressed lady, is neatness of dress and taste in the selection of
+colors.
+
+
+XXVII.
+
+Let your dress harmonize with your complexion, your size, and the
+circumstances in which you may be placed: for instance, the dress for
+walking, for a dinner or an evening party, each requires a different
+style of both material and ornament.
+
+
+XXVIII.
+
+Avoid the extreme _mode_; and, in adopting the style of your friend, be
+careful that it will suit your figure, your complexion, and stature:
+the dress which may be adapted to her may be absurd in you.
+
+
+XXIX.
+
+If your stature be short, you should not allow a superfluity of flounces
+upon the skirt of your dress: if you are tall, they may be
+advantageously adopted when fashion does not forbid them.
+
+
+XXX.
+
+A very high head-dress would not be suitable for a very tall or short
+person; the latter may venture upon a higher dress than the former. A
+person with a short neck should be careful as to the sort of frill she
+wears, if she considers one necessary; while a person with a very long
+one may relieve the awkwardness of the appearance by judiciously
+adopting this article of dress.
+
+
+XXXI.
+
+A hostess should not dress so richly as when she is a guest: it is good
+taste in a lady not to appear to vie with her guests in the richness of
+her attire.
+
+
+XXXII.
+
+Be not ostentatious in the display of jewelry: if, however, you have
+superb jewelry, your dress and your establishment should harmonize
+therewith, or the world will either not give you credit for their real
+worth, or it will charge you with ostentatious extravagance.
+
+
+XXXIII.
+
+Never wear mosaic gold or paste diamonds; they are representatives of a
+mean ambition to appear what you are not, and most likely what you ought
+not to wish to be.
+
+
+XXXIV.
+
+Let your ornaments be, then, more remarkable for their intrinsic worth,
+and for the taste with which they are chosen and worn, than for
+profusion.
+
+
+XXXV.
+
+Ladies of good taste seldom wear jewelry in the morning, and when they
+do, confine themselves to trinkets of gold, or those in which opaque
+stones only are introduced. Ornaments with brilliant stones are unsuited
+for a morning costume.
+
+
+XXXVI.
+
+In large parties do not exhibit any remarkable anxiety for the care of
+your dress, nor, if an accident should happen thereto, exhibit peculiar
+or violent emotion; if you are so _distraite_, many will believe that
+you have exhibited the best portion of your wardrobe.
+
+
+XXXVII.
+
+Adapt your head-dress, or the style of your hair, to the character of
+your face. If you have your own maid, she will soon ascertain what style
+suits you best; if, however, you intrust to a _friseur_ this important
+portion of your appearance, give him complete directions, or he will
+not regard the character of the physiognomy, but arrange your hair
+according to the last importation of blocks from Paris or London.
+
+
+XXXVIII.
+
+Gloves should harmonize with your dress; and must always be clean.
+Nothing can be more vulgar than high-coloured gloves: the primrose (and
+the white for evening parties) are the most elegant, if your dress will
+admit of their being worn.
+
+
+XXXIX.
+
+Perfumes are a necessary appendage to the toilet; let them be delicate,
+not powerful; the Atta of roses is the most elegant; the Heduesmia is at
+once fragrant and delicate. Many others may be named; but none must be
+patronized which are so obtrusive as to give the idea that they are not
+indulged in as a luxury but used from necessity.
+
+
+XL.
+
+Keep your finger-nails scrupulously clean, and avoid the disagreeable
+habit of allowing them to grow to an unnatural length.
+
+
+XLI.
+
+Singularity of dress and ostentatious ornament are by no means
+characteristic of a lady, but their adoption proves a _primAc facie_ case
+against the wearer of being a _nouveau riche_ striving after notoriety.
+Station and refinement of manner will make those vulgarisms bearable, or
+even pleasing; but the parties are then bearable or pleasing in spite
+of, not in consequence of them.
+
+
+
+
+CONVERSATION,--TATTLING.
+
+
+XLII.
+
+Conversation is a difficult art, but do not despair of acquiring it. It
+consists not so much in saying something different from the rest, but
+in extending the remarks of others; in being willing to please and be
+pleased; and in being attentive to what is said and to what is passing
+around you. Talking is not conversation, it is the manner of saying
+things which gives them their value.
+
+
+XLIII.
+
+One of the greatest requisites, also, is the art of listening
+discreetly. To listen is a delicate piece of flattery, and a compliment
+so gratifying as to surely recommend you.
+
+
+XLIV.
+
+Cultivate a soft tone of voice and a courteous mode of expression.
+
+
+XLV.
+
+It is better to say too little than too much in company: let your
+conversation be consistent with your sex and age.
+
+
+XLVI.
+
+Cautiously avoid relating in one house any follies or faults you may
+hear or see in another.
+
+
+XLVII.
+
+Never converse with strangers or mere acquaintances upon family
+circumstances or differences.
+
+
+XLVIII.
+
+Do not look for faults in the characters or habits of your friends--the
+critic generally likes to communicate her opinions or discoveries--hence
+arises a habit of detraction.
+
+
+XLIX.
+
+Never encourage tattling or detraction; if there were no listeners this
+petty vice could not exist; besides, the habit of listening to this sort
+of gossip will soon induce you to participate, by similar
+communications.
+
+
+L.
+
+Abjure punning, and exercising even the most refined RAILLERY: the
+latter requires both observation and talent, and most people mistake
+satire for raillery; the one may be the offspring of a vicious, the
+former must be of an enlightened and benevolent mind.
+
+
+LI.
+
+Do not appear abstracted while another person is speaking; and never
+interrupt another by intruding a remark of your own.
+
+
+LII.
+
+Avoid pedantry and dogmatism. Be not obtrusively positive in the
+assertion of your opinions--modesty of speech, as well as manner, is
+highly ornamental in a woman.
+
+
+LIII.
+
+_Double entendre_ is detestable in a woman, especially when perpetrated
+in the presence of men; no man of taste can respect a woman who is
+guilty of it: though it may create a laugh, it will inevitably excite
+also disgust in the minds of all whose good opinions are worth
+acquiring. Therefore not only avoid all indelicate expressions, but
+appear not to understand any that may be uttered in your presence.
+
+
+LIV.
+
+Rather be silent than talk nonsense, unless you have that agreeable art,
+possessed by some women, of investing little nothings with an air of
+grace and interest; this most enviable art is indeed very desirable in a
+hostess, as it often fills up disagreeable pauses, and serves as a
+prelude for the introduction of more intellectual matter.
+
+
+LV.
+
+Flattery is a powerful weapon in conversation; all are susceptible to
+it. It should be used skilfully, never direct, but inferred; better
+acted than uttered. Let it seem to be the unwitting and even the
+unwilling expression of genuine admiration, the honest expression of the
+feelings.
+
+
+LVI.
+
+Do not (except with a view to improvement) introduce subjects with
+which you are but superficially acquainted. If you should do so with the
+idea that all others present are equally or more ignorant than yourself,
+you may be very disagreeably undeceived, by some quiet, unpresuming
+person, who may have been listening to the development of your
+ignorance.
+
+
+LVII.
+
+Do not use the terms aEurooe_genteel people_;aEuro aEurooeThis, that, or the other, is
+very _genteel_.aEuro Substitute for them, aEurooeThey are highly accomplished;aEuro
+aEurooehe is a gentlemanly man;aEuro aEurooethat has a gentlemanly appearance;aEuro aEurooeshe has
+the manners of a gentlewoman.aEuro
+
+
+LVIII.
+
+It is not good taste for a lady to say aEurooeYes, Sir,aEuro and aEurooeNo, Sir,aEuro to a
+gentleman, or frequently to introduce the word aEurooeSiraEuro at the end of her
+sentence, unless she desire to be exceedingly reserved toward the person
+with whom she is conversing.
+
+
+LIX.
+
+Do not introduce proverbs and cant phrases; a well educated lady can
+always find words to express her meaning, without resorting to these.
+
+
+LX.
+
+Never introduce your own affairs for the amusement of the company; such
+discussions cannot be interesting to others, and the probability is that
+the most patient listener is laying the foundation for some tale to make
+you appear ridiculous.
+
+
+LXI.
+
+It is not contrary to good-breeding to laugh in company, and even to
+laugh heartily when there is anything amusing going on; this is nothing
+more than being sociable. To remain prim and precise on such occasions,
+is sheer affectation. Avoid, however, what is called the aEurooehorse-laugh.aEuro
+
+
+LXII.
+
+Never laugh at your own remarks; it may be a very agreeable excitation,
+but it invariably spoils what you are saying.
+
+
+LXIII.
+
+If you are a wit, do not let your witty remarks engross the whole
+conversation, as it wounds the self-love of your hearers, who also wish
+to be heard, and becomes excessively fatiguing.
+
+
+LXIV.
+
+Do not address persons by the initial of their names; aEurooeMrs. A. says
+this;aEuro aEurooeMrs. B. does that;aEuro it is a mark of vulgarity.
+
+
+
+
+VISITS.
+
+
+LXV.
+
+A ladyaEuro(TM)s visiting card should be of small size, glazed, but not gilt. It
+should be engraved in script characters, small and neat, not in German
+text or Old English. Never have your card printed; a written card,
+though passable, is not perfectly _au fait_. If you write them, never
+first draw a line across the card to guide you,--it betokens
+ill-breeding.
+
+
+LXVI.
+
+A morning call should not exceed from a quarter of an hour to twenty
+minutes in duration; the most proper time for such visits is between
+eleven and two oaEuro(TM)clock; if your friends are people of fashion, from
+twelve to three will be the best hours.
+
+
+LXVII.
+
+If the persons called on be not at home, leave a card for each person to
+whom the visit was designed, or beg the servant to mention that you
+inquired for so many persons.
+
+
+LXVIII.
+
+The subjects for conversation should harmonize with the character of
+your visit, and prevent your introducing a gay conversation, when
+paying a visit of condolence; or subjects requiring deep thought, upon
+casual visits or calls of ceremony.
+
+
+LXIX.
+
+In making friendly calls almost all ceremony should be dispensed with.
+They are made at all hours, without much preparation or dressing.
+
+
+LXX.
+
+Visits of ceremony should be paid after a nearly similar interval has
+elapsed from when they were made. People in this way give you notice
+whether they wish to see you seldom or often.
+
+
+LXXI.
+
+Never display the visiting cards you may receive, by placing them in the
+frame of your looking-glass. It is usual to have an ornamental
+card-basket on the centre table.
+
+
+LXXII.
+
+If the person you call upon is preparing to go out, or to sit down at
+table, you ought, although asked to remain, to retire as soon as
+possible. The person visited so unseasonably, should on her part be
+careful to conceal her knowledge that the other wishes the visit ended
+quickly.
+
+
+LXXIII.
+
+Ceremonious visits should be short; if the conversation ceases without
+being again continued by the person you have come to see, and if she
+rises from her seat under any pretext whatever, custom requires you to
+make your salutation and withdraw. If other visiters are announced, you
+should leave soon after without saying much. If a letter is brought in,
+entreat your hostess to read it; she will probably not do so, and this
+circumstance will warn you to shorten your visit.
+
+
+LXXIV.
+
+A lady is at liberty to take either a gentleman or another lady to pay
+a morning visit to a friend, without asking permission; but she should
+never allow a gentleman the same liberty; if he desires to make any of
+his friends known to her, he must first ask if the acquaintance would be
+agreeable.
+
+
+LXXV.
+
+When a lady visits another for the first time, her visit should be
+returned within a week.
+
+
+LXXVI.
+
+If when paying an evening visit you should find a party assembled, enter
+as you would otherwise have done, but remain only a few minutes, and
+escape in as quiet a way as possible. Let it be known shortly after, in
+such a way that it will reach the family, that you were unaware of
+company being assembled.
+
+
+LXXVII.
+
+In calling upon a person staying at a hotel, if she is not at home add
+your address to your name, else your visit may be fruitless.
+
+
+LXXVIII.
+
+When about to be absent a long time, make your farewell visit short,
+announcing the fact; if necessary to leave your card, mark on it T. T.
+L. or P. P. C. When you return, those upon whom you have called will pay
+you the first visit; those whom you have neglected, will properly
+conclude the acquaintance is discontinued. If you are married while
+abroad, this is especially the case.
+
+
+LXXIX.
+
+Visits after a party or dinner should be paid within the week.
+
+
+LXXX.
+
+Upon the death of any member of a family with which you have associated,
+visits of condolence should not be _personally_ made until after a week
+or two has elapsed.
+
+
+
+
+RECEIVING VISITS.
+
+
+LXXXI.
+
+In receiving morning visits, lay aside any employment in which you may
+be occupied; this will enable you to pay those little attentions, and to
+say those elegant but appropriate nothings, which make your guests
+immediately at home, and tend to the establishment of your character as
+one of _the mode_. When your visiters rise to depart, ring the bell for
+a servant to open the street door.
+
+
+LXXXII.
+
+Avoid all appearance of anxiety; yet let nothing escape your attention.
+
+
+LXXXIII.
+
+When visitors enter, rise immediately, advance toward them, and request
+them to be seated. If it is an elderly person, insist upon his occupying
+the arm-chair; if a lady, beg her to be seated on the sofa.
+
+
+LXXXIV.
+
+In winter the most honorable place is the corner of the fireplace;
+therefore, if a married lady enters, offer her that seat. If this place
+is occupied by a young lady, she ought to rise and offer her seat to the
+other, taking for herself a chair in another part of the room.
+
+
+LXXXV.
+
+In proportion as the visiter is a stranger, you will rise, and any
+persons already there, should do the same. If any withdraw, conduct them
+as far as the door of the parlor.
+
+
+LXXXVI.
+
+As hostess, in your attentions, consider all your guests equal; the
+greatest stranger or person of least rank should, if any, receive more
+attention than others.
+
+
+LXXXVII.
+
+If your guests are about to remain on a visit of any length, see before
+their arrival that their room is furnished with everything which can
+contribute to neatness, and their comfort. Congratulate them upon their
+arrival, and express the pleasure it gives you; inquire kindly about the
+incidents of their journey, and request them to make your house their
+home. Be assiduous in your attentions, and show them every object of
+interest about the house and neighborhood.
+
+
+LXXXVIII.
+
+If your guests express an intention of leaving you, affectionately
+endeavor to detain them; if not successful, renew your invitation for
+another visit, and express your regret at parting so soon.
+
+
+LXXXIX.
+
+The art of receiving company can only be acquired by education,
+experience, or close observation. Have a determination to act naturally,
+not hurried, and let a desire to please be a ruling principle; you will
+then generally act correctly.
+
+
+
+
+THE BALL-ROOM.
+
+
+XC.
+
+Invitations to a ball or evening party should be given in the ladyaEuro(TM)s
+name, and answers to such invitations should be addressed to her, cards
+of invitation are usually issued from one to three weeks previous to the
+entertainment.
+
+
+XCI.
+
+The hours for the arrival of the guests vary from nine to twelve
+oaEuro(TM)clock: in this you will be guided by the usages of the circle in which
+you move.
+
+
+XCII.
+
+Never go early to a public ball; and do not be frequently seen at such.
+When you do attend, do not dance from the time you enter the room until
+you leave; it may leave the impression that you have few opportunities
+of dancing except at such balls.
+
+
+XCIII.
+
+As the fashion for a ladyaEuro(TM)s dress for a ball is so constantly changing,
+it is impossible to prescribe. But we may remark, that the handkerchief
+should be aEurooefine as a snowy cobweb,aEuro and perfumed just sufficiently to
+render it agreeable. Your gloves should be of white kid, your shoes
+small and fitting with the nicest exactness.
+
+
+XCIV.
+
+When you enter the drawing-room, immediately advance and pay your
+respects to the ladies of the house; until this is done, do not
+recognise any one you may know. If, as it sometimes happens, the lady is
+not in the room when you enter, though the position may be rather
+embarrassing if you do not meet any acquaintances, do not show that it
+is so, but enter into conversation with your partner or the lady nearest
+you, until the lady returns, when you immediately pay your respects;
+which should be a little more marked than when paying a morning visit.
+
+
+XCV.
+
+If possible, do not enter a room alone. If you have no brother or near
+relation, you may at any time request a gentleman of your acquaintance,
+who has not been invited by the lady of the house, to accompany you.
+
+
+XCVI.
+
+The lady of the house should dance, if at all, but little, unless there
+is a distinguished stranger present to whom it is desirable to pay a
+compliment. This is necessary, that you may be enabled to attend to your
+guests, and make the evening agreeable to them. If you do dance, you may
+select your partner, who should feel honored by the act.
+
+
+XCVII.
+
+If the hostess intends to dance, it is customary for her to open the
+ball: if she does not, the host opens it with the lady of the highest
+rank present.
+
+
+XCVIII.
+
+When a gentleman who has been properly introduced requests the honor of
+dancing with you, you will not refuse unless you have a previous
+engagement.
+
+
+XCIX.
+
+At the ordinary public balls, it is desirable to make up a party
+sufficiently large to render you independent of the introductions of the
+master of the ceremonies, as, in spite of his best efforts,
+objectionable individuals will gain access to such. When a party is thus
+formed, you can easily and without rudeness refuse to be introduced to
+any gentleman, by stating that you are engaged; as of course you would
+be to your friends for that evening.
+
+
+C.
+
+If a gentleman presumes to ask you to dance without an introduction,
+you will of course refuse. It is hardly necessary to supply the fair
+reader with words to repel such a rudeness; a man must have more than
+ordinary impertinence if he was not satisfied by your saying, aEurooeI must
+decline, sir, not having the honor of your acquaintance;aEuro and recollect
+that his previous rudeness ought to be punished by your refusing to be
+introduced.
+
+
+CI.
+
+Draw on your gloves in the dressing-room, and do not take them off
+during the evening, except at supper-time, when it should be invariably
+done.
+
+
+CII.
+
+Let your dancing be quiet and unobtrusive; let your movements in the
+dance be characterized by elegance and gracefulness, rather than by
+activity and complexity of steps.
+
+
+CIII.
+
+In giving the hand for aEurooeladiesaEuro(TM) chain,aEuro or any other figures, you
+should wear a smile, and accompany it with a polite inclination of the
+head in the manner of a salutation.
+
+
+CIV.
+
+Pay attention to the dance, but not so marked as to appear as if that
+attention was necessary to prevent a mistake. A lively manner harmonizes
+with the scene; but, to preserve this, it is not necessary to be
+boisterous. Refinement of manners has, in woman, an unspeakable charm.
+
+
+CV.
+
+Recollect that your partner is for the time being your very humble
+servant, and that he will be honored by acquiescing in any of your
+wishes: for instance, you may wish to promenade, to walk from one room
+to another, to join your friends; you may require a jelly, ice, wine, or
+any other refreshment; your dress may have become disarranged; in short,
+he will feel honored by receiving your commands, and ought to
+anticipate your wishes on most of the above, and many more ordinary
+occasions. On no account be seen parading a ball-room by yourself.
+
+
+CVI.
+
+When you are dancing, you will consider yourself engaged to your
+partner, therefore not at liberty to hold a flirtation between the
+figures with some other gentleman.
+
+
+CVII.
+
+Do not mistake affectation for refinement: it would be no less an error
+than confounding vice with virtue.
+
+
+CVIII.
+
+Do not make a public room the arena for torturing any simple swain who
+_perchance_ may admire you a little more than you deserve. Recollect
+that while you are wounding anotheraEuro(TM)s heart you may be trifling with
+your own peace.
+
+
+CIX.
+
+When you leave a party before the others, do so quietly and as little
+seen as possible; first making your parting curtsy to the ladies of the
+house, if convenient. During the week, make them a visit of thanks, at
+which you may converse of the pleasure of the ball, and the good
+selection of the company.
+
+
+CX.
+
+If you are engaged to a gentleman, do not let your attention be paid
+exclusively to him--the object of your love should alone perceive it.
+
+
+CXI.
+
+If you have accepted an invitation, do not fail to keep it unless for
+the most unavoidable reasons.
+
+
+CXII.
+
+The members of an invited family should not be seen conversing often
+together at a party.
+
+
+
+
+MUSIC.
+
+
+CXIII.
+
+Never exhibit any particular anxiety to sing or to play. You may have a
+fine voice, have a brilliant instrumental execution; but your friends
+may by possibility neither admire nor appreciate either.
+
+
+CXIV.
+
+If you intend to sing, do not affect to refuse when asked, but at once
+accede. If you are a good singer, your prompt compliance will add to the
+pleasure of your friends, and to their regard; if you are not the desire
+to amuse will have been evinced, and will be appreciated.
+
+
+CXV.
+
+Do not sing songs descriptive of masculine passion or sentiment; there
+is an abundance of superior songs for both sexes.
+
+
+CXVI.
+
+If you are singing second, do not drag on, nor as it were tread upon the
+heels of your _prima_; if you do not regard your friendaEuro(TM)s feelings, have
+mercy on your own reputation, for nine out of ten in every party will
+think you in the wrong, and those who know that you are singing in
+correct time, will believe you ill-natured or not sufficiently mistress
+of the song to wait upon your friend.
+
+
+CXVII.
+
+If playing an accompaniment to a singer, do not forget that your
+instrument is intended to aid, not to interrupt: that it is to be
+subordinate to the song.
+
+
+CXVIII.
+
+If nature has not given you a voice, do not attempt to sing, unless you
+have sufficient taste, knowledge, and judgment, to cover its defects by
+an accompaniment.
+
+
+CXIX.
+
+Never sing more than one or two songs consecutively.
+
+
+CXX.
+
+When at concerts or private parties where music is being performed,
+never converse, no matter how anxious you may be to do so, or how many
+persons you may see doing so; and refrain from beating time, humming the
+airs, applauding, or making ridiculous gestures of admiration.
+
+
+
+
+THE DINNER-TABLE.
+
+
+CXXI.
+
+Invitations to dinner must of course be answered to the lady. Cards of
+invitation to a dinner party are usually issued from three days to a
+fortnight previous to the entertainment; they should specify the hour of
+meeting. The proper number for such a party is somewhat in dispute: the
+happy medium may be considered ten.
+
+
+CXXII.
+
+As persons are necessarily introduced at a dinner party, only such
+persons as are known to each other, or who mutually desire to be
+acquainted should be invited, except under the circumstances alluded to
+in No. I.
+
+
+CXXIII.
+
+Be punctual to the hour appointed.
+
+
+CXXIV.
+
+When an invitation is accepted, let nothing but imperative necessity
+compel you to break the engagement, or at the last moment to send an
+excuse.
+
+
+CXXV.
+
+When your guests enter, present them to the others, and if any delay
+occur, let the conversation be light and on commonplace topics.
+
+
+CXXVI.
+
+It is usual for the host or hostess to point out to the gentlemen the
+ladies they are to conduct to the dining-room, according to some real
+or imaginary standard (age or distinction). If persons of distinction
+are present, it is desirable that this should be done--of course giving
+them precedence.
+
+
+CXXVII.
+
+The hostess follows her guests to the dining-room, the host having led
+the way with the lady of most consideration; the gentleman of the
+greatest distinction accompanies the hostess to the dining-room.
+
+
+CXXVIII.
+
+The hostess takes the head of the table: the seat of honor for a
+gentleman is at her right hand; for a lady, it is to the right of the
+host.
+
+
+CXXIX.
+
+Ladies do not wear gloves during dinner.
+
+
+CXXX.
+
+In the best houses, the operation of carving is performed at the side
+tables; _i. e._ the principal joint, or joints, which require strength
+in the operation, are there carved.
+
+
+CXXXI.
+
+Table napkins are indispensable at the dinner table; and silver forks
+are now met with in almost every respectable house. Steel forks, except
+for carving, are now seldom placed upon the dinner table.
+
+
+CXXXII.
+
+It is usual to commence with soup, which never refuse; if you do not eat
+it, you can toy with it until it is followed by fish; of either of which
+never take more than once.
+
+
+CXXXIII.
+
+When all are seated, send a plate of soup to every one. Do not ask any
+one if they will be helped, as every one takes it, of course.
+
+
+CXXXIV.
+
+Always feed yourself with the fork; a knife is only used as a divider.
+Use a dessert spoon in eating tarts, puddings, curries, &c., &c.
+
+
+CXXXV.
+
+If what you are eating before the dessert has any liquid, sop the bread
+and then raise it to the mouth. For articles of the dessert having
+liquid, a spoon is usually provided.
+
+
+CXXXVI.
+
+In helping sauce or vegetables, place them upon the side of the viands
+on the plate.
+
+
+CXXXVII.
+
+If anything is sent you from the host or hostess, do not offer it to any
+other person; and when helped do not wait until others are served, but
+at once arrange your napkin, and proceed to the important business of
+the moment.
+
+
+CXXXVIII.
+
+In helping a joint, do not overload a personaEuro(TM)s plate; and if game, or
+any particularly select dish is placed before you, serve it with
+discretion.
+
+
+CXXXIX.
+
+In helping, wherever a spoon can be conveniently used, it is preferable
+to the use of a knife and fork.
+
+
+CXL.
+
+Fish must be helped with a fish slice: you may carve it more dexterously
+by taking a spoon in your left hand.
+
+
+CXLI.
+
+Soup must be eaten from the side, not the point of the spoon; and, in
+eating it, be careful not to make a noise, by strongly inhaling the
+breath: this habit is excessively vulgar; you cannot eat too quietly.
+
+
+CXLII.
+
+In helping soup, recollect that a little more than a ladle full is
+sufficient.
+
+
+CXLIII.
+
+As hostess, do not press people to eat more than they appear inclined
+to take, nor force upon them any particular dish which you may think
+superexcellent. If any difficulty occurs in carving, you should feel no
+diffidence in requesting the gentleman to your right or left to assist
+you: it is a part of their duty and privilege.
+
+
+CXLIV.
+
+Do not ask any one at the table to help you to anything, but apply to
+the servant.
+
+
+CXLV.
+
+The hostess should never send away her plate until all the guests have
+finished.
+
+
+CXLVI.
+
+When you send your plate for anything, leave your knife and fork upon
+it. When you have done, place both together on one side of the plate.
+
+
+CXLVII.
+
+Servants wait at table in white gloves, or have a fine napkin in their
+hand, which prevents its contact with your plate.
+
+
+CXLVIII.
+
+Finger-glasses come on with the dessert; wet a corner of your napkin and
+wipe your mouth; then immerse your fingers in the water and dry them
+with the napkin.
+
+
+CXLIX.
+
+As hostess, you will give the signal for retiring by rising from the
+table. The time for so doing varies in different companies, and must be
+left to your discretion.
+
+
+CL.
+
+Should your servants break anything while you are at table, do not
+appear to notice it. If they betray stupidity or awkwardness, avoid
+reprimanding them publicly, as it only draws attention to their errors,
+and adds to their embarrassment.
+
+
+CLI.
+
+During the week which follows the entertainment, each of the guests owes
+a visit to the entertainer. Converse about the dinner, the pleasure you
+have enjoyed, and of the persons whom you have met there.
+
+
+CLII.
+
+The mistress of the house should never appear to pride herself regarding
+what is on her table, nor confuse herself with apologies for the bad
+cheer which she may offer you; it is much better for her to observe
+silence in this respect, and leave it to her guests to pronounce
+eulogiums on the dinner.
+
+
+CLIII.
+
+Ladies should not leave the table before the end of the entertainment,
+unless from urgent necessity. If it is a married lady, she requests some
+one to accompany her; if unmarried, she goes with her mother.
+
+
+
+
+COURTSHIP AND MARRIAGE.
+
+
+CLIV.
+
+When about to be married send your card with the gentlemanaEuro(TM)s in an
+envelope to the circle which you intend to visit. They are usually sent
+by your connexions, or your bridesmaid and groomsman, with your
+assistance. The ladyaEuro(TM)s should have engraved on it: aEurooeAt home, ----, --th
+inst. at -- oaEuro(TM)clock.aEuro They should be sent at least one week previous.
+
+
+CLV.
+
+The styles of card and envelope are so varied that none are more
+fashionable than others. The cards are sometimes united by a white
+ribbon, or silken cord.
+
+
+CLVI.
+
+After marriage you need not retain the whole of your previous
+acquaintance; those only to whom you send cards are for the future,
+considered in the circle of your visiting acquaintance. The bridegroom
+selects those persons among his former associates whom he wishes to
+retain as such.
+
+
+CLVII.
+
+When the married pair receive company call upon them, offer your
+compliments, and wish them much happiness in their new sphere. Address
+the bride _first_. Do not remain longer than a few minutes, unless it is
+an evening party; when, after paying your respects, mingle with the rest
+of the company. Retire early from a wedding party.
+
+
+CLVIII.
+
+Newly married persons should abstain in public from every mark of
+affection too conspicuous, and every exclusive attention.
+
+
+
+
+SERVANTS.
+
+
+CLVIX.
+
+Do not imagine that you will increase your importance by _hauteur_ to
+your own or to other peopleaEuro(TM)s servants.
+
+
+CLX.
+
+At the house of your friend always preface your request to a servant by
+the words, aEurooeI would thank you for so and so;aEuro and do not omit the usual
+courtesy on receiving it.
+
+
+CLXI.
+
+Do not scold your servants; you had better turn them away at once. When
+they need reproof, give them it in a calm, dignified, and firm manner;
+but on no account, if you can possibly avoid it, find fault with them in
+the presence of strangers, even though they should let fall the tray
+with your best set of china upon it.
+
+
+CLXII.
+
+If you have only one servant, speak of her by her Christian name; if you
+have more, talk of them by the names of their offices, such as nurse,
+cook, housemaid, footman, &c., but always address them by their
+Christian names.
+
+
+
+
+LETTERS AND NOTES.
+
+
+CLXIII.
+
+In writing, endeavor to make your style clear, concise, elegant, and
+appropriate for all subjects. Avoid repetitions, erasures, insertions,
+omissions, and confusion of ideas, or labored construction. If your
+letter is to an equal or friend, these blemishes may remain; if
+otherwise, it must be commenced again.
+
+
+CLXIV.
+
+To write on very coarse paper is allowable only for the most indigent;
+to use gilt-edged and perfumed paper for letters of business, would be
+ridiculous. The very best paper, but plain or without much ornament, is
+most to be recommended.
+
+
+CLXV.
+
+It is extremely impolite to write upon a single leaf of paper, even if
+it is a billet; it should always be double, although we write only two
+or three lines. Envelopes are now used almost as much as the paper
+itself is.
+
+
+CLXVI.
+
+Use a lofty style towards persons to whom you owe respect; an easy,
+trifling, or even jesting style toward a friend, and a courteous style
+toward one another generally.
+
+
+CLXVII.
+
+The date is often necessary to the understanding of many passages of
+your letter, therefore never omit it. It may be put at the right hand of
+the commencement of the letter, if writing to an equal; but in writing
+to a superior, it should be at the end, in order that the title at the
+head of the letter may be entirely alone.
+
+
+CLXVIII.
+
+Seal your communications with wax: bronze or other colors are more
+suitable than red; use black wax when in mourning. Let the seal be
+small; large ones are in very bad taste.
+
+
+CLXIX.
+
+Ceremonious notes and social letters should always be in the third
+person, and of course not signed.
+
+
+CLXX.
+
+Letters of introduction should be concise and brief, and enclosed in an
+envelope, unsealed.
+
+
+
+
+FUNERALS.
+
+
+CLXXI.
+
+When any of your acquaintances are deceased, be at the house at not
+quite an hour after the time specified, as the procession moves exactly
+one hour after the time announced.
+
+
+CLXXII.
+
+It is optional whether you go to the grave or not; it is customary now,
+to go merely to the house, until the procession has moved, when you are
+at liberty to return to your ordinary pursuits.
+
+
+CLXXIII.
+
+Returning cards aEurooeof thanksaEuro after a death for visits of condolence,
+implies that the bereaved parties are prepared to receive visiters; it
+must, therefore, be with them entirely a matter of feeling, as to how
+soon it is done.
+
+
+
+
+CARDS.
+
+
+CLXXIV.
+
+Never be too punctilious and exacting with regard to the penalties
+incurred through mistakes.
+
+
+CLXXV.
+
+Lose without any exhibition of ill-humor, and win without any symptoms
+of exultation.
+
+
+CLXXVI.
+
+Never lose your temper at cards, and avoid the exhibition of anxiety or
+of vexation at want of success. If you are playing whist, not only keep
+your temper, but hold your tongue; any intimation to your partner is not
+ladylike.
+
+
+CLXXVII.
+
+Women should never play, unless they can retain the command of their
+temper. She who wishes to win a heart or retain one, should never permit
+her admirers to behold her at cards, as the anxiety they produce is as
+destructive to beauty as to sentiment.
+
+
+
+
+PRESENTS.
+
+CLXXVIII.
+
+LadiesaEuro(TM) gifts to gentlemen should be of the most refined nature
+possible; little articles not purchased, but those deriving a priceless
+value as being the offering of their gentle skill, such as a trifle from
+their needle, or a picture from their pencil. But such offerings, though
+invaluable among friends, are not used on occasions of ceremony.
+
+
+CLXXIX.
+
+In the eyes of persons of delicacy, presents are of no worth, except
+from the manner in which they are bestowed. Strive, then, to give them
+this value.
+
+
+CLXXX.
+
+Never give away a present which you have received from another; or at
+least, so arrange it, that it may never be known.
+
+
+CLXXXI.
+
+Endeavor always to present an article which the recipient has not. This
+in many cases may be difficult; but where it is possible, it should
+always be done. I have known gentlemen to receive half a dozen purses,
+only one of which did they use.
+
+
+
+
+GENERAL OBSERVATIONS.
+
+
+CLXXXII.
+
+In entering any public room with a gentleman, let him precede you and
+obtain a seat.
+
+
+CLXXXIII.
+
+If at anotheraEuro(TM)s house you should break anything, do not appear to notice
+it. Your hostess, if a lady, would take no notice of the calamity, nor
+say, as is sometimes done by ill-bred persons, aEurooeOh! it is of no
+consequence.aEuro
+
+
+CLXXXIV.
+
+Do not beat the aEurooedevilaEuro(TM)s tattoo,aEuro by drumming with your fingers on a
+table. Never read in an audible whisper; it disturbs those near you.
+
+
+CLXXXV.
+
+You should never take the arms of two gentlemen, one being upon either
+side.
+
+
+CLXXXVI.
+
+A lady ought not to present herself alone in a library or museum, unless
+she goes there to study or work as an artist.
+
+
+CLXXXVII.
+
+Perfect order, exquisite neatness and elegance, which easily dispense
+with being sumptuous, ought to mark the entrance of the house, the
+furniture, and the dress of the lady.
+
+
+CLXXXVIII.
+
+The most obvious mark of good breeding and good taste is a sensitive
+regard for the feelings of others.
+
+
+CLXXXIX.
+
+Dean Swift, I think, remarks, that good breeding does not consist so
+much in the observance of particular forms, as in bringing the dictates
+of refined sense and taste to bear upon the ordinary occurrences of
+life.
+
+THE END.
+
+
+
+
+TranscriberaEuro(TM)s Note
+
+The following typographical errors were corrected.
+
+Page Error
+ 1 ALLEN, changed to ALLEN.
+ 47 CXXVII changed to CXXVII.
+ 49 CXXXVIII changed to CXXXVIII.
+ 53 in an evnelope changed to in an envelope
+
+
+
+
+
+End of Project Gutenberg's A Hand-book of Etiquette for Ladies, by Anonymous
+
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